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Fine Dining Captain Jobs (NOW HIRING)

Forsythia

Captain

New York, NY

$30/hr

We're looking for someone who can marry a few years of fine dining experience with a small business ... We want to hire a captain who is like minded and committed to growth. We are open to full or ...

Birdsong

Dining Room Team Members

San Francisco, CA · On-site

$15.25 - $19.75/hr

Captain * Server Assistant The role Warm, friendly hospitality is at the core of Birdsong. Our goal ... Have 1-2+ years of fine dining experience (preferred) and strong service fundamentals * Pay ...

The French Laundry

Captain

Yountville, CA · On-site

$16.90/hr

As a captain, you will manage your service team and be responsible for overseeing all elements of ... Minimum requirements: * 3 years' experience as a server for a fine dining concept * Must have ...

The French Laundry

Captain

Yountville, CA · On-site

As a captain, you will manage your service team and be responsible for overseeing all elements of ... Minimum requirements: * 3 years' experience as a server for a fine dining concept * Must have ...

MINA Group

Captain/Sommelier

Portland, OR · On-site

$19.50/hr

The Captain/Sommelier at Bar Sprezzatura is a passionate and professional beverage expert and ... What you bring to the table: * 3-4 years' experience in a fine dining or casual fine dining high ...

Maxime's

Captain

New York, NY · On-site

$17/hr

Proven success as a Captain within fine dining, Michelin-starred establishments, or luxury hotel settings. * Fosters a warm and welcoming atmosphere, attending to all members' needs in a courteous ...

The Moore

Torno Subito Captain

Miami, FL · On-site

Not your average serving job!!! We're looking for seasoned Server Captains with a minimum of 2 ... The ideal candidate has experience in upscale or fine dining, possesses extensive food and beverage ...

Maxime's

Captain

New York, NY · On-site

$17/hr

At least 1 year of experience in a fine dining restaurant, luxury hotel, or private club. * Strong communication and teamwork skills. * Passion for hospitality and guest satisfaction. * Professional ...

CIA

Banquet Captain: Part Time Openings

Napa, CA · On-site

$30/hr

Banquet Captain The hiring rate for this position is $30.00 per hour. Please apply to learn more ... Fine tunes dining room set-up in terms of flow, tabletop layout, silver and glass set, and service ...

Arnaud's Restaurant

Captain

New Orleans, LA · On-site

$30 - $40/hr

Arnaud's Restaurant is a family owned/operated fine dining restaurant serving classic Creole and regional cuisine. We offer competitive wages, health insurance and career progression. Qualifications:

The Moore

Torno Subito Captain

Miami, FL · On-site

$55 - $85/hr

Not your average serving job!!! We're looking for seasoned Server Captains with a minimum of 2 ... Proficiency in fine dining service etiquette, including a deep understanding of table settings ...

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Fine Dining Captain information

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How much do fine dining captain jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for fine dining captain in the United States is $21.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $23.32 per hour, depending on experience, location, and employer.

What is a fine dining captain?

Fine Dining Captains are senior members of the restaurant service team responsible for overseeing guest experiences in high-end dining establishments. They manage and coordinate servers, ensure impeccable service standards, and act as the main point of contact between guests and the kitchen. Their duties include taking orders, making menu recommendations, supervising table settings, and resolving guest concerns to provide an exceptional dining experience. Fine Dining Captains often possess extensive knowledge of food and wine, as well as strong leadership and communication skills.

What are the key skills and qualifications needed to thrive as a fine dining captain?

To thrive as a Fine Dining Captain, you need in-depth knowledge of food and beverage service, experience in upscale restaurants, and often a hospitality-related qualification. Familiarity with POS systems, reservation software, and menu design tools is typically required. Exceptional leadership, attention to detail, and refined communication skills distinguish top performers in this role. These abilities ensure seamless service, guest satisfaction, and effective coordination in a demanding fine dining environment.

What are some of the main challenges fine dining captains face during busy service hours?

Fine Dining Captains often encounter challenges such as managing large volumes of guests while ensuring each table receives attentive, personalized service. During peak hours, they must coordinate seamlessly with the kitchen and waitstaff to maintain the high standards expected in fine dining. Prioritizing guest satisfaction, handling special requests, and resolving any service issues quickly are essential parts of the role. Effective communication and multitasking skills are crucial to staying organized and ensuring a smooth, memorable dining experience for every guest.

What is the difference between Fine Dining Captain vs Head Waiter?

AspectFine Dining CaptainHead Waiter
CertificationsCustomer service, hospitality managementCustomer service, hospitality skills
Work EnvironmentUpscale restaurants, fine dining settingsRestaurants, dining establishments
ResponsibilitiesOversees service, manages staff, ensures guest satisfactionServes guests, coordinates table service
Industry UsageCommon in fine dining and luxury restaurantsWidespread across various restaurant types

The Fine Dining Captain typically holds more leadership responsibilities and oversees the entire service experience in upscale restaurants, whereas the Head Waiter focuses on direct guest service and table management. Both roles require excellent customer service skills, but the Captain's role involves supervising staff and ensuring high standards in a fine dining environment.

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Fine Dining Captain jobs near you
Infographic showing various Fine Dining Captain job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $44,694 per year, or $21.5 per hour.

Captain

Forsythia

New York, NY

$30/hr

Full-time

PTO

Re-posted 22 days ago

Job description

Forsythia is hiring a captain!

Forsythia is a Roman restaurant in the heart of downtown Manhattan. The staff is comprised of young veterans in the hospitality industry, and we are looking to add someone to the fold who wants to grow with us.
 
We're looking for someone who can marry a few years of fine dining experience with a small business mindset, and an above average ability to find new solutions to old issues - the ideal candidate will be highly adaptable, nimble, and able to make good decisions rapidly.
 
Forsythia operates like a restaurant in Italy; our employees lead balanced lives, our restaurant opens and closes at reasonable hours, and we offer above average vacation time, benefits, and pay.
 
In return, we ask all of our employees to commit to a small team who collectively want to accomplish a singular mission, and tackle any hurdle that may come their way. Our values are hard work, dedication and leading with kindness and empathy. We want to hire a captain who is like minded and committed to growth. 
We are open to full or part time applicants. Weekend and holiday availably mandatory. 
More detail about Forsythia part of Forsythia Group, please visit https://culinaryagents.com/entities/272235-Forsythia