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Fine Dining Captain Jobs (NOW HIRING)

Arnaud's Restaurant

Captain

New Orleans, LA · On-site

$30 - $40/hr

Arnaud's Restaurant is a family owned/operated fine dining restaurant serving classic Creole and regional cuisine. We offer competitive wages, health insurance and career progression. Qualifications:

Elder Restaurant

Captain

New York, NY

$11.35/hr

Captain Elder | New York City **Opening Team** Steakhouse experience preferred Chef Sujan Sarkar ... Minimum 2-4 years of experience in fine dining, upscale hospitality, or premium high-volume ...

Elior-Collegiate-Dining

Catering Captain

Omaha, NE · On-site

$25/hr

Catering Captain Job Reference Number: 39723 Employment Type: Full-Time , Onsite Segment: Education ... Background in fine dining or casual dining settings is preferred. * Strong knowledge of food safety ...

The Boca Raton

The Flamingo Grill Captain

Boca Raton, FL · On-site

This role requires mastery of fine dining service techniques, advanced tableside presentations, and ... Captains serve as the primary point of contact for guests, orchestrating service flow, pacing, and ...

Peju Winery

Service Captain

Rutherford, CA

$32 - $35/hr

The Service Captain plays a key leadership role in delivering seamless, elevated hospitality ... Strong understanding of food and wine service, preferably in a winery or fine dining environment

Peju Winery

Service Captain

Rutherford, CA · On-site

$32 - $35/hr

The Service Captain plays a key leadership role in delivering seamless, elevated hospitality ... Strong understanding of food and wine service, preferably in a winery or fine dining environment

CordeValle

Banquet Captain

San Martin, CA · On-site

$18.53 - $50/hr

Previous banquet or fine dining service experience required; supervisory or captain experience preferred. * Strong leadership and communication skills. * Ability to work effectively in a fast-paced ...

Elior North America

Catering Captain

West Liberty, WV · On-site

Catering Captain Job Reference Number: 39687 Employment Type: Full-Time , Onsite Segment: Education ... Background in fine dining or casual dining settings is preferred. * Strong knowledge of food safety ...

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Fine Dining Captain information

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How much do fine dining captain jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for fine dining captain in the United States is $21.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $23.32 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Fine Dining Captain, and why are they important?

To thrive as a Fine Dining Captain, you need in-depth knowledge of food and beverage service, experience in upscale restaurants, and often a hospitality-related qualification. Familiarity with POS systems, reservation software, and menu design tools is typically required. Exceptional leadership, attention to detail, and refined communication skills distinguish top performers in this role. These abilities ensure seamless service, guest satisfaction, and effective coordination in a demanding fine dining environment.

What are some of the main challenges Fine Dining Captains face during busy service hours?

Fine Dining Captains often encounter challenges such as managing large volumes of guests while ensuring each table receives attentive, personalized service. During peak hours, they must coordinate seamlessly with the kitchen and waitstaff to maintain the high standards expected in fine dining. Prioritizing guest satisfaction, handling special requests, and resolving any service issues quickly are essential parts of the role. Effective communication and multitasking skills are crucial to staying organized and ensuring a smooth, memorable dining experience for every guest.

What are Fine Dining Captains?

Fine Dining Captains are senior members of the restaurant service team responsible for overseeing guest experiences in high-end dining establishments. They manage and coordinate servers, ensure impeccable service standards, and act as the main point of contact between guests and the kitchen. Their duties include taking orders, making menu recommendations, supervising table settings, and resolving guest concerns to provide an exceptional dining experience. Fine Dining Captains often possess extensive knowledge of food and wine, as well as strong leadership and communication skills.

What is the difference between Fine Dining Captain vs Head Waiter?

AspectFine Dining CaptainHead Waiter
CertificationsCustomer service, hospitality managementCustomer service, hospitality skills
Work EnvironmentUpscale restaurants, fine dining settingsRestaurants, dining establishments
ResponsibilitiesOversees service, manages staff, ensures guest satisfactionServes guests, coordinates table service
Industry UsageCommon in fine dining and luxury restaurantsWidespread across various restaurant types

The Fine Dining Captain typically holds more leadership responsibilities and oversees the entire service experience in upscale restaurants, whereas the Head Waiter focuses on direct guest service and table management. Both roles require excellent customer service skills, but the Captain's role involves supervising staff and ensuring high standards in a fine dining environment.

More about Fine Dining Captain jobs
What job categories do people searching Fine Dining Captain jobs look for? The top searched job categories for Fine Dining Captain jobs are:
Fine Dining Captain jobs near you
Infographic showing various Fine Dining Captain job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 53% Full Time, 29% Part Time, 1% Temporary, and 16% Contract. Highlights an 100% Physical job distribution, with an average salary of $44,694 per year, or $21.5 per hour.
Captain

Captain

Arnaud's Restaurant

New Orleans, LA • On-site

$30 - $40/hr

Full-time

Medical, PTO

Posted 23 days ago

Job description

Arnaud's Restaurant is a family owned/operated fine dining restaurant serving classic Creole and regional cuisine.
We offer competitive wages, health insurance and career progression.
Qualifications:
  • We are looking for individuals who are enthusiastic about delivering memorable fine dining experiences. 
  • We are looking for professional, energetic, service focused, positive team members. 
  • Ideal candidates have 2 + years of fine dining experience and are passionate and knowledgeable about classic cuisine, wine, cocktails and beer.

Job Types: Full-time, Part-time
Salary: $30.00 - $40.00 per hour
Benefits:
  • Employee discount
  • Health insurance
  • Paid time off
Job Types: Full-time, Part-time
Salary: $30.00 - $40.00 per hour