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Fine Dining Captain Jobs (NOW HIRING)

Fine Dining Captain -- Opening Team | Flatiron District, Manhattan Become part of an ambitious new fine dining restaurant in Manhattan's Flatiron District and join our opening team. This is a unique ...

Fine Dining Captain -- Opening Team | Flatiron District, Manhattan Become part of an ambitious new fine dining restaurant in Manhattan's Flatiron District and join our opening team. This is a unique ...

Fine Dining Captain -- Opening Team | Flatiron District, Manhattan Become part of an ambitious new fine dining restaurant in Manhattan's Flatiron District and join our opening team. This is a unique ...

The Villa Casa Casuarina at the Former Versace mansion is currently seeking full time service captains experienced and confident in fine dining. Knowledge of classic foods and wine service is ...

Captain

Sonoma, CA · On-site

$35 - $40/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

A Fine Dining Captain at a Three Michelin Star restaurant delivers flawless, choreography-style service to provide an unparalleled guest experience. This role blends elite hospitality, deep culinary ...

Captain

Sonoma, CA

$35 - $40/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

A Fine Dining Captain at a Three Michelin Star restaurant delivers flawless, choreography-style service to provide an unparalleled guest experience. This role blends elite hospitality, deep culinary ...

Captain Fine Dining

Westerly, RI · On-site

$7 - $34/hr

Ocean House Management Captain A Collection Unlike Any Other The Ocean House Collections includes 3 ... Star rated fine dining experience. The Weekapaug Inn offers quintessentially New England ...

The Captain leads by example, providing guidance, training, and coordination to the team while ... and fine-dining standards. * Coordinate with the kitchen and service teams to ensure timely ...

The In-Room Dining Captain is a senior member of the In-Room Dining team who oversees daily ... and fine-dining standards. * Coordinate with the kitchen and service teams to ensure timely ...

Fine Dining Server

Gallatin, TN · On-site

$8.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

If you are passionate about the art of fine dining service and want a home where your skills are ... Career growth pathway into lead server, captain, and supervisory roles * A team culture built on ...

Fine Dining Server

Gallatin, TN · On-site

$8.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

If you are passionate about the art of fine dining service and want a home where your skills are ... Career growth pathway into lead server, captain, and supervisory roles * A team culture built on ...

The Captain leads by example, providing guidance, training, and coordination to the team while ... and fine-dining standards. * Coordinate with the kitchen and service teams to ensure timely ...

The Captain leads by example, providing guidance, training, and coordination to the team while ... and fine-dining standards. * Coordinate with the kitchen and service teams to ensure timely ...

Executive Banquet Captain

Manhattan, NY · On-site

$26.95 - $35.10/hr

  • Medical

  • Retirement

Corporate Dining Captain to oversee food and beverage operations for Dining amenities. Position ... Works independently and makes sound business decisions * 3 years in fine dining or luxury hotel ...

Executive Banquet Captain

Manhattan, NY · On-site

  • Medical

  • Retirement

Corporate Dining Captain to oversee food and beverage operations for Dining amenities. Position ... Works independently and makes sound business decisions * 3 years in fine dining or luxury hotel ...

Fine Dining Bartender

Gallatin, TN · On-site

$11/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

If you are passionate about the art of fine dining service and want a home where your skills are ... Career growth pathway into lead server, captain, and supervisory roles * A team culture built on ...

We are looking for passionate and experienced fine dining Captains with wine/sake knowledge to join our team. The ideal candidate will have at least 3 years of fine dining service experience from a ...

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Fine Dining Captain information

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$7

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$59

How much do fine dining captain jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for fine dining captain in the United States is $21.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $23.32 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a fine dining captain?

To thrive as a Fine Dining Captain, you need in-depth knowledge of food and beverage service, experience in upscale restaurants, and often a hospitality-related qualification. Familiarity with POS systems, reservation software, and menu design tools is typically required. Exceptional leadership, attention to detail, and refined communication skills distinguish top performers in this role. These abilities ensure seamless service, guest satisfaction, and effective coordination in a demanding fine dining environment.

What are some of the main challenges fine dining captains face during busy service hours?

Fine Dining Captains often encounter challenges such as managing large volumes of guests while ensuring each table receives attentive, personalized service. During peak hours, they must coordinate seamlessly with the kitchen and waitstaff to maintain the high standards expected in fine dining. Prioritizing guest satisfaction, handling special requests, and resolving any service issues quickly are essential parts of the role. Effective communication and multitasking skills are crucial to staying organized and ensuring a smooth, memorable dining experience for every guest.

What is a fine dining captain?

Fine Dining Captains are senior members of the restaurant service team responsible for overseeing guest experiences in high-end dining establishments. They manage and coordinate servers, ensure impeccable service standards, and act as the main point of contact between guests and the kitchen. Their duties include taking orders, making menu recommendations, supervising table settings, and resolving guest concerns to provide an exceptional dining experience. Fine Dining Captains often possess extensive knowledge of food and wine, as well as strong leadership and communication skills.

What is the difference between Fine Dining Captain vs Head Waiter?

AspectFine Dining CaptainHead Waiter
CertificationsCustomer service, hospitality managementCustomer service, hospitality skills
Work EnvironmentUpscale restaurants, fine dining settingsRestaurants, dining establishments
ResponsibilitiesOversees service, manages staff, ensures guest satisfactionServes guests, coordinates table service
Industry UsageCommon in fine dining and luxury restaurantsWidespread across various restaurant types

The Fine Dining Captain typically holds more leadership responsibilities and oversees the entire service experience in upscale restaurants, whereas the Head Waiter focuses on direct guest service and table management. Both roles require excellent customer service skills, but the Captain's role involves supervising staff and ensuring high standards in a fine dining environment.

More about Fine Dining Captain jobs
Infographic showing various Fine Dining Captain job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $44,694 per year, or $21.5 per hour.

Full-time

Posted 11 days ago


Job description

Fine Dining Captain — Opening Team | Flatiron District, Manhattan

Become part of an ambitious new fine dining restaurant in Manhattan's Flatiron District and join our opening team.

This is a unique opportunity to help build a restaurant from the ground up alongside a team of passionate hospitality professionals committed to delivering exceptional food, wine, and service.

We're seeking polished, service-driven Captains with experience in Michelin-recognized or comparable fine dining restaurants. The ideal candidate understands that great hospitality extends beyond technical service and is built on genuine connections, thoughtful attention to detail, and a commitment to creating memorable guest experiences.

A passion for wine is essential.

We're looking for professionals who enjoy engaging guests in conversations about wine, making thoughtful recommendations, and continually expanding their knowledge. Formal wine certifications are appreciated but not required. Curiosity, confidence, and a desire to learn are far more important.

Our culture will be built on collaboration, humility, professionalism, and mutual respect. We value team members who take pride in their craft while remaining supportive, adaptable, and committed to the success of the entire team.

What makes this opportunity different?

  • Join the opening team of an exciting new fine dining restaurant
  • Help establish the service culture and standards from day one
  • Work alongside experienced hospitality professionals
  • Participate in extensive pre-opening training
  • Access opportunities for growth and continued education
  • Become part of a supportive and collaborative environment

Qualifications:

  • Previous Captain or senior front-of-house experience in a Michelin-recognized or comparable fine dining restaurant
  • A genuine passion for wine and ongoing wine education
  • Strong knowledge of food, beverage, and fine dining service
  • Confidence discussing wine and offering thoughtful pairing recommendations
  • A warm, polished, and highly professional service style
  • Exceptional communication, organization, and tableside leadership skills
  • The ability to anticipate guests' needs and create highly personalized experiences
  • A collaborative, team-oriented approach to hospitality
  • Availability to participate in pre-opening training

If you're looking for more than just your next job and want to help shape an exceptional dining experience from the very beginning, we'd love to hear from you.

Please submit your résumé along with a brief introduction describing your fine dining experience, your interest in wine, and your approach to hospitality and teamwork.

The restaurant's identity will be shared with qualified candidates during the interview process.

We are an equal opportunity employer and welcome applicants from all backgrounds.