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Fine Dining Captain Jobs (NOW HIRING)

The Restaurant at JUSTIN

Captain

Paso Robles, CA

$22 - $25/hr

Company Description JUSTIN is an award-winning winery and fine dining establishment in Paso Robles ... Captains are responsible for progressing the flow of service, guiding the team in real-time ...

The Boca Raton

Marisol Captain

Boca Raton, FL · On-site

$8/hr

This role requires mastery of fine dining service techniques, advanced tableside presentations, and ... Captains serve as the primary point of contact for guests, orchestrating service flow, pacing, and ...

The Boca Raton

Marisol Captain

Boca Raton, FL · On-site

This role requires mastery of fine dining service techniques, advanced tableside presentations, and ... Captains serve as the primary point of contact for guests, orchestrating service flow, pacing, and ...

Third Falcon

Captain

New York, NY · On-site

$11.35/hr

We were born from a background in fine dining and a particular love and appreciation for the ... Our captains are the main point of contact for our guests, guiding them in a thoughtful and ...

Indian Accent

Captain / Lead Server

New York, NY · On-site

$17/hr

We are looking for a captain for an Indian Fine Dining Restaurant in Midtown Manhattan. Applicants must have fine dining experience and be able to work Day and evening shifts. Knowledge of wine is a ...

Press Restaurant

Captain

Saint Helena, CA

$16.90/hr

We are looking for a professional, hospitality-minded captain with 2-3 years of experience as a fine-dining server or captain. Preference will be given to candidates with previous FOH experience in a ...

Forsythia

Captain

New York, NY

$30/hr

We're looking for someone who can marry a few years of fine dining experience with a small business ... We want to hire a captain who is like minded and committed to growth. We are open to full or ...

Fielding's Steak

Captain Server

Houston, TX · On-site

$2.13 - $60/hr

Training & development Captain Server Location: Fieldings Steak River Oaks Position Type ... Execute and uphold fine-dining service standards, pacing, and table management * Provide ...

Scratch Restaurants

Service Captain

Los Angeles, CA · On-site

$75K - $85K/yr

Wellness resources We are hiring a Restaurant Captain who has a strong understanding of fine dining service and general restaurant service operations. You will play a pivotal role in orchestrating ...

Maxime's

Captain

New York, NY · On-site

Proven success as a Captain within fine dining, Michelin-starred establishments, or luxury hotel settings. * Fosters a warm and welcoming atmosphere, attending to all members' needs in a courteous ...

Leonetta - NYC

Captain / Lead Server

New York, NY

$11.35/hr

Leonetta is seeking a career minded Captain / Lead Server with an appetite for knowledge. Applicant ... preferably fine dining environment. If you are interested in learning more, please don't keep a ...

Arnaud's Restaurant

Captain

New Orleans, LA · On-site

$30 - $40/hr

Arnaud's Restaurant is a family owned/operated fine dining restaurant serving classic Creole and regional cuisine. We offer competitive wages, health insurance and career progression. Qualifications:

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Fine Dining Captain information

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How much do fine dining captain jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for fine dining captain in the United States is $21.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $23.32 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Fine Dining Captain, and why are they important?

To thrive as a Fine Dining Captain, you need in-depth knowledge of food and beverage service, experience in upscale restaurants, and often a hospitality-related qualification. Familiarity with POS systems, reservation software, and menu design tools is typically required. Exceptional leadership, attention to detail, and refined communication skills distinguish top performers in this role. These abilities ensure seamless service, guest satisfaction, and effective coordination in a demanding fine dining environment.

What are some of the main challenges Fine Dining Captains face during busy service hours?

Fine Dining Captains often encounter challenges such as managing large volumes of guests while ensuring each table receives attentive, personalized service. During peak hours, they must coordinate seamlessly with the kitchen and waitstaff to maintain the high standards expected in fine dining. Prioritizing guest satisfaction, handling special requests, and resolving any service issues quickly are essential parts of the role. Effective communication and multitasking skills are crucial to staying organized and ensuring a smooth, memorable dining experience for every guest.

What are Fine Dining Captains?

Fine Dining Captains are senior members of the restaurant service team responsible for overseeing guest experiences in high-end dining establishments. They manage and coordinate servers, ensure impeccable service standards, and act as the main point of contact between guests and the kitchen. Their duties include taking orders, making menu recommendations, supervising table settings, and resolving guest concerns to provide an exceptional dining experience. Fine Dining Captains often possess extensive knowledge of food and wine, as well as strong leadership and communication skills.

What is the difference between Fine Dining Captain vs Head Waiter?

AspectFine Dining CaptainHead Waiter
CertificationsCustomer service, hospitality managementCustomer service, hospitality skills
Work EnvironmentUpscale restaurants, fine dining settingsRestaurants, dining establishments
ResponsibilitiesOversees service, manages staff, ensures guest satisfactionServes guests, coordinates table service
Industry UsageCommon in fine dining and luxury restaurantsWidespread across various restaurant types

The Fine Dining Captain typically holds more leadership responsibilities and oversees the entire service experience in upscale restaurants, whereas the Head Waiter focuses on direct guest service and table management. Both roles require excellent customer service skills, but the Captain's role involves supervising staff and ensuring high standards in a fine dining environment.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid position is typically the Executive Chef or General Manager, depending on the establishment. These roles require extensive experience, leadership skills, and often involve overseeing operations, staff, and financial performance.
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Fine Dining Captain jobs near you
Infographic showing various Fine Dining Captain job openings in the United States as of May 2026, with employment types broken down into 99% Full Time, and 1% Part Time. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $44,694 per year, or $21.5 per hour.

Captain

The Restaurant at JUSTIN

Paso Robles, CA

$22 - $25/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 10 days ago

Job description

Company Description

JUSTIN is an award-winning winery and fine dining establishment in Paso Robles. It's our pleasure to share that The Restaurant at JUSTIN has once again earned a MICHELIN Star and MICHELIN Green Star - making it the only winery restaurant in the county to receive both awards for four years in a row. We are proud to be recognized for our sustainability practices, one-of-a-kind dinner experience, and world-class excellence in hospitality.

We are looking for a Restaurant Captain who possesses a strong understanding of luxury service and restaurant operations. The Restaurant Captain is essential in leading dinner service, serving as the liasion between the kitchen and the dining room while ensuring a smooth and exceptional guest experience. This individual is expected to conduct service with professionalism, uphold Forbes Five-Star and Michelin-level standards, and inspire their teammates to focus on excellence in every detail.

The work schedule is Thursday - Sunday (3:00 PM - 11:30 PM or closing). This position requires weekend availability and the ability to work late nights. Based at our JUSTIN Estate: 11680 Chimney Rock Road, Paso Robles, CA 93446.


Job Description

Captains are responsible for progressing the flow of service, guiding the team in real-time decision-making, and ensuring all guest interactions reflect the graciousness, thoughtfulness, and precision synonymous with The Restaurant at JUSTIN.

  • Assist with dining room setup prior to service, including but not limited to: linens, glassware, silverware, and tabletop details, fans/heaters and other equipment
  • Maintain Cleanliness of interior/exterior of Guest areas
  • Manage Beverage Service
  • Taste/ Open/ Pour Wine’s/ Serve and speak to wines in accordance with Court of Master’s Sommelier standards and Forbes 5 star Standards
  • Deliver and clear food courses in coordination within FORBES 5 star service
  • Table Maintance via delegation or otherwise
  • Maintain clean and organized service stations and sidework areas throughout the shift
  • Reset and flip tables post-departure with attention to detail and speed
  • Anticipate and Service guest needs and respond quickly to requests during service
  • Captains are responsible for progressing the flow of service, guiding the team in real-time decision-making, and ensuring all guest interactions reflect the graciousness, thoughtfulness, and precision synonymous with The Restaurant at JUSTIN.
  • Assist with dining room setup prior to service, including but not limited to: linens, glassware, silverware, and tabletop details, fans/heaters and other equipment
  • Maintain Cleanliness of interior/exterior of Guest areas
  • Manage Beverage Service
  • Taste/ Open/ Pour Wine’s/ Serve and speak to wines in accoradance with Court of Master’s Sommelier standards and Forbes 5 star Standards
  • Deliver and clear food courses in coordination within FORBES 5 star service
  • Table Maintance via delegation or otherwise
  • Maintain clean and organized service stations and sidework areas throughout the shift
  • Reset and flip tables post-departure with attention to detail and speed
  • Anticipate and Service guest needs and respond quickly to requests during service
  • Communicate table needs and oddities to kitchen
  • Break down and close dining room post-service, including but not limited to polishing, organizing, and restocking service tools, fans/heaters
  • Speak about food with ease, accuracy and elegantly without use of slang
  • Speak to guest and deliver unpretentions, knowledgeable, graceful and attentive service within appropriate timing
  • Must be in approved clean and will maintained uniform, natural and clean appearance and cleanliness about their person

Qualifications

  • 5+ years of experience in fine-dining serving at restaurants (Forbes 5-star or MICHELIN restaurants)
  • Expert-level knowledge of fine dining service, strong wine and menu fluency, confident leadership and delegation skills, and the ability to deliver gracious, detail-driven hospitality with precision, professionalism, and composure
  • Strong work ethic, willingness to learn, and attention to detail are essential
  • Food Handler’s Card
  • Clear and calm verbal communication
  • Strong work ethic, willingness to learn, solution-oriented mindset, and attention to detail are essential
  • Ability to work quickly in a high-paced, physically and mentally demanding environment
  • Proficiency in reservation management systems (e.g., Tock), and polished guest service execution
  • Ability to work full-time (30-35 hours per week) and late nights, weekends, and holidays
  • Must be able to communicate verbally and in writing in English
  • High School Diploma or GED required

Additional information

  • Thriving Wellness Community: Access to top-notch medical coverage comprehensive vision and dental plans, and a 401k with match eligibility to secure your financial future and including:
    • 24/7 online physician consultations
    • virtual mental health resources
    • life coaching
    • engaging employee community groups
    • cash rewards for healthy habits and fitness reimbursements
    • library of on-demand fitness videos
  • Career Advancement Opportunities: Unlock your potential with clear paths for career progression and internal mobility across our diverse family of brands and business units.
  • Focused Learning and Development: Grow as a leader with our dedicated Learning and Organizational Development department, offering extensive resources like People Manager and leadership training, webinars, and eLearning courses.
  • Empowering Mentorship Program: Connect with colleagues through our company-wide mentorship program to share goals, overcome challenges, and drive your career forward.
  • Continuous Improvement Training: Participate in training that empowers all employees to learn and implement concepts that drive significant, positive change in the workplace.
  • Building a Healthy Society: To date, our co-Founders Lynda and Stewart Resnick, through their foundations and The Wonderful Company, have invested more than $2.5 billion in education, health and wellness, community development, and sustainability initiatives across California’s Central Valley, Fiji, and the world. In 2025, Wonderful ranked as #1 in PEOPLE’s “100 Companies That Care” list and was named one of Fortune magazine’s 100 Best Companies to Work For. To learn more about our corporate social responsibility efforts, visit csr.wonderful.com.
  • Giving Back to the Community: Make a difference with Wonderful Giving, allowing you to allocate company-provided funds to up to three charities of your choice, and join Wonderful Neighbor to contribute to group service projects within our local communities.

The Wonderful Company is an Equality Opportunity Employer that provides opportunities for advancement. We are committed to creating a diverse workforce that embodies a deep culture of acceptance, equity, and inclusion. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected categories.

More detail about The Restaurant at JUSTIN part of the Wonderful Company, please visit https://culinaryagents.com/entities/181719-The-Restaurant-at-JUSTIN