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Fermentation Operator Jobs (NOW HIRING)

Fermentation Technician The Fermentation Technician produces microbial products for the food ... Follow detailed work instructions, standard operating procedures (SOPs), and batch records to scale ...

Design and conduct fermentation experiments with both glass and stainless-steel bioreactors, from ... Experience operating lab-scale and/or pilot-scale bioreactors and associated analytical tools.

Design and conduct fermentation experiments with both glass and stainless-steel bioreactors, from ... Experience operating lab-scale and/or pilot-scale bioreactors and associated analytical tools.

Downstream Processing Operator

Augusta, GA ยท On-site

$17.75 - $22.50/hr

We are seeking a highly motivated Fermentation Plant Operator. This person will be expected to play an integral part of Manus Bios manufacturing and process development team located in Augusta, GA.

We are seeking a highly motivated Fermentation Plant Operator. This person will be expected to play an integral part of Manus Bio's manufacturing and process development team located in Augusta, GA.

We are seeking a highly motivated Fermentation Plant Operator. This person will be expected to play an integral part of Manus Bio's manufacturing and process development team located in Augusta, GA.

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Fermentation Operator information

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$12

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How much do fermentation operator jobs pay per hour?

As of Jul 10, 2026, the average hourly pay for fermentation operator in the United States is $19.09, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $20.43 per hour, depending on experience, location, and employer.

What is the highest paying job in food engineering?

In food engineering, senior roles such as Food Engineering Manager or Director often have the highest salaries, especially in large companies or specialized sectors. These positions typically require advanced degrees, extensive experience, and strong leadership skills, and they can offer compensation significantly higher than entry-level roles like fermentation operators.

What are the key skills and qualifications needed to thrive as a Fermentation Operator, and why are they important?

To thrive as a Fermentation Operator, you need a solid understanding of microbiology, chemical processes, and production protocols, typically supported by a high school diploma or associate degree in a relevant field. Familiarity with fermentation equipment, process control systems (like SCADA), and adherence to safety and quality standards (such as GMP) is essential. Attention to detail, strong problem-solving abilities, and effective teamwork skills help operators monitor processes and respond quickly to anomalies. These competencies ensure efficient, safe, and high-quality production in food, beverage, or pharmaceutical fermentation environments.

What does a fermentation operator do?

A fermentation operator is responsible for overseeing the fermentation process in manufacturing, ensuring that microbial or enzymatic reactions occur correctly to produce products like beverages, biofuels, or pharmaceuticals. They monitor equipment, control parameters such as temperature and pH, and follow safety and quality protocols, often working with fermentation tanks and using process control systems.

What jobs pay 4000 a week without a degree?

A fermentation operator typically earns less than $4,000 per week, but high-paying jobs that can reach this level without a degree include roles such as commercial pilot, sales manager, real estate broker, or certain skilled trades like elevator installers. These positions often require specialized training, certifications, or extensive experience rather than formal college degrees.

How much does a fermentation scientist make?

A fermentation scientist's salary typically ranges from $50,000 to $90,000 annually, depending on experience, education, and location. Entry-level positions may start lower, while experienced professionals with specialized skills can earn higher wages, especially in biotech or pharmaceutical industries.

What are some common challenges faced by Fermentation Operators, and how can they be addressed on the job?

Fermentation Operators often encounter challenges such as maintaining optimal environmental conditions (temperature, pH, oxygen levels) and quickly troubleshooting equipment malfunctions or deviations in the process. Addressing these issues requires strong attention to detail, effective communication with quality and maintenance teams, and adherence to standard operating procedures. Staying proactive with regular equipment checks and being prepared to adapt to changing production demands can help operators maintain smooth and efficient operations.

What is the difference between Fermentation Operator vs Quality Control Technician?

AspectFermentation OperatorQuality Control Technician
CredentialsHigh school diploma or equivalent; some roles may require technical certificationsHigh school diploma; often requires certifications in lab testing or quality assurance
Work EnvironmentManufacturing or production facility, working with fermentation tanks and equipmentLaboratory or production environment, performing testing and inspections
Industry UsageCommon in brewing, biotech, and food industriesUsed across food, beverage, pharmaceutical, and biotech sectors
Job FocusOperating fermentation equipment, monitoring processesTesting samples, ensuring product quality and compliance

While both roles are essential in fermentation-related industries, the Fermentation Operator primarily manages the fermentation process and equipment operation. In contrast, the Quality Control Technician focuses on testing and ensuring the quality of the final product. Understanding these differences helps clarify career paths and employer expectations in the industry.

What is a Fermentation Operator?

A Fermentation Operator is a professional responsible for overseeing and managing the fermentation process in industries such as food and beverage, pharmaceuticals, or biofuels. They monitor fermentation tanks, measure ingredients, control temperature and pH levels, and ensure that microorganisms grow in optimal conditions to produce the desired product. Their work is crucial for maintaining product quality, safety, and efficiency in large-scale production environments.
More about Fermentation Operator jobs
What are the most commonly searched types of Fermentation Operator jobs? The most popular types of Fermentation Operator jobs are:
What job categories do people searching Fermentation Operator jobs look for? The top searched job categories for Fermentation Operator jobs are:
Infographic showing various Fermentation Operator job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 84% Full Time, 5% Part Time, 2% Temporary, 2% Contract, and 6% Summer. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $39,702 per year, or $19.1 per hour.
Fermentation Technician

Fermentation Technician

Actalent

Menomonee Falls, WI โ€ข On-site

$24 - $30/hr

Contractor

Medical, Dental, Vision, Life, Retirement, PTO

This job post hasย expired today.ย Applications are no longer accepted.


Job description

Job Title: Fermentation Technician
Job Description

The Fermentation Technician produces microbial products for the food, biofuels, and pharmaceutical industries using industrial fermentation processes. This role combines hands-on operation of large-scale fermentation equipment with basic laboratory testing and documentation to ensure safe, efficient, and high-quality production of microbial solutions.

Responsibilities

  • Produce microbial products for food, biofuels, and pharmaceutical applications using established fermentation processes.
  • Follow detailed work instructions, standard operating procedures (SOPs), and batch records to scale up microbes from initial cultures through full production.
  • Prepare media and microbial solutions accurately to support fermentation runs.
  • Operate large-scale fermentation instrumentation and equipment in a safe and efficient manner.
  • Apply aseptic technique daily when handling cultures, media, and equipment to maintain sterility and prevent contamination.
  • Perform sterilization, inoculation, and product recovery activities as needed throughout the process.
  • Track product from start to finish, including documenting recovery, total yield, and quantities at each processing step.
  • Conduct in-process and finished product testing using instruments such as GC/HPLC with associated ChemStation software, Karl Fischer titration, optical density measurements, pH meters, and microscopes for cell counts and contamination checks.
  • Work with Clean-In-Place (CIP) systems to support sanitation and processing of fermentation equipment.
  • Complete production, analytical, and quality documentation accurately and in a timely manner.
  • Utilize SAP or similar enterprise systems to record production data, inventory, and process information.
  • Collaborate with other fermentation team members and laboratory staff to ensure smooth operations and on-time delivery of microbial products.
Essential Skills
  • Practical understanding of fermentation principles and processes, including microbial growth and scale-up.
  • Ability to operate fermentation equipment and related processing systems in a manufacturing or laboratory environment.
  • Hands-on experience or training in aseptic technique for handling microbial cultures and sterile media.
  • Ability to perform basic laboratory testing on microbial solutions, including in-process and finished product analyses.
  • Familiarity with or ability to learn the use of analytical instruments such as GC/HPLC, Karl Fischer, optical density measurement devices, pH meters, and microscopes.
  • Ability to follow SOPs, batch records, and detailed written instructions with high attention to detail.
  • Comfort working in a food, chemical, or microbial manufacturing environment.
  • Basic computer skills and ability to learn systems such as SAP for data entry and documentation.
Additional Skills & Qualifications
  • Educational background in Biology, Microbiology, Fermentation, or a related scientific or technical discipline.
  • Experience in food manufacturing, chemical operations, or microbial manufacturing environments.
  • Familiarity with CIP (Clean-In-Place) systems for sanitation and processing.
  • Experience working with SOPs and quality documentation in a regulated or process-driven environment.
  • Interest in developing a career in fermentation, including recent college graduates seeking hands-on industry experience.
  • Strong teamwork, communication, and problem-solving skills in a production setting.
Work Environment

The role is based at a microbial manufacturing site that includes both production and laboratory areas. The Fermentation Technician works closely with a small team of approximately three to five colleagues in the fermentation area to scale up microbes for customers, and also spends time in the lab preparing microbial solutions and performing basic analytical tests. The position follows a 1st shift 12-hour rotating day schedule, typically from 6:00 a.m. to 6:00 p.m., with a shift differential available when transitioning to night shift. The environment involves working around large-scale fermentation equipment, CIP systems, and standard laboratory instruments, with an emphasis on cleanliness, aseptic technique, and adherence to safety and quality procedures. The organization offers strong benefits and performance-based, competitive compensation once hired on, providing a stable and growth-oriented setting for individuals interested in fermentation and microbial manufacturing.

Job Type & Location

This is a Contract to Hire position based out of Menomonee Falls, WI.

Pay and Benefits

The pay range for this position is $24.00 - $30.00/hr.

Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following:
โ€ข Medical, dental & vision
โ€ข Critical Illness, Accident, and Hospital
โ€ข 401(k) Retirement Plan โ€“ Pre-tax and Roth post-tax contributions available
โ€ข Life Insurance (Voluntary Life & AD&D for the employee and dependents)
โ€ข Short and long-term disability
โ€ข Health Spending Account (HSA)
โ€ข Transportation benefits
โ€ข Employee Assistance Program
โ€ข Time Off/Leave (PTO, Vacation or Sick Leave)

Workplace Type

This is a fully onsite position in Menomonee Falls,WI.

Application Deadline

This position is anticipated to close on Jul 10, 2026.

About Actalent

Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive scale, innovation and speed to market. With a network of almost 20,000 consultants and 5,000 clients across the U.S., Canada, Asia and Europe, Actalent serves many of the Fortune 500. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffingยฎ winner for both client and talent service.

The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.

If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.

San Francisco Fair Chance Ordinance: Pursuant to the San Francisco Fair Chance Ordinance, for all positions located in the city and county of San Francisco, we will consider for employment qualified applicants with arrest and conviction records.

Massachusetts Lie Detector: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Use of Artificial Intelligence (AI): We may use Artificial Intelligence (AI) to support parts of our hiring process, including sourcing, screening, and evaluating candidates. AI helps assess applications and qualifications, but final decisions are made by our hiring team. By applying, you acknowledge and agree that your application may be reviewed using AI tools.


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About Actalent

Sourced by ZipRecruiter

Actalent connects passion with purpose. Our scalable talent solutions and services capabilities drive value and results and provide the expertise to help our customers achieve more. Every day, our experts around the globe are making an impact. We're supporting critical initiatives in engineering and sciences that advance how companies serve the world. Actalent promotes consultant care and engagement through experiences that enable continuous development. Our people are the difference. Actalent is an operating company of Allegis Group, the global leader in talent solutions.

Company size

5,001 - 10,000 Employees

Headquarters location

Hanover, MD, US

Year founded

1983

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