1

Fast Food Manager Jobs in Bothell, WA (NOW HIRING)

Be Seen First

Fast Food Restaurant Manager

Tukwila, WA · On-site

$55K - $75K/yr

... fast paced, large staff environment. * Optional Opportunity to go to San Francisco for 1 month of Store Manager Training from Corporate prior to opening new restaurant location (Hotel/Food/Travel all ...

Be Seen First

Fast Food Restaurant Manager

Seattle, WA · On-site

$55K - $75K/yr

... fast paced, large staff environment. * Optional Opportunity to go to San Francisco for 1 month of Store Manager Training from Corporate prior to opening new restaurant location (Hotel/Food/Travel all ...

Be Seen First

Ensure compliance with food health and safety regulations * Must be able to stand, bend, stoop, reach, lift, grasp for extended periods of time. Must have sufficient mobility to move and operate in ...

... Fast Moving Consumer Goods retail and/or Foodservice industry * Experience in training, leadership, team building * Skills in collaboration, cooperation, communication and organization * Food Manager ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help ...

next page

Showing results 1-20

Fast Food Manager information

See Bothell, WA salary details

$26.1K

$65.1K

$126.2K

How much do fast food manager jobs pay per year?

As of Jun 22, 2026, the average yearly pay for fast food manager in Bothell, WA is $65,142.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,500.00 and $68,800.00 per year, depending on experience, location, and employer.

What is the difference between Fast Food Manager vs Restaurant Supervisor?

AspectFast Food ManagerRestaurant Supervisor
CredentialsHigh school diploma; experience in food service managementHigh school diploma; experience in restaurant operations
Work EnvironmentQuick-service restaurants, fast-paced, high customer turnoverCasual dining or full-service restaurants, varied pace
Employer & Industry UsageFast food chains, quick-service industryCasual and full-service restaurants, hospitality industry
Common Search & ComparisonYesYes

The main difference between a Fast Food Manager and a Restaurant Supervisor lies in their work environment and scope. Fast Food Managers oversee quick-service restaurants with a focus on speed and efficiency, while Restaurant Supervisors often work in casual or full-service dining settings, managing broader aspects of restaurant operations. Both roles require similar credentials and are essential in the food service industry, but their daily responsibilities and work environments differ.

What are some common challenges Fast Food Managers face in maintaining team productivity during busy shifts?

Fast Food Managers often encounter challenges such as balancing high customer volumes with staff shortages, ensuring consistent food quality, and maintaining a positive work environment during peak hours. To address these, managers typically focus on efficient shift scheduling, clear delegation of tasks, and motivating team members through recognition and support. Strong communication and adaptability are essential, as the ability to quickly resolve conflicts or step in where needed helps keep operations running smoothly.

What's the highest paying job in fast food?

The highest paying roles in fast food are typically franchise or corporate-level managers, such as general managers or regional managers, who oversee multiple locations. These positions often require extensive experience, leadership skills, and sometimes certifications, and they can earn significantly higher salaries than entry-level or shift managers.

What are the main responsibilities of a Fast Food Manager?

A Fast Food Manager oversees the daily operations of a fast food restaurant, ensuring quality customer service, food safety, and efficient staff management. Their duties include supervising employees, managing inventory, handling cash and budgeting, resolving customer complaints, and implementing company policies. They are also responsible for hiring and training staff, scheduling shifts, and ensuring compliance with health and safety regulations. Ultimately, a Fast Food Manager works to provide a positive dining experience while meeting business goals.

What do managers do at fast food?

Fast food managers oversee daily restaurant operations, including supervising staff, ensuring food quality and safety, managing inventory, and maintaining customer service standards. They also handle scheduling, training employees, and addressing customer concerns to ensure efficient service and profitability.

What Do Fast Food Managers Do?

A fast food manager oversees the employees and everyday operations of a fast food restaurant. As a fast food manager, your duties include scheduling shifts, ensuring that the production line runs smoothly, and filling in for various positions at the restaurant when you are short-handed. You consult with the store owner and other shift managers about workflow, stocking, and the training of new personnel. You are also the lead person responsible for customer service, so you must have experience working directly with customers and providing anything they might need.

What are the key skills and qualifications needed to thrive as a Fast Food Manager, and why are they important?

To thrive as a Fast Food Manager, you need strong leadership abilities, experience in food service operations, and typically a high school diploma or equivalent, though some employers may prefer additional hospitality training. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe are important. Outstanding interpersonal skills, adaptability, and problem-solving abilities help managers motivate staff and handle customer concerns effectively. These skills and qualities are vital for ensuring smooth daily operations, maintaining high standards of service, and driving team performance in a fast-paced environment.

What fast food pays managers the most?

Among fast food chains, higher-paying managerial positions are often found at larger or more upscale brands such as Chick-fil-A, Shake Shack, and In-N-Out Burger. These companies tend to offer higher wages and better benefits compared to other fast food chains, reflecting their focus on quality service and employee compensation.

What do you need to be a fast food manager?

To become a fast food manager, candidates typically need previous experience in food service, strong leadership and communication skills, and the ability to handle fast-paced environments. Many employers also require a high school diploma or equivalent, and some may prefer or require food safety certifications. Management skills and knowledge of inventory, scheduling, and customer service are also important.
What are popular job titles related to Fast Food Manager jobs in Bothell, WA? For Fast Food Manager jobs in Bothell, WA, the most frequently searched job titles are:
What job categories do people searching Fast Food Manager jobs in Bothell, WA look for? The top searched job categories for Fast Food Manager jobs in Bothell, WA are:
What cities near Bothell, WA are hiring for Fast Food Manager jobs? Cities near Bothell, WA with the most Fast Food Manager job openings:
Infographic showing various Fast Food Manager job openings in Bothell, WA as of June 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $65,142 per year, or $31.3 per hour.

Fast Food Restaurant Manager

Starbird Chicken Seattle

Tukwila, WA • On-site

$55K - $75K/yr

Full-time

PTO

Posted 11 days ago

Be an early applicant

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.


Job description

Overview
Are you a dynamic leader with a passion for retail management and exceptional customer service? We are seeking an energetic and motivated Store Manager to oversee daily store operations, lead a dedicated team, and drive sales growth. This role offers an exciting opportunity to shape the shopping experience, manage inventory, and ensure the store runs smoothly and efficiently. If you thrive in a fast-paced environment, possess excellent communication skills, and have a knack for team leadership, this position is perfect for you!

Responsibilities

  • Lead and supervise all store activities, ensuring smooth day-to-day operations while maintaining high standards of customer service.
  • Recruit, interview, and onboard new team members, fostering a positive work environment focused on employee orientation and development.
  • Manage inventory control, purchasing, pricing strategies, and merchandising to optimize sales and minimize stock discrepancies.
  • Oversee cash handling procedures, cashiering operations, payroll processing, bookkeeping, and store budgeting to ensure financial accuracy.
  • Conduct training sessions for staff on sales techniques, POS systems, and phone etiquette.
  • Monitor store performance metrics using retail math principles; manage shift schedules and supervise team members to meet sales targets.

Qualifications

  • Proven restaurant management experience at least 1 year in retail environments with supervising or assistant manager roles in a high volume, fast paced, large staff environment.
  • Optional Opportunity to go to San Francisco for 1 month of Store Manager Training from Corporate prior to opening new restaurant location (Hotel/Food/Travel all Included!)
  • Strong skills in negotiation, employee orientation, interviewing, recruiting, and training & development.
  • Excellent organizational skills with the ability to multitask efficiently in a busy retail setting.
  • Proficiency in inventory management systems, POS technology, cash handling, bookkeeping, and retail math.
  • Bilingual or multilingual abilities are a plus to serve diverse customer bases effectively.
  • Demonstrated leadership qualities with experience in team management, sales management, merchandising, and store operations.
  • Effective communication skills coupled with a professional phone etiquette; capable of managing customer service interactions with confidence.
  • Knowledge of budgeting processes, marketing strategies, stock stocking procedures, and inventory control techniques.
  • Previous experience in grocery stores or similar retail sectors is advantageous; familiarity with wireless sales is a bonus. Join us as a Store Manager to lead an energetic team dedicated to delivering outstanding shopping experiences! We value passionate leaders who are committed to excellence in retail management while fostering growth within their teams. This role promises an engaging environment where your leadership skills will truly shine!

Company Description

Long before we opened our doors, we were obsessed with perfecting our recipe for crispy chicken. We believed that fried chicken hadn’t reached its true potential, too often being heavy, greasy and featuring the same old flavors.


We knew that the bird was meant to be a star — it just needed a little culinary makeover.