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Expedition Chef Jobs (NOW HIRING)

Sous Chef - Amangiri

Page, AZ

$47K - $63K/yr

An unrivalled base for exhilarating expeditions and fireside connection, the camp has its own restaurant, lounge and spa suites. Role We are seeking an experienced and creative Sous Chef to join our ...

Sous Chef - Amangiri

Canyon Point, UT

$47K - $63K/yr

An unrivalled base for exhilarating expeditions and fireside connection, the camp has its own restaurant, lounge and spa suites. Role We are seeking an experienced and creative Sous Chef to join our ...

Chef de Cuisine

Telluride, CO · On-site

$70K - $80K/yr

For more information: auberge.com/madeline Step into the culinary spotlight as our Chef de Cuisine ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Executive Sous Chef

Los Olivos, CA · On-site

$67K - $85K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Executive Sous Chef

Los Olivos, CA · On-site

$67K - $85K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Chef de Cuisine

Telluride, CO · On-site

$70K - $80K/yr

For more information: auberge.com/madeline Step into the culinary spotlight as our Chef de Cuisine ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Executive Sous Chef

Los Olivos, CA · On-site

$67K - $85K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

New

Chef de Cuisine

Dallas, TX · On-site

$65K - $90K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Chef de Cuisine

Dallas, TX · On-site

$65K - $90K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Chef de Cuisine

Dallas, TX

$65K - $90K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Chef de Cuisine

Park City, UT · On-site

$69K - $95K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef. * Minimum 5-8 years ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Chef de Cuisine

Park City, UT · On-site

$69K - $95K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef. * Minimum 5-8 years ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Experience Chef

Gardiner, NY · On-site

$70K/yr

The Experiences Chef leads Wildflower Farms' culinary programming - teaching hands-on classes ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

The Experiences Chef leads Wildflower Farms' culinary programming -- teaching hands-on classes ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

New

Experience Chef

Gardiner, NY · On-site

$70K/yr

The Experiences Chef leads Wildflower Farms' culinary programming - teaching hands-on classes ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Chef de Cuisine

Park City, UT

$69K - $95K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef. * Minimum 5-8 years ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

We are seeking a dynamic Banquet Chef to lead large-scale culinary execution with precision ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

We are seeking a dynamic Banquet Chef to lead large-scale culinary execution with precision ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

We are seeking a dynamic Banquet Chef to lead large-scale culinary execution with precision ... Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and ...

Showing results 21-40

Expedition Chef information

See salary details

$40K

$100.7K

$169K

How much do expedition chef jobs pay per year?

As of Aug 11, 2026, the average yearly pay for expedition chef in the United States is $100,705.00, according to ZipRecruiter salary data. Most workers in this role earn between $75,500.00 and $120,000.00 per year, depending on experience, location, and employer.

What is an expedition chef?

An Expedition Chef is responsible for preparing meals in remote or challenging environments, such as during scientific expeditions, adventure tours, or military missions. They must plan menus, source ingredients, and cook under unpredictable conditions with limited resources. Adaptability, creativity, and strong organizational skills are essential for ensuring well-balanced meals that meet the dietary needs of the team.

What are the biggest challenges expedition chefs face while working in remote or extreme environments?

Expedition Chefs often work in remote locations with limited access to fresh ingredients, specialized equipment, or regular supply deliveries, making meal planning and preparation more complex. Adapting recipes to work with available provisions, coping with unpredictable weather, and ensuring food safety without modern conveniences are daily challenges. The role frequently requires long hours and flexibility, as meal times and team needs can shift based on expedition activities. Collaboration with expedition leaders and team members is also important to ensure dietary requirements and morale are maintained. Success in this role depends on creativity, preparedness, and a positive attitude amid challenging conditions.

What are the key skills and qualifications needed to thrive as an expedition chef?

To thrive as an Expedition Chef, you need advanced culinary skills, practical knowledge of nutrition, and experience working in remote or field-based environments. Familiarity with portable cooking equipment, food safety certifications (such as ServSafe), and basic first aid are often required. Adaptability, resourcefulness, and strong organizational skills help you manage limited supplies and changing conditions while maintaining team morale. These skills are critical for ensuring safe, nourishing meals and supporting the health and well-being of expedition teams in challenging settings.

More about Expedition Chef jobs
What are the most commonly searched types of Expedition Chef jobs? The most popular types of Expedition Chef jobs are:
What states have the most Expedition Chef jobs? States with the most job openings for Expedition Chef jobs include:
What job categories do people searching Expedition Chef jobs look for? The top searched job categories for Expedition Chef jobs are:
Infographic showing various Expedition Chef job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Contract. Highlights an 100% In-person job distribution, with an average salary of $100,705 per year, or $48.4 per hour.

$47K - $63K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago


Job description

Join our team in Amangiri. Blending into untouched red-rock country on over 900 acres of the Colorado Plateau, Amangiri and its satellite, Camp Sarika, reflect dual aspects of this ancient desert landscape. A serene sanctuary, Amangiri's 34 modernist suites, Aman Spa and mesa-embracing pool echo the tranquillity of the canyons. Camp Sarika, with its 10 tented pavilions, answers the region's call to adventure. An unrivalled base for exhilarating expeditions and fireside connection, the camp has its own restaurant, lounge and spa suites. Role We are seeking an experienced and creative Sous Chef to join our culinary team at Amangiri, based in Canyon Point, USA. Reporting to the Executive Sous Chef, you will play a vital role in driving culinary innovation, maintaining operational excellence, and supporting the delivery of memorable dining experiences. This hands-on leadership role combines culinary expertise with a commitment to quality, precision and personalised service. Responsibilities Support the Executive Sous Chef and Executive Chef in all aspects of kitchen operations and guest service. Lead culinary research and development from concept to implementation. Create and refine innovative menus and recipes aligned with Amangiri's culinary philosophy. Manage menu engineering, costing, and product specification development. Collaborate with the Supply Chain team to source high-quality ingredients. Ensure all food preparation areas meet Aman standards of cleanliness and sanitation. Mentor and support the culinary team in maintaining consistency and excellence. Monitor guest and team feedback and take action to ensure satisfaction. Maintain accurate documentation of recipes, menu items and portion sizes. Support training and development to ensure a skilled and motivated kitchen team. Requirements Minimum 5 years' experience in a kitchen leadership role, ideally within a luxury environment. Extensive knowledge of kitchen procedures and culinary operations. Proven ability in recipe development, cost control and quality assurance. Hands-on approach to kitchen leadership and team collaboration. Strong organisational skills and attention to detail. Ability to work in a fast-paced, high-standard environment. Proficiency in written and verbal English communication. Must have the legal right to work in the United States. Commitment to health, safety and food hygiene standards. Benefits Aman Global Complimentary Night Program. Access and discount on Food & Beverage Outlets at Amangiri. Aman Retail and Spa Treatment discount. Uniform provided. One meal is provided per shift. 401k plan available after 1 year of service with partial match. Free Vision, Dental and Life Insurance. Amangiri pays 90% of your medical health plan and 100% of your vision and dental benefits. Paid time off. If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey. #J-18808-Ljbffr