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Executive Pcqi Jobs (NOW HIRING)

TDP Bakery

FSQA Supervisor

Houston, TX · On-site

$60K - $65K/yr

Serve on the site executive safety committee * Communicate regulatory and corporate food safety ... PCQI required * Bilingual English/Spanish preferred Physical Requirements * Ability to stand and ...

TDP Bakery

FSQA Supervisor

Houston, TX · On-site

$60K - $65K/yr

Serve on the site executive safety committee * Communicate regulatory and corporate food safety ... PCQI required * Bilingual English/Spanish preferred Physical Requirements * Ability to stand and ...

GloryBee

Quality Assurance Manager

Eugene, OR · On-site

Keeping members of management and the executive team appraised of project updates as well as ... SQF, PCQI and HACCP trained or ability to be trained within 3 months of hire * Successful history ...

CAVA - Support Center

Vice President, FSQA

Washington, DC · On-site

$260K - $280K/yr

... Provide executive leadership to FSQA functions across manufacturing, distribution, and field ... as PCQI, HACCP, SQF Practitioner, or equivalent preferred. · Proven success leading cross ...

CAVA

Vice President, FSQA

Washington, DC · On-site

$260K - $280K/yr

... Provide executive leadership to FSQA functions across manufacturing, distribution, and field ... as PCQI, HACCP, SQF Practitioner, or equivalent preferred. • Proven success leading cross ...

GloryBee Foods

Quality Assurance Manager

Eugene, OR · On-site

$90K - $95K/yr

Keeping members of management and the executive team appraised of project updates as well as ... SQF, PCQI and HACCP trained or ability to be trained within 3 months of hire * Successful history ...

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Executive Pcqi information

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$26.5K

$93.6K

$184K

How much do executive pcqi jobs pay per year?

As of Jun 10, 2026, the average yearly pay for executive pcqi in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.

What is the difference between Executive Pcqi vs Quality Assurance Manager?

AspectExecutive PcqiQuality Assurance Manager
CertificationsPCQI (Preventive Controls Qualified Individual)ISO 9001, CQE, or similar quality certifications
Work EnvironmentFood manufacturing, pharmaceutical, or regulated industriesManufacturing, production, or service industries
ResponsibilitiesImplementing food safety plans, ensuring compliance with regulationsOverseeing quality systems, managing quality teams, process improvements

The Executive Pcqi primarily focuses on food safety compliance and implementing preventive controls, often within food or pharmaceutical industries. In contrast, a Quality Assurance Manager oversees overall quality systems, process improvements, and team management across various manufacturing sectors. Both roles require strong knowledge of industry standards but differ in scope and specific responsibilities.

What is an Executive PCQI?

An Executive PCQI is a person who has completed specialized training to become a Preventive Controls Qualified Individual (PCQI) and is responsible for overseeing the development, implementation, and management of food safety plans within an organization. The 'Executive' designation typically refers to someone with higher-level authority or responsibility for food safety compliance, such as a director or manager. The PCQI ensures that food manufacturing processes meet FDA requirements, particularly under the Food Safety Modernization Act (FSMA), and leads the continuous improvement of food safety systems. This role is critical for preventing foodborne illnesses and maintaining regulatory compliance.

What are the key skills and qualifications needed to thrive as an Executive PCQI (Preventive Controls Qualified Individual), and why are they important?

To thrive as an Executive PCQI, you need in-depth knowledge of food safety regulations, hazard analysis, and risk-based preventive controls, typically backed by PCQI certification and a background in food science or related fields. Familiarity with food safety management systems, regulatory compliance software, and documentation tools is essential. Strong leadership, attention to detail, and effective communication skills are crucial for implementing safety plans and leading food safety teams. These skills ensure regulatory compliance, protect public health, and maintain the company's reputation in the food industry.

What are some common challenges faced by an Executive PCQI and how can they be addressed?

Executive PCQIs (Preventive Controls Qualified Individuals) often face challenges such as staying updated with constantly evolving food safety regulations and ensuring company-wide compliance. They may also encounter difficulties in fostering a strong food safety culture among staff and effectively documenting preventive controls. Addressing these challenges requires continuous professional development, clear communication with cross-functional teams, and implementing robust training programs for employees. Leveraging industry resources and regularly reviewing policies can help maintain high compliance standards.
More about Executive Pcqi jobs
What cities are hiring for Executive Pcqi jobs? Cities with the most Executive Pcqi job openings:
What are the most commonly searched types of Pcqi jobs? The most popular types of Pcqi jobs are:
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What job categories do people searching Executive Pcqi jobs look for? The top searched job categories for Executive Pcqi jobs are:
Executive Pcqi jobs near you
Infographic showing various Executive Pcqi job openings in the United States as of June 2026, with employment types broken down into 1% Locum Tenens, 1% Internship, 6% As Needed, 5% Full Time, 86% Contract, and 1% Summer. Highlights an 86% Physical, 4% Hybrid, and 10% Remote job distribution, with an average salary of $93,552 per year, or $45 per hour.

Quality Analyst - Manager (Multiple Positions)

David Protein

Manhattan, NY • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 14 days ago

Job description

Company:
David creates tools to increase muscle and decrease fat. Our first product is a protein bar. More broadly, David is a platform to develop high-protein, low-calorie, blood-sugar-friendly foods that are craveable.
This is a rare opportunity to join a breakout food brand at a pivotal stage of growth. Led by CEO Peter Rahal, Cofounder and Former CEO of RXBAR, David is working to become the leading consumer food brand focused on high-protein foods in North America and beyond.
The Opportunity:
We are always looking to connect with talented Quality, Regulatory, and Food Safety professionals across levels - from early-career Analysts to experienced Managers - who are excited to help build and scale best-in-class quality and compliance systems.
These roles sit at the intersection of supplier quality, regulatory compliance, food safety programs, traceability, and operational execution. You'll work closely with R&D, Supply Chain, Manufacturing, and Operations to ensure David's products meet internal standards and global regulatory requirements as the business grows.
Roles & Responsibilities:
Depending on level and experience, responsibilities may include:
Supplier Quality & Management
  • Qualify, onboard, audit, and approve ingredient suppliers, co-manufacturers, and 3PLs
  • Manage supplier approval status, requalification cycles, and ongoing compliance
  • Conduct domestic and international supplier audits and manage CAPAs
  • Own or support supplier scorecards, performance metrics, and non-conformance management

Food Safety, Traceability & Recall
  • Support or own food safety plans and prerequisite programs
  • Manage ingredient-level traceability from raw materials through finished goods
  • Support or lead mock recalls and real recall events
  • Ensure audit-ready documentation across suppliers, co-manufacturers, and warehouses

Regulatory Compliance & Labeling
  • Review ingredients, formulations, and supplier documentation for regulatory compliance
  • Prepare and maintain regulatory documentation (FDA, FSMA, GFSI, Prop 65, international requirements)
  • Review and approve labels, Nutrition Facts Panels (NFPs), ingredient statements, and claims
  • Support regulatory requirements for new product launches and product changes

Systems & Documentation
  • Maintain and improve SOPs, specifications, and training materials
  • Manage supplier documentation, COAs, and specifications
    Support or lead implementation and optimization of systems such as TraceGains
  • Improve data integrity, visibility, and reporting across quality and supply chain systems

Requirements
Required:
  • Background in Food Science, Regulatory Affairs, Quality, Food Safety, or related field
  • Experience in food, beverage, or CPG quality, regulatory, supplier quality, or food safety
  • Working knowledge of food safety and regulatory frameworks (FDA, FSMA, GFSI, HACCP, Prop 65)
  • Strong organizational skills with a high bar for documentation and follow-through
  • Ability to work cross-functionally in a fast-paced, scaling environment

Preferred:
  • Experience with supplier audits, CAPAs, and recall execution
  • Familiarity with TraceGains or similar supplier management systems
  • PCQI, HACCP, or GFSI experience
    Experience working directly with co-manufacturers, ingredient suppliers, and 3PLs
    Willingness to travel domestically and internationally as needed

Benefits
  • This is a full-time, in-office role based in New York City. We work onsite five days a week - when the culture fits, it is fun to be in the office together.
  • Salary: $90 - $145K per year, inclusive of cash bonus based on attainment of company targets.
  • Company equity opportunity on top of cash compensation.
  • 100% covered Health, Vision, Dental Insurance.
  • 401(k) with 4% match.
  • Additional perks, such as covered gym expenses
  • Substantial and required PTO.
  • This role requires travel for domestic and international supplier audits

Apply