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Estate Chef Jobs in Florida (NOW HIRING)

thepalace

Cook

Fort Lauderdale, FL · On-site

$13.25 - $17.75/hr

... Estates Dr. Weston, FL 33331 Winner of Gallup's Great Workplace Award The #1 Priority of this position is... Prepare & handle meals under the direction of the Chef, in accordance with the daily ...

thepalace

Cook

Fort Lauderdale, FL

$13.25 - $17.75/hr

... Estates Dr. Weston, FL 33331 Winner of Gallup's Great Workplace Award The #1 Priority of this position is... Prepare & handle meals under the direction of the Chef, in accordance with the daily ...

The Elser Hotel & Residences

Food Runner

Miami, FL · On-site

Compensation TypeHourlyHighgate Hotels Highgate is a leading real estate investment and hospitality ... Prep garnishing station as requested by the chefs at the beginning of the shift * Deliver food ...

The Elser Hotel & Residences

Food Runner

Miami, FL · On-site

Compensation Type Hourly Highgate Hotels Highgate is a leading real estate investment and ... Prep garnishing station as requested by the chefs at the beginning of the shift * Deliver food ...

Highgate Hotels

Food Runner

Miami, FL · On-site

Hourly Highgate is a leading real estate investment and hospitality management company with over ... Prep garnishing station as requested by the chefs at the beginning of the shift * Deliver food ...

The Elser Hotel & Residences

Food Runner

Miami, FL

Compensation TypeHourlyHighgate Hotels Highgate is a leading real estate investment and hospitality ... Prep garnishing station as requested by the chefs at the beginning of the shift * Deliver food ...

The Palace Group

Cook

Weston, FL · On-site

$13.25 - $17.75/hr

... Estates Dr. Weston, FL 33331 Winner of Gallup's Great Workplace Award The #1 Priority of this position is... Prepare & handle meals under the direction of the Chef, in accordance with the daily ...

Saks

Restaurant Dishwasher

Coral Gables, FL · On-site

$17.05 - $21.32/hr

It is part of Saks Global's portfolio of world-class luxury retailers and real estate assets. YOU ... or Executive Chef • Keeping chemical testers on hand • Knows how to use all sanitizing ...

Domestic | Match

Nanny

Miami, FL · On-site

$135K/yr

Every member of our recruiting team has worked personally in the homes of prominent private clients, as estate managers, private chefs, household leaders, and more. That lived experience is what sets ...

Domestic | Match

Nanny

Miami, FL

$135K/yr

Every member of our recruiting team has worked personally in the homes of prominent private clients, as estate managers, private chefs, household leaders, and more. That lived experience is what sets ...

Discovery Land Company

Pastry Cook

Hobe Sound, FL

$16 - $19.50/hr

Key Responsibilities Continuously creating and implementing new menu ideas with the Pastry Chef ... S.-based real estate developer and operator of private residential club communities and resorts ...

Discovery Land Company

Pastry Cook

Hobe Sound, FL · On-site

$16 - $19.50/hr

Key Responsibilities • Continuously creating and implementing new menu ideas with the Pastry Chef ... S.-based real estate developer and operator of private residential club communities and resorts ...

PBR

Cocktail Server - PBR Orlando

Orlando, FL

... chefs. * Properly sets-up cocktail lounge/bar and side stations, performs side-work and other ... Hospitality, its partners and the entirety of the estate. * Works as part of a team and provides ...

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Showing results 21-40

All JobsEstate Chef JobsEstate Chef Jobs in Florida

Estate Chef information

See Florida salary details

$21.3K

$47.8K

$71K

How much do estate chef jobs pay per year?

As of Sep 5, 2026, the average yearly pay for estate chef in Florida is $47,822.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,400.00 and $56,000.00 per year, depending on experience, location, and employer.

What is an estate chef?

Estate chefs are professional culinary experts who work in private residences, estates, or for high-net-worth individuals and families. Their responsibilities include meal planning, grocery shopping, preparing daily meals, and accommodating special dietary preferences or restrictions. Estate chefs often manage kitchen staff, maintain kitchen inventory, and sometimes cater private events or parties hosted at the estate. They are expected to deliver high-quality, personalized dining experiences, often with discretion and flexibility to meet the needs of their employers.

What are the key skills and qualifications needed to thrive as an estate chef?

To thrive as an Estate Chef, you need advanced culinary skills, menu planning expertise, and experience in high-end or private kitchens, often supported by a culinary degree or professional chef certification. Proficiency with kitchen management systems, food safety standards, and specialized equipment is typically required. Exceptional organization, discretion, and adaptability are vital soft skills for catering to the unique preferences and schedules of estate owners. These abilities ensure consistently high-quality dining experiences, efficient kitchen operations, and seamless service in a luxury residential environment.

What are some common challenges an estate chef may face when managing private household kitchens?

Estate Chefs often navigate unique challenges such as adapting to the evolving preferences and dietary needs of household members, planning and executing menus for special events, and sourcing high-quality ingredients, sometimes on short notice. Additionally, they may manage a small kitchen team or coordinate with other estate staff, requiring strong communication and organizational skills. Flexibility and discretion are essential, as priorities can shift quickly in private households and confidentiality is highly valued.

What is the difference between Estate Chef vs Personal Chef?

AspectEstate ChefPersonal Chef
CredentialsCulinary degree, experience in high-end kitchensCulinary training, often certified, with personalized skills
Work EnvironmentLarge estate kitchens, private propertiesPrivate homes, individual clients
Employer & IndustryWealthy estate owners, luxury hospitalityPrivate individuals, families
Common Search & ComparisonYesYes

Estate Chefs typically work in large estate kitchens for wealthy clients, preparing meals for multiple guests and events. Personal Chefs focus on preparing customized meals for individual clients or families in private homes. While both roles require culinary expertise, Estate Chefs often have more experience with large-scale meal preparation and luxury settings, whereas Personal Chefs emphasize personalized service and tailored menus.

What are popular job titles related to Estate Chef jobs in Florida?

For Estate Chef jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Estate Chef jobs in Florida look for?

The top searched job categories for Estate Chef jobs in Florida are:

What cities in Florida are hiring for Estate Chef jobs?

Cities in Florida with the most Estate Chef job openings:

Estate Chef jobs near you
Infographic showing various Estate Chef job openings in Florida as of August 2026, with employment types broken down into 93% Full Time, 5% Part Time, and 2% Contract. Highlights an 88% Physical, 4% Hybrid, and 8% Remote job distribution, with an average salary of $47,822 per year, or $23 per hour.

Cook

thepalace

Fort Lauderdale, FL • On-site

$13.25 - $17.75/hr

Full-time

Re-posted 4 days ago

Job description

Luxury Senior Living Communities

In Kendall, Coral Gables, Homestead and Weston

 Is looking for 

Cook

 for its

  Brand New Palace at Weston

An Independent, Assisted Living & Memory Care Community

 16025 Emerald Estates Dr. Weston, FL 33331

Winner of Gallup's Great Workplace Award

The #1 Priority of this position is…  

Prepare & handle meals under the direction of the Chef, in accordance with the daily production schedule, to the satisfaction of the supervisor & residents. 

Essential Duties & Responsibilities 

  • Ability to estimate quantities of food required
  • Order inventory and rotate food items as needed.
  • Meet meal schedules.
  • Apportion food items based on diet order and residents’ food preferences.
  • Properly store & label food items.
  • Maintain sanitation standards & food handling procedures based on County, State & Federal regulations.

Qualifications 

  • 2 years’ experience in quantity cooking in an institutional kitchen with mechanical food service equipment.
  • Culinary school student or graduate, preferred.
  • High school degree or equivalent, preferred. Basic math skills required.
  • Ability to follow supervisor’s instructions.
  • Must be able to speak, read & write English.  Spanish, preferred.
  • Ability to practice The Palace Principles (“Teamwork”, “Safety” & “Ask! Don’t Assume!”)

The Ideal Candidate 

  • Polite, responsible, always on time, resourceful, accurate & conscientious.
  • Flexible as to work schedule. Must be able to work rotating shifts, weekends, holidays & in emergencies
  • Work in a safe and responsible manner, including taking precautions & safe work practices.
  • Obey the established fire/safety/disaster plans, risk management & security
  • Report and/or correct unsafe working conditions, equipment repair & maintenance needs.
  • Able to apply common-sense understanding to carry out oral or written instructions.
  • Must be able to work under pressure and multi-task. 
  • Self-motivated with a strong work ethic and the ability to work independently AND as a team member.
  • Follow up with supervisor, co-workers or residents regarding complaints, problems & concerns.
  • Demonstrate good verbal communications & interpersonal skills.

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