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Estate Chef Jobs in Florida (NOW HIRING)

the goodtime hotel

Executive Sous Chef

Miami Beach, FL · On-site

$64K - $82K/yr

Compensation Type Yearly Highgate Hotels Highgate is a leading real estate investment and ... Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and ...

Highgate Hotels L.P.

Executive Sous Chef

Miami, FL · On-site

$70 - $100/hr

Compensation TypeYearlyHighgate Hotels Highgate is a leading real estate investment and hospitality ... Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and ...

The Elser Hotel & Residences

Executive Sous Chef

Miami, FL · On-site

$62K - $79K/yr

Compensation TypeYearlyHighgate Hotels Highgate is a leading real estate investment and hospitality ... Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and ...

the goodtime hotel

Executive Sous Chef

Miami Beach, FL · On-site

$64K - $82K/yr

Compensation TypeYearlyHighgate Hotels Highgate is a leading real estate investment and hospitality ... Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and ...

Highgate Hotels

Executive Sous Chef

Miami Beach, FL · On-site

$64K - $82K/yr

Yearly Highgate is a leading real estate investment and hospitality management company with over ... The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all ...

Highgate Hotels

Executive Sous Chef

Saint Pete Beach, FL · On-site

$62K - $79K/yr

Yearly Highgate is a premier real estate investment and hospitality management company widely ... The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all ...

DM Estate Staffing

Nanny

Miami, FL · On-site

$135K/yr

Every member of our recruiting team has worked personally in the homes of prominent private clients, as estate managers, private chefs, household leaders, and more. That lived experience is what sets ...

CookUnity

Smart Fridge Launch Manager

Miami, FL · On-site

Today, CookUnity delivers 50 million meals a year from the industry's best chefs to homes all over ... That means 80-100 new unit deployments across office, factory, and real estate accounts, a full ...

Major Food Group LLC

Line Cook

Miami, FL · On-site

$18 - $22/hr

Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine ... Answer, report and follow executive or sous chef's instructions * Clean up station and take care of ...

Contessa - Miami

Line Cook

Miami, FL · On-site

$18 - $22/hr

Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine ... Answer, report and follow executive or sous chef's instructions * Clean up station and take care of ...

Major Food Group LLC

Prep Cook

Miami, FL · On-site

$16 - $18/hr

Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine ... Answer, report and follow executive or sous chef's instructions * Clean up station and take care of ...

The Palace

Cook

Weston, FL · On-site

$13.25 - $17.75/hr

... Estates Dr. Weston, FL 33331 Winner of Gallup's Great Workplace Award The #1 Priority of this position is... Prepare & handle meals under the direction of the Chef, in accordance with the daily ...

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All JobsEstate Chef JobsEstate Chef Jobs in Florida

Estate Chef information

See Florida salary details

$21.3K

$47.8K

$71K

How much do estate chef jobs pay per year?

As of Sep 5, 2026, the average yearly pay for estate chef in Florida is $47,822.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,400.00 and $56,000.00 per year, depending on experience, location, and employer.

What is an estate chef?

Estate chefs are professional culinary experts who work in private residences, estates, or for high-net-worth individuals and families. Their responsibilities include meal planning, grocery shopping, preparing daily meals, and accommodating special dietary preferences or restrictions. Estate chefs often manage kitchen staff, maintain kitchen inventory, and sometimes cater private events or parties hosted at the estate. They are expected to deliver high-quality, personalized dining experiences, often with discretion and flexibility to meet the needs of their employers.

What are the key skills and qualifications needed to thrive as an estate chef?

To thrive as an Estate Chef, you need advanced culinary skills, menu planning expertise, and experience in high-end or private kitchens, often supported by a culinary degree or professional chef certification. Proficiency with kitchen management systems, food safety standards, and specialized equipment is typically required. Exceptional organization, discretion, and adaptability are vital soft skills for catering to the unique preferences and schedules of estate owners. These abilities ensure consistently high-quality dining experiences, efficient kitchen operations, and seamless service in a luxury residential environment.

What are some common challenges an estate chef may face when managing private household kitchens?

Estate Chefs often navigate unique challenges such as adapting to the evolving preferences and dietary needs of household members, planning and executing menus for special events, and sourcing high-quality ingredients, sometimes on short notice. Additionally, they may manage a small kitchen team or coordinate with other estate staff, requiring strong communication and organizational skills. Flexibility and discretion are essential, as priorities can shift quickly in private households and confidentiality is highly valued.

What is the difference between Estate Chef vs Personal Chef?

AspectEstate ChefPersonal Chef
CredentialsCulinary degree, experience in high-end kitchensCulinary training, often certified, with personalized skills
Work EnvironmentLarge estate kitchens, private propertiesPrivate homes, individual clients
Employer & IndustryWealthy estate owners, luxury hospitalityPrivate individuals, families
Common Search & ComparisonYesYes

Estate Chefs typically work in large estate kitchens for wealthy clients, preparing meals for multiple guests and events. Personal Chefs focus on preparing customized meals for individual clients or families in private homes. While both roles require culinary expertise, Estate Chefs often have more experience with large-scale meal preparation and luxury settings, whereas Personal Chefs emphasize personalized service and tailored menus.

What are popular job titles related to Estate Chef jobs in Florida?

For Estate Chef jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Estate Chef jobs in Florida look for?

The top searched job categories for Estate Chef jobs in Florida are:

What cities in Florida are hiring for Estate Chef jobs?

Cities in Florida with the most Estate Chef job openings:

Estate Chef jobs near you
Infographic showing various Estate Chef job openings in Florida as of August 2026, with employment types broken down into 93% Full Time, 5% Part Time, and 2% Contract. Highlights an 88% Physical, 4% Hybrid, and 8% Remote job distribution, with an average salary of $47,822 per year, or $23 per hour.

Live In Chef - Palm Beach, FL and Hamptons NY

The Estate Agency

Palm Beach, FL • On-site

$150K - $175K/yr

Full-time

Medical, PTO

Posted 17 days ago

Job description

Title: Live In Chef
Location: Palm Beach, FL and Hamptons, NY
Schedule: Monday through Thursday B, L, D/Fri Breakfast and Sunday Lunch  
Salary: $150,000-175,000 DOE + Health Insurance + 2 weeks PTO 1st year
Accommodations: Small cottage separate from main estate in both locations (full privacy)
Seasonal Schedule: mid-May through mid-October in the Hamptons; mid-October through mid-May in Palm Beach, FL
 
Overview:  
A lovely retired couple with a primary residence in Palm Beach, FL and a second home in the Hamptons seeks a talented and experienced Chef to prepare high-quality, nutritious, and varied meals.
 
Primary Responsibilities:  
  • Plan, prepare, and serve healthy, delicious and balanced meals for the family.  
  • Create weekly menus that reflect the family's tastes and seasonal ingredients, with the ability to adjust for special occasions or dietary needs.
  • Grocery Shopping & Ingredient Sourcing: Source high-quality, organic, and locally sourced ingredients. Shop for groceries and ensure the kitchen is fully stocked for all meals.
  • Presentation & Service: Ensure meals are presented impeccably, providing a fine dining
  • experience at all times.
  • Kitchen Management: Maintain a clean, organized, and well-stocked kitchen.
  • Occasional help with errands
 
Qualifications:  
  • Minimum of 5 years of experience working as a personal or private chef for high-net worth families.
  • Proven expertise in a wide range of cuisines, including knowledge of dietary restrictions and nutritional considerations.   
  • Experience with menu planning for medically restricted diets.
  • Impeccable presentation skills and a strong understanding of formal service.
  • Strong organizational skills and the ability to manage a kitchen while ensuring the highest standards of cleanliness and safety.