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Entry Level Food Technology Jobs (NOW HIRING)

Brookland - Busboys and Poets

Food Runner

Washington, DC · On-site

$25/hr

All positions will initially be offered at the entry-level rate, with consideration for annual ... Work with latest technologies: Striving to be a leader in our industry, we utilize a broad spectrum ...

Brookland - Busboys and Poets

Food Runner

Washington, DC · On-site

$10 - $12/hr

All positions will initially be offered at the entry-level rate, with consideration for annual ... Work with latest technologies: Striving to be a leader in our industry, we utilize a broad spectrum ...

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All JobsFood Technology JobsEntry Level Food Technology Jobs

Entry Level Food Technology information

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$25K

$47.8K

$68.5K

How much do entry level food technology jobs pay per year?

As of Aug 8, 2026, the average yearly pay for entry level food technology in the United States is $47,831.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $52,000.00 per year, depending on experience, location, and employer.

What is the difference between Entry Level Food Technology vs Food Quality Assurance Technician?

AspectEntry Level Food TechnologyFood Quality Assurance Technician
Required CredentialsBachelor's in Food Science or related fieldBachelor's in Food Science, Food Technology, or related field
Work EnvironmentLaboratories, food manufacturing plantsQuality control labs, manufacturing facilities
Employer & Industry UsageFood production companies, research labsFood manufacturing, quality assurance departments
Common Search & Comparison IntentUnderstanding entry-level roles in food techComparing roles related to food quality control

Entry Level Food Technology focuses on developing new food products and improving processes, often involving research and product development. Food Quality Assurance Technicians primarily ensure products meet safety and quality standards through testing and inspections. Both roles require similar educational backgrounds and work environments but differ in their core responsibilities within the food industry.

Which job is best for food technology?

Entry-level food technologists typically work as quality assurance technicians, food safety inspectors, or product development assistants. These roles involve testing, ensuring compliance with safety standards, and assisting in creating new food products, often requiring knowledge of food science, laboratory skills, and relevant certifications. The best job depends on individual interests and skill sets within the food industry.

Where would you start as an entry-level food technology job in the food industry?

Entry-level food technology positions typically start in quality assurance, food production, or research and development departments. These roles often require basic knowledge of food safety standards, laboratory skills, and familiarity with food processing equipment, with opportunities to gain experience through internships or certifications such as HACCP. Starting in a manufacturing or laboratory setting provides practical experience and a foundation for career advancement in the industry.
What cities are hiring for Entry Level Food Technology jobs? Cities with the most Entry Level Food Technology job openings:
What are the most commonly searched types of Food Technology jobs? The most popular types of Food Technology jobs are:
What states have the most Entry Level Food Technology jobs? States with the most job openings for Entry Level Food Technology jobs include:
Entry Level Food Technology jobs near you
Infographic showing various Entry Level Food Technology job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, and 4% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $47,831 per year, or $23 per hour.

Outside Sales Rep - Food Industry (Entry-Level, Mandarin or Korean speaker)

Nippon Shokken U.S.A. Inc.

Torrance, CA • On-site

$59K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 14 days ago

Job description

Job description:

Nippon Shokken U.S.A., is “the No.1 sauce company in Japan” and hiring an Outside Sales Representative in Torrance, LA. Base salary $59,640 and performance incentives (avg. 6% of salary). Full benefits package worth an additional 8% of salary on average.

Why Join Us?

  • Clear career path: All our sales managers were promoted from within
  • High job security: Stable, established company expanding in the U.S. market
  • Quality products: Leverage Japanese food technology to serve American restaurants, distributors, and food manufacturers

The Role: This position involves 80% travel within your assigned Torrance-area territory and 20% office work. You'll build relationships with new and existing customers, introduce our premium sauces and seasonings to American food businesses, and help expand our presence beyond our traditional Asian customer base.

What You'll Do:

  • Report to the office each morning to plan your day and coordinate appointments
  • Visit clients in your territory to maintain and develop business relationships
  • Prepare sales contracts and process orders
  • Track sales data and performance in our CRM system
  • Meet or exceed sales targets with support from our experienced team
  • Business travel assigned as needed (10 days per month at least)
  • Cooking demonstration to showcase our products

What We're Looking For:

  • Legally authorized to work in the U.S. (no visa sponsorship available)
  • Valid driver's license and reliable personal vehicle (mileage reimbursed)
  • Comfortable with 80% travel throughout the Southern CA and its neighboring States
  • Able to lift 40+ lbs (product samples and materials)
  • Strong communication and organizational skills
  • Coachable, detail-oriented, and self-motivated
  • Fluent in English (written and verbal)
  • Fluent in Mandalin or Korean (written and verbal)
  • Comfortable with Microsoft Office and CRM software
  • Bachelor's degree

Our Vision: Although we're a Japanese company, most of our clients are American businesses. We're using our expertise as Japan's leading seasoning manufacturer to make American food tastier—and we need your help spreading this mission.

Workdays and Hours

  • Monday to Friday (8:30 am - 5:30 pm)
  • Some weekends may be necessary

Requirements

  • Legally authorized to work in the U.S. without current or future sponsorship for employment visa status
  • Bachelor's degree from an accredited institution
  • Preferred to have sales experience in food industry
  • Able to lift over 40lbs
  • Ability to read, write and speak English fluently
  • Ability to read, write and speak Mandarin or Korean fluently
  • Valid driver license & own transportation

Benefits

  • 401(k)
  • 401(k) 3% Match
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Life insurance
  • Mileage reimbursement
  • Paid time off
  • Travel reimbursement
  • Vision insurance