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Entry Level Chef Jobs in Spring, TX (NOW HIRING)

Brennan's of Houston

Food Runner

Houston, TX · On-site

$15 - $20/hr

Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food ... Experience as a Food Expeditor or similar entry-level role in a restaurant * Understanding of ...

Marcoza Trattoria

Fine Dining - Food Runner

Spring, TX · On-site

$10/hr

Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food ... Experience as a Food Expeditor or similar entry-level role in a restaurant * Understanding of ...

Marcoza Trattoria

Fine Dining - Food Runner

Spring, TX · On-site

$10/hr

Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food ... Experience as a Food Expeditor or similar entry-level role in a restaurant * Understanding of ...

Sysco

Sales Consultant - Hindi/Mandarin

Houston, TX · On-site

... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

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All JobsChef JobsEntry Level Chef JobsEntry Level Chef Jobs in Spring, TX

Entry Level Chef information

See Spring, TX salary details

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How much do entry level chef jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for entry level chef in Spring, TX is $21.92, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $27.60 per hour, depending on experience, location, and employer.

What is an entry level chef?

An Entry Level Chef, often called a Commis Chef, is a beginner role in a professional kitchen. They assist senior chefs with food preparation, basic cooking tasks, and maintaining kitchen cleanliness. Responsibilities may include chopping ingredients, plating dishes, and learning cooking techniques. This role is a stepping stone for gaining hands-on experience and advancing in the culinary industry. Many Entry Level Chefs work in restaurants, hotels, or catering services while developing their skills.

What are the typical career growth opportunities for an entry level chef?

As an Entry Level Chef, you typically start by assisting with food preparation and basic cooking tasks, but there are many opportunities for advancement. With experience and continued training, you can progress to more senior kitchen roles such as Line Cook, Sous Chef, or even Head Chef over time. Many kitchens and restaurants offer on-the-job training, mentorship, and sometimes tuition assistance for further culinary education. Demonstrating strong work ethic, creativity, and a willingness to learn can significantly enhance your advancement prospects within the culinary field.

What are the key skills and qualifications needed to thrive in the entry level chef position, and why are they important?

To thrive as an Entry Level Chef, you need basic culinary skills, a strong understanding of food safety, and often a high school diploma or culinary certification. Experience with kitchen tools, food preparation equipment, and safe handling procedures is typically required. Attention to detail, the ability to work well under pressure, and strong teamwork are vital soft skills that help you succeed. These skills ensure you can prepare dishes efficiently, contribute positively to kitchen operations, and maintain high standards of cleanliness and cooperation.

How to get an entry level chef job with no experience?

To secure an entry-level chef position with no experience, focus on gaining basic culinary skills through cooking classes or volunteering in food service settings. Building a strong work ethic, demonstrating enthusiasm, and obtaining relevant certifications like food safety can improve your chances; some employers also value a willingness to learn and adaptability.

What are the most commonly searched types of Chef jobs in Spring, TX?

The most popular types of Chef jobs in Spring, TX are:

What are popular job titles related to Entry Level Chef jobs in Spring, TX?

For Entry Level Chef jobs in Spring, TX, the most frequently searched job titles are:

What job categories do people searching Entry Level Chef jobs in Spring, TX look for?

The top searched job categories for Entry Level Chef jobs in Spring, TX are:

What cities near Spring, TX are hiring for Entry Level Chef jobs?

Cities near Spring, TX with the most Entry Level Chef job openings:

Entry Level Chef jobs near you
Infographic showing various Entry Level Chef job openings in Spring, TX as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $45,585 per year, or $21.9 per hour.

Restaurant Host Hostess / Food Runner

Yin Xiong LLC

Katy, TX • On-site

$12 - $14/hr

Part-time

Re-posted 16 days ago

Job description

We are looking for a host or food runner to join our team and facilitate collaboration between our kitchen and wait staff. No experience required. Host responsibilities include taking the togo order, seat the customer and help the busser with cleaning the table. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends. Ultimately, you will ensure our guests have a high-quality dining experience by serving them in a timely and accurate manner.

Responsibilities

  • Answer the phone , taking the togo order , seat the customer and help the busser with cleaning the table if needed.
  • Act as the contact point between Front of the House and Back of the House staff
  • Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
  • Remove dirty dishes and utensils
  • Answer guests’ questions about ingredients and menu items
  • Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)

Skills

  • Experience as a Food Expeditor or similar entry-level role in a restaurant
  • Understanding of hygiene and food safety rules
  • Availability to work various shifts, including weekends
  • Multi-tasking abilities
  • Good oral communication skills
  • Ability to remain calm and professional in a fast-paced work environment'

Company Description

Little V Vietnamese Bistro (Yin Xiong LLC) is a full service fine dining Vietnamese restaurant.