ZipRecruiter

Log In

1

Dough Roller Jobs (NOW HIRING)

Round Table Pizza

Dough Roller

Anderson, CA · On-site

$20/hr

Dough Rollers As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast ...

Perian Management Company

Round Table Dough Roller

Sanger, CA · On-site

$14.75 - $17.75/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Roller?s primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily ...

Perian Management Company

Round Table Dough Roller

Fresno, CA · On-site

$14.75 - $17.50/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Perian Management Company

Round Table Dough Roller

Tulare, CA · On-site

$15 - $18/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Perian Management Company

Round Table Dough Roller

Fresno, CA · On-site

$15 - $18/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Perian Management Company

Round Table Dough Roller

Visalia, CA · On-site

$15.75 - $18.75/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Round Table Pizza

Dough Roller

Reno, NV · On-site

Round Table Pizza is looking for an energetic, dependable, and self-motivated team member to join our kitchen as a Dough Roller. Our dough is made fresh in-house every morning, and this position ...

Perian Management Company

Round Table Dough Roller

Fresno, CA · On-site

$14.75 - $17.50/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Perian Management Company

Round Table Dough Roller

Clovis, CA · On-site

$15 - $18/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Perian Management Company

Round Table Dough Roller

Fresno, CA · On-site

$15 - $17.75/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Perian Management Company

Round Table Dough Roller

Hanford, CA · On-site

$14.75 - $17.75/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Perian Management Company

Round Table Dough Roller

Fresno, CA · On-site

$15 - $18/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

previous page

Showing results 41-60

All JobsManufacturing JobsFood Manufacturing JobsBatch Maker JobsDough Roller Jobs

Dough Roller information

See salary details

$11

$15

$18

How much do dough roller jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for dough roller in the United States is $15.54, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What does a dough roller do?

A Dough Roller is responsible for preparing and shaping dough, typically for baked goods such as bread, pizza, or pastries. They use specialized equipment or manual techniques to roll dough to the desired thickness and consistency. Their duties may also include mixing ingredients, monitoring dough quality, and maintaining cleanliness in the work area. Dough Rollers play a crucial role in ensuring products meet quality and production standards.

What are the key skills and qualifications needed to thrive as a dough roller, and why are they important?

To thrive as a Dough Roller, you need a solid understanding of dough preparation, portioning, and consistency, often gained through on-the-job experience or culinary training. Familiarity with commercial mixers, dough sheeters, and temperature control systems is essential for efficiency and quality. Attention to detail, manual dexterity, and the ability to work quickly under pressure are standout soft skills for this role. These abilities ensure consistent product quality and timely production, which are critical in busy bakery or food service environments.

What is a typical day like for a dough roller in a bakery setting?

A typical day for a Dough Roller involves preparing dough according to specific recipes, operating rolling machines or rolling by hand to achieve the desired thickness, and ensuring consistent product quality. Dough Rollers often work closely with bakers and other kitchen staff, coordinating to keep up with production schedules. The role can be physically demanding, requiring attention to cleanliness and adherence to food safety standards. Teamwork and communication are important, as Dough Rollers help maintain the efficient flow of baked goods from preparation to baking.

What is the difference between Dough Roller vs Baker?

AspectDough RollerBaker
Required CredentialsBasic culinary skills, sometimes on-the-job trainingFood safety certification, culinary training or apprenticeship
Work EnvironmentCommercial kitchens, bakeries, food production facilitiesBakery shops, restaurants, cafes, food production facilities
Industry UsageUsed in dough preparation, rolling and flattening doughPreparing baked goods, baking bread, pastries, and other items

The main difference between a Dough Roller and a Baker is that a Dough Roller specializes in preparing and processing dough, often using equipment to roll and flatten dough, while a Baker is responsible for baking a variety of baked goods, including bread, pastries, and cakes. Both roles are essential in bakery operations, but they focus on different stages of the baking process.

What cities are hiring for Dough Roller jobs?

Cities with the most Dough Roller job openings:

What states have the most Dough Roller jobs?

States with the most job openings for Dough Roller jobs include:

What job categories do people searching Dough Roller jobs look for?

The top searched job categories for Dough Roller jobs are:

Dough Roller jobs near you
Infographic showing various Dough Roller job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,315 per year, or $15.5 per hour.

Dough Roller

Round Table Pizza

Anderson, CA • On-site

$20/hr

Full-time

PTO

Re-posted 13 days ago

Round Table Pizza rating

5.7

Company rating: 5.7 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

33rd of 107 rated fast food restaurants

Job description

Everybody Loves Pizza — and it all starts with the dough.

At Round Table Pizza, we’ve built our reputation on delivering high-quality pizza and an outstanding guest experience. We are growing our team and looking for energetic, guest-focused team members to join us.

Now Hiring: Dough Rollers

As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast-paced, team-oriented environment. If you enjoy hands-on work and being part of a collaborative team, this could be a great fit for you.

Why Join Round Table?

  • Supportive, team-driven work environment
  • Flexible scheduling
  • Growth opportunities within the organization
  • Employee discounts
  • Paid time off

Schedule:

  • Day and morning shifts available
  • Monday through Friday availability preferred
  • Weekends as needed

Work Location: In person

Job Type: Part-time

At Round Table Pizza, we believe in promoting from within and creating opportunities for long-term growth. Whether you are looking for a flexible part-time role or a pathway to advance in the restaurant industry, we would love to connect with you.

Apply today to meet our leadership team.

Round Table Pizza is an Equal Opportunity Employer (EOE).

All employees are required to follow current safety guidelines.

In 1959, Bill Larson opened the first Round Table Pizza in Menlo Park, California. He envisioned a gathering place where you could “share a little pizza with someone you love.” Bill believed in using gold-standard ingredients and time-honored recipes to boldly bake hand-crafted pizza worth sharing.
Today, we pay homage to Bill’s vision by continuing to use only superior ingredients in our pizzas, along with many of his original recipes. At the same time, we are refreshing our brand look – from the logo to the store design itself – to better reflect the extraordinary pizza we bake, and the dreams of our founder.

What Round Table Pizza employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom