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Director Of Restaurant Operations Jobs in Decatur, GA

Crisp Recruit

Director of Operations

Marietta, GA · On-site

The Director of Operations will oversee various aspects of the firm, including intake, sales, marketing, human resources, and client experience, aligning all functions to support our mission of ...

ICBD

Director of Operations

Tucker, GA · On-site

Director of Operations - ABA Centers of Georgia Tucker, GA Compensation: 70,000 - 80,000 a year *Final compensation will be determined by a candidate's experience, background and education Who We Are ...

ICBD

Director of Operations

Tucker, GA · On-site

Director of Operations - ABA Centers of Georgia Tucker, GA Compensation: 70,000 - 80,000 a year *Final compensation will be determined by a candidate's experience, background and education Who We Are ...

ICBD

Director of Operations

Tucker, GA

Director of Operations - ABA Centers of Georgia Tucker, GA Compensation: 70,000 - 80,000 a year *Final compensation will be determined by a candidate's experience, background and education Who We Are ...

Sumter Humane Society, Inc.

Be Seen First

Director of Operations

Atlanta, GA · On-site

$31K - $40K/yr

Address and document employee issues, including disciplinary action and terminations, in coordination with the Board of Directors. 2. Daily Operations & Animal Care * Oversee daily operations

RELX

Director of Operations

Alpharetta, GA · On-site

$118K - $219K/yr

We are seeking a Director of Cloud Operations & Reliability to lead enterprise-wide AI operational excellence for large-scale cloud-native platforms. This leader will be responsible for driving ...

LexisNexis

Director of Operations

Alpharetta, GA · On-site

$118K - $219K/yr

We are seeking a Director of Cloud Operations & Reliability to lead enterprise-wide AI operational excellence for large-scale cloud-native platforms. This leader will be responsible for driving ...

RELX Group plc

Director of Operations

Alpharetta, GA · On-site

$118K - $219K/yr

We are seeking a Director of Cloud Operations & Reliability to lead enterprise-wide AI operational excellence for large-scale cloud-native platforms. This leader will be responsible for driving ...

Flanagan Law, P.C.

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Director of Operations

Atlanta, GA · On-site

$85K - $120K/yr

You are stepping into this firm as Director of Operations. What would your focus be in your first 30-60 days? * Tell us about a time you improved operations, workflow, or performance in a meaningful ...

Passion

Executive Director of Operations

Atlanta, GA · On-site

EXECUTIVE DIRECTOR OF OPERATIONS OBJECTIVE To help carry out the mission of Passion City Church, that we are: for God, for people, for the city, and for the world . The Executive Director of ...

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Showing results 21-40

All JobsOf Restaurant Operations JobsDirector Of Restaurant Operations JobsDirector Of Restaurant Operations Jobs in Decatur, GA

Director Of Restaurant Operations information

See Decatur, GA salary details

$33.7K

$101.5K

$154.7K

How much do director of restaurant operations jobs pay per year?

As of Sep 2, 2026, the average yearly pay for director of restaurant operations in Decatur, GA is $101,533.00, according to ZipRecruiter salary data. Most workers in this role earn between $70,300.00 and $127,400.00 per year, depending on experience, location, and employer.

What does a director of restaurant operations do?

A Director of Restaurant Operations oversees the daily operations of multiple restaurant locations within a company. Their responsibilities include managing budgets, setting performance goals, ensuring customer satisfaction, and implementing policies and procedures to improve efficiency. They also hire, train, and supervise management staff, monitor food quality and safety standards, and analyze financial performance. The role is critical for maintaining consistent brand standards and driving profitability across all restaurant units.

What does a director of restaurant operations do?

Director of restaurant operations is a position found in most areas of the hospitality industry. In this career, you are in charge of a variety of different tasks, but your primary focus is to ensure that the restaurant runs smoothly and efficiently. Your responsibilities include overseeing employees, improving customer satisfaction, developing and conducting training, and other managerial duties. You may have to inspect various facilities if you don’t work on site, and you may be in charge of several locations in a restaurant chain. You may also be in charge of analyzing performance, both of individuals and the restaurant as a whole.

What are the key skills and qualifications needed to thrive as a director of restaurant operations?

To thrive as a Director of Restaurant Operations, you need extensive experience in restaurant management, financial acumen, and a strong understanding of food safety and service standards, often supported by a degree in hospitality or business management. Familiarity with point-of-sale (POS) systems, restaurant management software, and budgeting tools is essential. Leadership, strategic thinking, and excellent interpersonal skills help drive team performance and maintain high guest satisfaction. These competencies are crucial for ensuring operational efficiency, profitability, and consistent brand quality across multiple locations.

What are some common challenges faced by a director of restaurant operations, and how can they be effectively managed?

A Director of Restaurant Operations often faces challenges such as maintaining consistent service quality across multiple locations, managing labor costs, and adapting to changing consumer preferences. Effective management requires strong leadership, clear communication with both onsite managers and corporate teams, and the ability to analyze performance metrics to identify areas for improvement. Building standardized processes and fostering a culture of continuous training can help ensure consistency and drive operational success.

Is a director of restaurant operations a high position?

A director of restaurant operations is a senior management role responsible for overseeing multiple restaurant locations, setting strategic goals, and ensuring operational efficiency. It is considered a high-level position within the hospitality industry, often requiring extensive experience, leadership skills, and knowledge of restaurant management tools and standards.
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Director Of Restaurant Operations jobs near you
Infographic showing various Director Of Restaurant Operations job openings in Decatur, GA as of August 2026, with employment types broken down into 80% Full Time, 16% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $101,533 per year, or $48.8 per hour.

Director of Operations

Metro Supply Chain Holdings USA Inc

Atlanta, GA • On-site

Full-time

Re-posted 21 days ago

Job description

JOIN OUR TEAM 


Director of Operations 

Location: Columbus, OH or Atlanta, GA Area


We are seeking a results-driven Director of Operations to lead a multi-site network across the U.S., delivering best-in-class performance in safety, service, operational excellence, financial outcomes, and customer experience.  


This role is ideal for a senior leader with deep expertise in 3PL environments and big box distribution, who thrives in high-volume, fast-paced operations and is passionate about driving continuous improvement and scalable growth.  Big-box grocery experience is a requirement. 


Key Responsibilities

 

Operational & Customer Leadership

  • Serve as the primary point of contact for key customers, ensuring strong, proactive communication and partnership.
  • Lead cross-functional teams to consistently achieve KPIs across Safety, Quality, On-Time Delivery, and Cost.
  • Identify and manage escalation points, ensuring timely resolution of operational and customer issues.
  • Foster a collaborative, high-performance culture across multiple sites.


Performance & Financial Management

  • Oversee operational performance, including cost control, productivity, and service delivery.
  • Develop and present weekly, monthly, and quarterly reports on operational results, financial performance, and key issues.
  • Partner in the development and execution of capital budgets, ensuring projects are delivered on time and within budget.
  • Drive improved ROI through process optimization, efficiency gains, and disciplined financial management.


Strategic & Continuous Improvement

  • Develop and execute short- and long-term operational strategies aligned with business growth objectives.
  • Lead continuous improvement initiatives, including lean methodologies and process enhancements.
  • Identify opportunities for network expansion, capacity optimization, and operational scalability.
  • Support implementation of new systems, processes, and technologies (including WMS platforms) to improve performance.


Leadership & Talent Development

  • Build, coach, and develop a strong operations leadership team.
  • Lead efforts to recruit, retain, and develop top talent across the network.
  • Drive engagement, accountability, and a results-oriented culture.
  • Partner with HR and Safety teams to ensure a safe, compliant, and high-performing work environment.


Systems, Compliance & Process Excellence

  • Leverage WMS and operational systems to improve productivity and streamline distribution processes.
  • Ensure robust operational procedures and controls are in place across all sites.
  • Support environmental, health, and safety programs, ensuring compliance with all regulations.
  • Standardize best practices across locations, including cost control and waste reduction initiatives.


Qualifications

  • Bachelor’s degree in Logistics, Supply Chain, Business, or related field.
  • Proven senior leadership experience within 3PL, retail, consumer goods, or grocery distribution environments.
  • Demonstrated success leading large-scale, multi-site operations in a fast-paced, high-volume setting.
  • Strong experience supporting big box grocery customers and distribution models.


Core Competencies

  • Exceptional leadership, communication, and stakeholder management skills
  • Strong financial acumen with experience managing budgets and operational costs
  • Strategic thinker with a hands-on, results-oriented approach
  • Advanced analytical and problem-solving capabilities
  • Proven ability to lead change and drive continuous improvement initiatives
  • Highly organized with strong time management and execution discipline
  • Proficiency in Microsoft Office and operational systems (WMS experience preferred)


What Success Looks Like

  • High-performing, engaged operations teams delivering consistent results
  • Strong customer relationships and service excellence
  • Measurable improvements in cost, productivity, and operational KPIs
  • Scalable operations that support growth and evolving customer needs