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Dining Room Captain Jobs (NOW HIRING)

Westminster Palms

Dining Room Captain

Orlando, FL · On-site

Dining Room Captain Support the dining room service staff. Perform a variety of tasks as assigned by the Dining Room Supervisor. Provide on the job training and mentoring to new servers into the ...

Metairie Country Club

Dining Room Manager

Metairie, LA

$22 - $26/hr

Dining Room Captain Department: Food & Beverage Reports To: Dining Room Manager, Bar Manager, Clubhouse Manager Position Summary The Dining Room Captain is responsible for overseeing daily FOH ...

USHG

Captain - Dining Room

Manhattan, NY · On-site

$11.35/hr

As a Dining Room Captain, you'll enjoy: * Competitive pay: Hourly rate of $11.35/hour plus tips * Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access ...

Manhatta

Captain - Dining Room

Manhattan, NY

$11.35/hr

As a Dining Room Captain, you'll enjoy: * Competitive pay: Hourly rate of $11.35/hour plus tips * Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access ...

Manhatta

Captain - Dining Room

Manhattan, NY · On-site

$11.35/hr

As a Dining Room Captain, you'll enjoy: * Competitive pay: Hourly rate of $11.35/hour plus tips * Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access ...

AccorHotel

In Room Dining Captain

San Francisco, CA · On-site

$27.69/hr

Reporting to the In Room Dining Manager, responsibilities and essential job functions include but are not limited to the following: * Consistently offer professional, friendly and engaging service

AccorHotel

In Room Dining Captain

San Francisco, CA · On-site

$27.69/hr

Reporting to the In Room Dining Manager, responsibilities and essential job functions include but are not limited to the following: * Consistently offer professional, friendly and engaging service

Ocean House Collection

Captain Fine Dining

Westerly, RI · On-site

$7 - $34/hr

Ocean House Management Captain A Collection Unlike Any Other The Ocean House Collections includes 3 ... The following skills are crucial to outstanding performance in this role and dining room ...

Ocean House Collection

Captain Fine Dining

Westerly, RI · On-site

$7 - $34/hr

Ocean House Management Captain A Collection Unlike Any Other The Ocean House Collections includes 3 ... The following skills are crucial to outstanding performance in this role and dining room ...

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How much do dining room captain jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for dining room captain in the United States is $23.60, according to ZipRecruiter salary data. Most workers in this role earn between $21.15 and $27.40 per hour, depending on experience, location, and employer.

How does a Dining Room Captain typically collaborate with kitchen staff and servers to ensure a smooth dining experience?

A Dining Room Captain plays a key role in facilitating communication between the kitchen staff and servers. They coordinate the timing of food orders, ensure special requests are accurately relayed, and quickly address any issues that arise during service. The Captain also oversees table assignments and monitors service quality, stepping in to assist or resolve guest concerns as needed. This collaborative approach helps maintain efficiency and provides guests with a seamless, enjoyable dining experience.

What is a dining room captain?

A dining room captain is a restaurant staff member responsible for overseeing the dining area, ensuring guests receive quality service, and coordinating between servers and kitchen staff. They often assist with seating arrangements, monitor service flow, and handle guest concerns to maintain a smooth dining experience.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid position is typically the general manager or executive chef, depending on the establishment. These roles require extensive experience, leadership skills, and often involve overseeing operations, staff, and budgets. Salaries for these positions can vary widely based on the size and location of the restaurant.

What are the duties of a job captain?

A dining room captain is responsible for overseeing service operations, ensuring guest satisfaction, and managing staff to maintain smooth restaurant flow. They coordinate between the kitchen and front-of-house, handle customer concerns, and ensure service standards are met. Strong communication, leadership skills, and knowledge of restaurant procedures are essential for this role.

What is the difference between Dining Room Captain vs Waitstaff?

AspectDining Room CaptainWaitstaff
CredentialsHigh school diploma or equivalent; experience in hospitalityHigh school diploma or equivalent; training provided on the job
Work EnvironmentUpscale restaurants, hotels, or banquet hallsVarious dining establishments, casual to fine dining
ResponsibilitiesSupervising service, coordinating staff, ensuring guest satisfactionTaking orders, serving food and drinks, assisting guests

The main difference between a Dining Room Captain and a Waitstaff is that the Captain oversees service operations and supervises staff, while Waitstaff primarily focus on serving guests. The Dining Room Captain often has additional responsibilities related to coordination and guest experience management, making it a supervisory role within the dining service team.

What are Dining Room Captains?

Dining Room Captains are hospitality professionals responsible for overseeing the dining area in restaurants or hotels. They supervise waitstaff, ensure guests receive excellent service, and coordinate between the kitchen and front-of-house staff. Their duties often include greeting guests, managing reservations, handling guest complaints, and making sure dining standards are maintained. Dining Room Captains play a key role in creating a pleasant dining experience for guests.

What are the key skills and qualifications needed to thrive as a Dining Room Captain, and why are they important?

To thrive as a Dining Room Captain, you need extensive knowledge of food and beverage service, supervisory experience, and often a hospitality-related qualification. Familiarity with point-of-sale (POS) systems and reservation management software is typically required. Exceptional leadership, communication, and problem-solving skills help you manage staff and deliver outstanding guest experiences. These skills ensure smooth dining operations, high service standards, and customer satisfaction in a competitive hospitality environment.

What are the duties of a room service captain?

A dining room captain overseeing room service is responsible for coordinating food delivery to guests, ensuring timely and accurate orders, supervising staff, and maintaining service quality. They often communicate with kitchen staff, handle guest requests, and ensure compliance with safety and hygiene standards.
More about Dining Room Captain jobs
What job categories do people searching Dining Room Captain jobs look for? The top searched job categories for Dining Room Captain jobs are:
Dining Room Captain jobs near you
Infographic showing various Dining Room Captain job openings in the United States as of July 2026, with employment types broken down into 4% As Needed, 87% Full Time, 8% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $49,083 per year, or $23.6 per hour.

Dining Room Captain

Westminster Palms

Orlando, FL • On-site

Full-time

Medical, Dental, PTO

Re-posted 15 days ago

Job description

Westminster Towers is a large upscale Life Plan Community and Health Center located just south of downtown Orlando. We are a church related, not-for-profit community service organization dedicated and committed to providing services for older adults and persons with special needs by creating and administering excellent residential and health care facilities. We are looking for a Dining Room Captain for the evening shift to provide leadership, excellence in service, and supervision. 

Dining Room Captain

Support the dining room service staff. Perform a variety of tasks as assigned by the Dining Room Supervisor. Provide on the job training and mentoring to new servers into the senior dining environment. Coaches and lead the Servers in order to provide excellent customer service to residents and their guests. 

ESSENTIAL POSITION FUNCTIONS: 

  1. Schedule specific duties of servers.
  2. Complete dining service related reports, as assigned by the supervisor.
  3. Record meals served and supervise the check at the Point of Service station.
  4. Able to instruct and monitor staff while performing all assigned dining service tasks.
  5. Control flow of service and ensure guest satisfaction at all times.
  6. Manage resident’s requests for special meals and reservations. 

ESSENTIAL QUALIFICATIONS:

Education:

  • High School Diploma or Equivalent (Students working towards a High School Diploma are eligible for this position) 

Experience:

  • Full understanding of food service methods in a high volume full service dining environment with a focus on front of the house operations.
  • 12 months experience in a high volume full service dining environment and customer relations
  • Florida ServSafe certification required or ability to obtain certification within 90 days of date of hire. 

Join the Westminster Family today! We offer:

  • Fun Work Environment
  • Competitive Wages
  • Health Insurance with Wellness Discount
  • Dental Insurance
  • Fitness Facility Onsite
  • Vacation Pay
  • Free Covered Parking (Downtown Orlando)
  • Career Advancement
  • Discounted Meals, and More!

EOE, DFWP – “We honor those who have served.”

Applicants can learn more about Florida background screening requirements at https://info.flclearinghouse.com/.

Apply