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Dietitian Assistant Jobs (NOW HIRING)

Sporting Kansas City

Provide matchday support as assigned by the Sports Performance Dietitian. * Assist with away match fueling logistics, including snack packing, hydration supplies, supplement organization, and ...

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How much do dietitian assistant jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for dietitian assistant in the United States is $19.25, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $25.72 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a dietitian assistant, and why are they important?

To thrive as a Dietitian Assistant, you should have a basic understanding of nutrition principles, food safety, and often a high school diploma or relevant coursework in dietetics. Familiarity with food service management systems, meal planning software, and knowledge of dietary guidelines is beneficial. Attention to detail, strong organizational skills, and effective communication help you support dietitians and interact with patients or clients. These skills and qualities are crucial to ensure accurate meal preparation, compliance with dietary requirements, and smooth collaboration within healthcare or food service teams.

What is a dietitian assistant?

Dietitian Assistants, sometimes called dietary aides or nutrition assistants, support dietitians in planning, preparing, and serving meals to patients or clients, often in healthcare or institutional settings. They help ensure that dietary needs and nutrition guidelines are followed, assist with food preparation, and may educate patients about basic nutrition under the supervision of a registered dietitian. Their role is essential for maintaining the health and well-being of individuals with specific dietary requirements.

What are some typical challenges a dietitian assistant may face in their daily work, and how can they be managed?

Dietitian Assistants often encounter challenges such as managing multiple patient needs simultaneously, ensuring accurate documentation, and adapting to different dietary restrictions and preferences. Working in fast-paced healthcare or food service environments can also require effective time management and strong communication skills. To manage these challenges, staying organized, maintaining clear communication with the dietitian and other healthcare staff, and keeping up-to-date with food safety and nutrition guidelines are essential practices.
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Dietitian Assistant jobs near you
Infographic showing various Dietitian Assistant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $40,045 per year, or $19.3 per hour.

Call Center-Dietitian Assistant

Johns Hopkins Medical Management Corporation

Baltimore, MD • On-site

$20.40/hr

Full-time

Posted 2 days ago

New

Job description

Johns Hopkins Intrastaff is the internal staffing agency for the Johns Hopkins Health System and partner hospitals, providing temporary support to a variety of Johns Hopkins locations. Our employees are the strength of our service. Intrastaff is unique because it is one of the few staffing agencies where employees enjoy the flexibility of temporary assignments while feeling like part of a world-renowned healthcare organization.

Working at Johns Hopkins means joining a culturally diverse team that includes some of the best nurses, physicians, and allied health professionals in the world. Directly or indirectly, you will have exposure to cutting-edge technology and groundbreaking medical research while contributing to an exceptional patient experience.

Position: Dietitian Assistant (Call Center)


Location: Johns Hopkins Bayview Medical Center
4940 Eastern Avenue, Baltimore, MD 21224

Schedule: Rotating schedule, 40 hours per week, with overtime opportunities available

Pay Rate: $20.40 per hour


Position Summary
The Dietitian Assistant supports the Food and Nutrition Services Department by assisting patients with meal ordering and providing administrative support in a fast-paced call center environment. Responsibilities include processing patient meal orders, entering menu information, printing meal tickets, generating production and tube feeding reports, and delivering exceptional customer service to patients, visitors, and hospital staff. This role plays a key part in ensuring patient satisfaction and enhancing the overall patient experience. 
Key Responsibilities
  • Maintain a high level of accuracy and attention to detail while managing multiple tasks
  • Answer calls and assist patients with meal selection and ordering
  • Accurately enter and update menu information
  • Print and distribute patient meal tickets
  • Generate production sheets and tube feeding reports
  • Provide excellent customer service to patients, visitors, and hospital staff
  • Support daily food service operations and ensure accurate dietary information is communicated

  • High School Diploma or GED required
  • At least 1 year of experience in a similar work environment
  • Ability to work in a fast-paced call center setting
  • Strong attention to detail and organizational skills
  • Ability to multitask and maintain a high degree of concentration
  • Excellent communication and customer service skills
  • Ability to interact professionally with patients, visitors, and hospital employees

Johns Hopkins Health System and its affiliates are an Equal Opportunity/ Affirmative Action employers. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity and expression, age, national origin, mental or physical disability, genetic information, veteran status, or any other status protected by federal, state, or local law.

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