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Dietitian Assistant Jobs (NOW HIRING)

Sporting Kansas City

Provide matchday support as assigned by the Sports Performance Dietitian. * Assist with away match fueling logistics, including snack packing, hydration supplies, supplement organization, and ...

Marquis Health Services

Registered Dietitian

Beverly, MA · On-site

$30 - $40/hr

Responsibilities for Registered Dietitian: * Assist food service staff in developing and implementing departmental procedures related to food service operations, equipment, and supplies. * Review and ...

PACS

Dietary Technician - Palm Valley Post Acute

Goodyear, AZ · On-site

$37K - $48K/yr

Key Responsibilities: * Assist the Registered Dietitian in completing nutritional assessments and developing care plans for residents. * Monitor food intake and nutritional status of residents and ...

Nashua Post Acute

Registered Dietitian

Nashua, NH · On-site

$30 - $40/hr

Responsibilities for Registered Dietitian: * Assist food service staff in developing and implementing departmental procedures related to food service operations, equipment, and supplies. * Review and ...

Twin Oaks Rehab and Nursing

Dietary Assistant

Danvers, MA · On-site

$16 - $17/hr

Dietary Assistant / Dietary Aide Twin Oaks Rehab and Nursing is seeking a compassionate and detail-oriented Dietary Assistant to join our dedicated team of healthcare professionals in Danvers ...

Saugus Rehab and Nursing

Dietary Assistant

Saugus, MA · On-site

$16 - $17/hr

As a Dietary Assistant, you will play a vital role in ensuring the nutritional well-being of our residents by providing exceptional food service and maintaining a clean and safe dining environment.

Maplewood Rehab and Nursing

Dietary Assistant

Amesbury, MA · On-site

$16 - $17/hr

Dietary Assistant / Dietary Aide Join the Maplewood Rehab and Nursing Team in Amesbury, Massachusetts We are committed to hiring the best staff to ensure our residents receive the very best care in ...

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How much do dietitian assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for dietitian assistant in the United States is $19.25, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $25.72 per hour, depending on experience, location, and employer.

What is a dietitian assistant?

Dietitian Assistants, sometimes called dietary aides or nutrition assistants, support dietitians in planning, preparing, and serving meals to patients or clients, often in healthcare or institutional settings. They help ensure that dietary needs and nutrition guidelines are followed, assist with food preparation, and may educate patients about basic nutrition under the supervision of a registered dietitian. Their role is essential for maintaining the health and well-being of individuals with specific dietary requirements.

What are some typical challenges a dietitian assistant may face in their daily work, and how can they be managed?

Dietitian Assistants often encounter challenges such as managing multiple patient needs simultaneously, ensuring accurate documentation, and adapting to different dietary restrictions and preferences. Working in fast-paced healthcare or food service environments can also require effective time management and strong communication skills. To manage these challenges, staying organized, maintaining clear communication with the dietitian and other healthcare staff, and keeping up-to-date with food safety and nutrition guidelines are essential practices.

What are the key skills and qualifications needed to thrive as a dietitian assistant, and why are they important?

To thrive as a Dietitian Assistant, you should have a basic understanding of nutrition principles, food safety, and often a high school diploma or relevant coursework in dietetics. Familiarity with food service management systems, meal planning software, and knowledge of dietary guidelines is beneficial. Attention to detail, strong organizational skills, and effective communication help you support dietitians and interact with patients or clients. These skills and qualities are crucial to ensure accurate meal preparation, compliance with dietary requirements, and smooth collaboration within healthcare or food service teams.

How do you become a dietitian assistant?

To become a dietitian assistant, individuals typically need a high school diploma or equivalent and may pursue a certificate or associate degree in nutrition, dietetics, or a related field. Relevant skills include knowledge of nutrition principles and good communication, and some positions may require on-the-job training or certification depending on the employer or state regulations.
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Dietitian Assistant jobs near you
Infographic showing various Dietitian Assistant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $40,045 per year, or $19.3 per hour.

Menu Management Dietitian

University of Illinois

Urbana, IL

Full-time

Re-posted 4 days ago

Job description

Duties & Responsibilities

Menu Management

  • Collaborate with Assistant Director Dietitian, Assistant Director of Culinary Services and the Senior Assistant Director in menu planning and recipe development to ensure the nutritional guidelines and standards are followed.
  • Provide nutritional and technical support for the data entry and recipe maintenance within the menu management system.
  • Operate and perform necessary maintenance to the databases for the menu management system. Assist the Assistant Director for Menu Management, Assistant Director for Procurement and Assistant Director Dietitian in ensuring that all databases, recipes and reports generated by the systems are accurate and reliable.
  • Collaborate with the Assistant Director Dietitian in the University Housing's nutrition awareness program with the goal of promoting health and wellness in accordance with the wellness objectives set forth by Dining Services including the food allergies program.
  • Collaborate in the development of nutrition education both web-based and hard copy materials to be provided to individual students and groups of students.
  • Develop forms used by operational units for quality control, standards, and reports findings.
  • Participate in Dining Services meetings.
  • Attend regional and national meetings to enhance professional development.

Advising

  • Work with all Dining Services units on special projects related to menus and food preparation and procedures, as appropriate.
  • Assist with objectives for Dining Services by interpreting the future needs for menu management needs.
  • Make recommendations for upgrades, enhancements and changes, including software and hardware.
  • Provide nutrition expertise to students and staff concerning health, wellness and diet.
  • Prepare and administer the internal quality control program for food safety.

Other

  • Interviews applicants, offering recommendations for hiring.
  • Helps coordinate activities involving staff in training.
  • Performs other related duties as assigned.
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About University of Illinois

Sourced by ZipRecruiter

The University of Illinois, located in Urbana, Illinois, US, is a prominent entity in the higher education sector. Operating its official functions through its website uillinois.edu, the institution provides a range of educational programs and services. The University was founded in 1867 and has since grown dramatically both in size and reputation. Its core values are embodied in its mission to enhance the lives of its students and citizens in the state, nation, and world through leadership in learning, discovery, engagement, and economic development. The university boasts several notable achievements including producing Nobel laureates and Pulitzer prize winners. It is renowned for its research programs and is known for significant advancements across various fields including engineering, science, and humanities.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Urbana, IL, US

Year founded

1974

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