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Dietary Manager Jobs in Racine, WI (NOW HIRING)

Dietary Aide

Wauwatosa, WI ยท On-site

$13.50 - $16/hr

Dietary Aides also collaborate with Dietitians and Nurses, to help monitor patient intake, and manage inventory. Key Responsibilities * Serving residents' meals according to instructions * Using ...

New

Dietary Aide

Waukegan, IL ยท On-site

$12.75 - $16.25/hr

Dietary Aide - Elevate Care! Elevate Care is looking for a compassionate Dietary Aide to join our ... Stock & Maintain Supplies - Assist with inventory management and ensure kitchen supplies are ...

Dietary Cook

Greendale, WI ยท On-site

$13.50 - $17.25/hr

Manage inventory, order supplies, and maintain a clean and organized kitchen. โ€ข Team Collaboration: Work closely with dietary staff, nurses, and other healthcare professionals to ensure seamless ...

Dietary Cook

Greendale, WI ยท On-site

$13.50 - $17.25/hr

Manage inventory, order supplies, and maintain a clean and organized kitchen. * Team Collaboration: Work closely with dietary staff, nurses, and other healthcare professionals to ensure seamless ...

Dietary Aide

Wauwatosa, WI ยท On-site

$13.25 - $16.75/hr

Dietary Aides also collaborate with Dietitians and Nurses, to help monitor patient intake, and manage inventory. Key Responsibilities * Serving residents' meals according to instructions * Using ...

New

Dietary Aide

Kenosha, WI ยท On-site

$13.50 - $17/hr

The Dietary Aide plays a crucial role in ensuring that residents receive nutritious and appetizing meals that cater to their dietary needs. This position involves working closely with the kitchen ...

Dietary Aide

Zion, IL ยท On-site

$18.50 - $20/hr

... management and recycling programs * Monitor and maintain accurate records of food and supply inventory * Collaborate with dietary staff to ensure seamless meal service and minimize disruptions

Dietary Aide

Waukegan, IL ยท On-site

$15.75/hr

Description Description Lake Park Center is a specialized mental health facility, and we are currently seeking two fulltime Dietary Aides with the hours of 5am - 1:30pm and 11am - 7pm. Basic Function ...

Dietary Aide

Waukegan, IL ยท On-site

$15.75/hr

Description Lake Park Center is a specialized mental health facility, and we are currently seeking two fulltime Dietary Aides with the hours of 5am - 1:30pm and 11am - 7pm. Basic Function To assist ...

Dietary Aide

Oak Creek, WI ยท On-site

$13 - $16.25/hr

As a Dietary Aide , you will assist the kitchen staff in meal preparation, serving the nutritional meal to our residents, while following the residents' food restrictions according to their care plan.

Dietary Aide

Oak Creek, WI ยท On-site

$13 - $16.25/hr

As a Dietary Aide , you will assist the kitchen staff in meal preparation, serving the nutritional meal to our residents, while following the residents' food restrictions according to their care plan.

Dietary Aide

West Allis, WI ยท On-site

$12/hr

We have an excellent dietary department that produces quality nutritious meals. Come and be a part ... Assisting the cook/manager, preparation of meals, cleanliness, serving the dining room.

Showing results 41-60

Dietary Manager information

See Racine, WI salary details

$12

$22

$33

How much do dietary manager jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for dietary manager in Racine, WI is $22.50, according to ZipRecruiter salary data. Most workers in this role earn between $17.12 and $27.26 per hour, depending on experience, location, and employer.

What is a dietary manager?

As a dietary manager, you manage the daily operations of a food services department and are responsible for food safety. Your job duties include developing meal plans and creating menus, managing inventory and ordering food, supervising staff, and making sure food preparation practices meet quality standards and food safety laws. In some food services facilities, particularly in the medical field, you collaborate with nutritionists and dietitians to select healthy food options for patients or clients. You need strong leadership skills and excellent written and spoken communication skills to succeed in a dietary manager role.

What are the key skills and qualifications needed to thrive as a dietary manager?

To thrive as a Dietary Manager, you need expertise in nutrition, food service management, and regulatory compliance, typically supported by a degree in dietetics or nutrition and relevant certifications such as Certified Dietary Manager (CDM). Familiarity with menu planning software, inventory management systems, and food safety protocols is crucial. Strong leadership, communication, and organizational skills help foster effective team management and customer satisfaction. These skills and qualifications ensure safe, nutritious meal delivery while maintaining operational efficiency and meeting regulatory standards.

How does a dietary manager typically collaborate with other healthcare professionals in a facility?

Dietary Managers work closely with registered dietitians, nursing staff, and food service employees to ensure that meals meet the nutritional needs and preferences of patients or residents. They often attend interdisciplinary team meetings to discuss menu planning, special dietary requirements, and any changes in patient health that may impact nutrition. Effective communication and teamwork are crucial, as Dietary Managers must balance regulatory compliance, individual dietary restrictions, and overall food service operations.

What is the difference between Dietary Manager vs Nutrition Services Coordinator?

AspectDietary ManagerNutrition Services Coordinator
CredentialsDietary Manager Certification, Food Service Management CertificationRegistered Dietitian (RD) or Nutritionist Certification, sometimes Food Service Certifications
Work EnvironmentHealthcare facilities, nursing homes, hospitals, assisted livingHealthcare settings, community programs, wellness initiatives
Primary ResponsibilitiesOversees food service operations, meal planning, staff managementDevelops nutrition programs, educates patients, coordinates diet plans

While both roles focus on nutrition and food service, the Dietary Manager primarily manages food operations and staff, whereas the Nutrition Services Coordinator emphasizes developing nutrition programs and patient education. The roles often overlap in healthcare settings but differ in scope and certification requirements.

How much does a dietary manager make?

A dietary manager's average salary in Texas is approximately $50,000 to $65,000 per year, depending on experience, location, and the size of the facility. They typically oversee food service operations in healthcare, senior living, or institutional settings and may require certification such as a Dietary Manager Certification (DMC).

What are the most commonly searched types of Dietary jobs in Racine, WI?

The most popular types of Dietary jobs in Racine, WI are:

What job categories do people searching Dietary Manager jobs in Racine, WI look for?

The top searched job categories for Dietary Manager jobs in Racine, WI are:

What cities near Racine, WI are hiring for Dietary Manager jobs?

Cities near Racine, WI with the most Dietary Manager job openings:

Infographic showing various Dietary Manager job openings in Racine, WI as of August 2026, with employment types broken down into 81% Full Time, 15% Part Time, 1% Contract, and 3% Nights. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $46,799 per year, or $22.5 per hour.

Dietary Aide

Aria Healthcare

Brookfield, WI โ€ข On-site

$14/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago


Job description

) Do you see you see yourself wanting to empower patients to be partners in the care they receive?
Do you find yourself wanting to see patients receive their greatest degree of independence?
Are you committed to providing a safe haven for healing for patients and families?
Do you strive in an environment where teamwork makes the dream work?
If you answered yes to these questions, then Aria Healthcare is the place for you.
At Aria Healthcare, our interdisciplinary team of health professionals is committed to seeing the person before the illness and providing our residents with the gold standard of care.
Dietary Aide Job Benefits
  • Competitive Pay
  • Health Insurance including Dental and Vision
  • Paid Time Off for Sick, Holiday, and Vacation Days
  • Employer Matched 401k
  • Daily Pay
  • Employee Perks Website

Dietary Aide Job Qualifications:
  • Must possess maturity and tact when dealing with others.
  • Ability to work within the Dietary Team concept.
  • Able to read and write in English.
  • High school diploma or G.E.D. and prior experience in food service, preferred.

Dietary Aide Job Overview:
The primary purpose for the Dietary Aide position is to ensure the proper preparation of food for residents and staff while maintaining high standard of quality food production and dining room service. Dietary Aides maintain infection control, sanitation and safety policies and procedures.
Dietary Aide Job Duties
  • Respect and deliver services to client as needed and as indicated by the director of dietary services.
  • Assist in maintaining client dietary needs as prescribed by doctor's orders.
  • Maintain high sanitation standards as described by the Dietary Policy & Procedure Manual (DPPM).
  • Maintain food storage, labeling and stock rotation as described in the DPPM.
  • Assist in security systems set by the director of dietary services.
  • Prepare all food products within standards established by the Dietary Menu System.
  • Assist in team training of new employees and vocational employees/clients.
  • Participate in quality assurance of all dietary products and services.
  • Adapt to change and situations as needed.
  • Report unsafe working conditions to the director of dietary service and kitchen manager.
  • Adhere to facility policies and procedures.