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Dietary Manager Jobs in Racine, WI (NOW HIRING)

Allure of Zion

Dietary Manager

Zion, IL

Certified Dietary Manager (CDM) Allure of Zion | Zion, IL 3615 16th St. Zion, IL 60099 Full-Time Position Why Join Allure of Zion? At Allure of Zion, we believe that exceptional nutrition is at the ...

Capri Communities

Dietary Manager

New Berlin, WI · On-site

The Dietary Manager is responsible for providing residents with quality, affordable meals in a warm, friendly environment while increasing the profitability of Capri Dining Services, LLC. This is a ...

Regency New Berlin

Dietary Manager

New Berlin, WI · On-site

$55K - $65K/yr

The Dietary Manager is responsible for providing residents with quality, affordable meals in a warm, friendly environment while increasing the profitability of Capri Dining Services, LLC. This is a ...

Regency Brookfield

Dietary Manager

Brookfield, WI · On-site

The Dietary Manager is responsible for providing residents with quality, affordable meals in a warm, friendly environment while increasing the profitability of Capri Dining Services, LLC. This is a ...

Regency New Berlin

Dietary Manager

New Berlin, WI

The Dietary Manager is responsible for providing residents with quality, affordable meals in a warm, friendly environment while increasing the profitability of Capri Dining Services, LLC. This is a ...

Regency New Berlin

Dietary Manager

New Berlin, WI · On-site

The Dietary Manager is responsible for providing residents with quality, affordable meals in a warm, friendly environment while increasing the profitability of Capri Dining Services, LLC. This is a ...

Real Property Health

Dietary Supervisor

Kenosha, WI · On-site

Dietary Manager NOW HIRING: Dietary Director/Dietary Manager: Full time-Exempt Employee Monday-Friday, and other hours as needed. Clairidge House Nursing Home is a well-established, respected nursing ...

Regency Brookfield

Dietary Manager

Brookfield, WI · On-site

The Dietary Manager is responsible for providing residents with quality, affordable meals in a warm, friendly environment while increasing the profitability of Capri Dining Services, LLC. This is a ...

Platinum Communities

Dietary Supervisor

Milwaukee, WI · On-site

Job Type Full-time Description The Dietary Manager is responsible for the overall operation and management of the kitchen and dining services in an assisted living community. This includes ...

Platinum Communities

Dietary Supervisor

Milwaukee, WI · On-site

Job Type Full-time Description The Dietary Manager is responsible for the overall operation and management of the kitchen and dining services in an assisted living community. This includes ...

Real Property Services Corp

Dietary Cook Full Time

Kenosha, WI · On-site

$14.25 - $18/hr

The Cook works under the direction of the Dietary Manager and prepares meals and snacks per the facility menu for facility residents. The Dietary Cook's primary duties include preparing and cooking ...

Real Property Services Corp

Dietary Cook Full Time

Kenosha, WI · On-site

$14.25 - $18/hr

The Cook works under the direction of the Dietary Manager and prepares meals and snacks per the facility menu for facility residents. The Dietary Cook's primary duties include preparing and cooking ...

Clairidge House

Dietary Cook Full Time

Kenosha, WI · On-site

$14.25 - $18/hr

The Cook works under the direction of the Dietary Manager and prepares meals and snacks per the facility menu for facility residents. The Dietary Cook's primary duties include preparing and cooking ...

Greendale Park Nursing and Rehab

Dietary Cook

Greendale, WI · On-site

$13.50 - $17.25/hr

Perform other related duties as assigned by the Dietary Manager or Executive Chef Requirements * High school diploma or equivalent required * Previous experience in a food service or dietary setting ...

Greendale Park Nursing & Rehab

Dietary Cook

Greendale, WI

$13.50 - $17.25/hr

Perform other related duties as assigned by the Dietary Manager or Executive Chef Requirements * High school diploma or equivalent required * Previous experience in a food service or dietary setting ...

Lakeview Specialty Hosp

COOK

Waterford, WI · On-site

$18.50 - $20/hr

Key Responsibilities: 1. To respect and deliver services to client as needed and as Dietary Management has instructed. 2. To assist in maintaining client dietary needs as prescribed by doctor ...

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All JobsDietary JobsDietary Manager JobsDietary Manager Jobs in Racine, WI

Dietary Manager information

See Racine, WI salary details

$12

$22

$33

How much do dietary manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for dietary manager in Racine, WI is $22.50, according to ZipRecruiter salary data. Most workers in this role earn between $17.12 and $27.26 per hour, depending on experience, location, and employer.

What is a dietary manager?

As a dietary manager, you manage the daily operations of a food services department and are responsible for food safety. Your job duties include developing meal plans and creating menus, managing inventory and ordering food, supervising staff, and making sure food preparation practices meet quality standards and food safety laws. In some food services facilities, particularly in the medical field, you collaborate with nutritionists and dietitians to select healthy food options for patients or clients. You need strong leadership skills and excellent written and spoken communication skills to succeed in a dietary manager role.

How does a dietary manager typically collaborate with other healthcare professionals in a facility?

Dietary Managers work closely with registered dietitians, nursing staff, and food service employees to ensure that meals meet the nutritional needs and preferences of patients or residents. They often attend interdisciplinary team meetings to discuss menu planning, special dietary requirements, and any changes in patient health that may impact nutrition. Effective communication and teamwork are crucial, as Dietary Managers must balance regulatory compliance, individual dietary restrictions, and overall food service operations.

What are the key skills and qualifications needed to thrive as a dietary manager?

To thrive as a Dietary Manager, you need expertise in nutrition, food service management, and regulatory compliance, typically supported by a degree in dietetics or nutrition and relevant certifications such as Certified Dietary Manager (CDM). Familiarity with menu planning software, inventory management systems, and food safety protocols is crucial. Strong leadership, communication, and organizational skills help foster effective team management and customer satisfaction. These skills and qualifications ensure safe, nutritious meal delivery while maintaining operational efficiency and meeting regulatory standards.

What is the difference between Dietary Manager vs Nutrition Services Coordinator?

AspectDietary ManagerNutrition Services Coordinator
CredentialsDietary Manager Certification, Food Service Management CertificationRegistered Dietitian (RD) or Nutritionist Certification, sometimes Food Service Certifications
Work EnvironmentHealthcare facilities, nursing homes, hospitals, assisted livingHealthcare settings, community programs, wellness initiatives
Primary ResponsibilitiesOversees food service operations, meal planning, staff managementDevelops nutrition programs, educates patients, coordinates diet plans

While both roles focus on nutrition and food service, the Dietary Manager primarily manages food operations and staff, whereas the Nutrition Services Coordinator emphasizes developing nutrition programs and patient education. The roles often overlap in healthcare settings but differ in scope and certification requirements.

More about Dietary Manager jobs
What are the most commonly searched types of Dietary jobs in Racine, WI? The most popular types of Dietary jobs in Racine, WI are:
What job categories do people searching Dietary Manager jobs in Racine, WI look for? The top searched job categories for Dietary Manager jobs in Racine, WI are:
What cities near Racine, WI are hiring for Dietary Manager jobs? Cities near Racine, WI with the most Dietary Manager job openings:
Dietary Manager jobs near you
Infographic showing various Dietary Manager job openings in Racine, WI as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $46,799 per year, or $22.5 per hour.

Dietary Manager

Allure of Zion

Zion, IL

Full-time

Re-posted 23 days ago

Job description

Now Hiring: Certified Dietary Manager (CDM)
Allure of Zion | Zion, IL
3615 16th St. Zion, IL 60099
Full-Time Position

Why Join Allure of Zion?

At Allure of Zion, we believe that exceptional nutrition is at the core of exceptional care. We are seeking a passionate and experienced Certified Dietary Manager (CDM) to lead our Dietary Department and elevate the dining experience for our residents.

In this leadership role, you’ll collaborate closely with our Dietitian and Administrator to drive both clinical excellence and operational success, ensuring every resident receives high-quality, personalized nutritional care in a safe and welcoming environment.

Your Impact & Responsibilities

Department Leadership

  • Oversee daily operations of the Dietary Department

  • Ensure compliance with all federal, state, and local regulations

Clinical Collaboration

  • Partner with Nursing to manage diet changes and care plans

  • Participate in discharge planning to support continuity of care

Regulatory Readiness

  • Maintain “survey-ready” standards at all times

  • Lead infection control, sanitation, and inspection readiness

Resident Experience

  • Engage with residents and families to understand preferences

  • Help create a personalized, enjoyable dining experience

Team Development

  • Assist with hiring, training, and performance management

  • Foster a positive, professional, and team-oriented culture

Financial Stewardship

  • Manage food and supply inventory

  • Support budgeting and cost-control initiatives

Qualifications

  • Certification: Certified Dietary Manager (CDM) preferred

  • Sanitation: Valid Illinois Food Service Sanitation Manager Certification

  • Experience: Minimum 3 years of supervisory experience in a healthcare setting (SNF, hospital, or similar)

  • Education: High School Diploma or equivalent required

  • Knowledge: Strong understanding of IDPH/CMS regulations for long-term care

Physical Requirements & Work Environment

  • Ability to move throughout the facility during the workday

  • Must be able to lift, push, or pull at least 25 lbs

  • Ability to assist during emergency situations, including resident evacuation

  • Moderate noise level typical of a kitchen/healthcare setting

If you’re a motivated leader ready to make a meaningful impact on residents’ lives through nutrition and service excellence, we’d love to have you on our team.