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Dietary Assistant Jobs in Racine, WI (NOW HIRING)

Aria of Brookfield

Dietary Aide

Brookfield, WI

$14/hr

Respect and deliver services to client as needed and as indicated by the director of dietary services. * Assist in maintaining client dietary needs as prescribed by doctor's orders. * Maintain high ...

Aria Healthcare

Dietary Aide

Brookfield, WI · On-site

$14/hr

Respect and deliver services to client as needed and as indicated by the director of dietary services. * Assist in maintaining client dietary needs as prescribed by doctor's orders. * Maintain high ...

Real Property Health

Dietary Aide

Kenosha, WI · On-site

$13 - $16.50/hr

The Dietary Aide will also assist in maintaining a clean and organized dining environment, contributing to the overall well-being of residents. Effective communication and teamwork are essential, as ...

Real Property Services Corp

Dietary Aide

Kenosha, WI · On-site

$13.50 - $17/hr

The Dietary Aide will also assist in maintaining a clean and organized dining environment, contributing to the overall well-being of residents. Effective communication and teamwork are essential, as ...

Greendale Park Nursing and Rehab

Dietary Cook

Greendale, WI · On-site

$13.50 - $17.25/hr

Maintain a clean and organized kitchen environment, adhering to all health and safety regulations * Assist with food ordering, inventory management, and menu planning * Collaborate with dietary staff ...

Greendale Park Nursing & Rehab

Dietary Cook

Greendale, WI

$13.50 - $17.25/hr

Maintain a clean and organized kitchen environment, adhering to all health and safety regulations * Assist with food ordering, inventory management, and menu planning * Collaborate with dietary staff ...

Allure of Zion

Dietary Manager

Zion, IL

Certified Dietary Manager (CDM) Allure of Zion | Zion, IL 3615 16th St. Zion, IL 60099 Full-Time ... Help create a personalized, enjoyable dining experience Team Development * Assist with hiring ...

Platinum Communities

Dietary Supervisor

Milwaukee, WI · On-site

Job Type Full-time Description The Dietary Manager is responsible for the overall operation and ... Act as lead cook; assist with meal preparation and service. * Maintain cleanliness and sanitation ...

Platinum Communities

Dietary Supervisor

Milwaukee, WI · On-site

Job Type Full-time Description The Dietary Manager is responsible for the overall operation and ... Act as lead cook; assist with meal preparation and service. * Maintain cleanliness and sanitation ...

WAND 3 LP

Dietary Aide

Waukegan, IL · On-site

$15.75/hr

... Dietary Aides with the hours of 5am - 1:30pm and 11am - 7pm ... Basic Function To assist cook in providing nutritional meals by preparing and serving meals in an ...

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Dietary Assistant information

See Racine, WI salary details

$8

$18

$29

How much do dietary assistant jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for dietary assistant in Racine, WI is $18.05, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $24.13 per hour, depending on experience, location, and employer.

What are some common challenges faced by dietary assistants in healthcare settings, and how can they be managed?

Dietary Assistants in healthcare environments often work in fast-paced settings where they must balance multiple tasks, such as preparing special diets, delivering meals on time, and adhering to strict sanitation guidelines. One common challenge is ensuring patients with specific dietary needs receive appropriate meals, which requires careful attention to detail and clear communication with nursing and dietary staff. To manage these challenges, staying organized, following established protocols, and actively collaborating with the nutrition team can help ensure high-quality, safe food service. Continuous training and open communication with supervisors also play a key role in overcoming daily hurdles.

What is a dietary assistant?

A dietary assistant works in a medical care facility, providing nutritional aid to patients, preparing meals and serving food in a dining hall or in client rooms. Your duties include helping to prepare weekly menus, addressing any special dietary needs a patient may have, and maintaining inventory in the kitchen. Depending on your patients, you may also take notes on the amounts and kinds of food a client consumes to provide dietitians and overseeing physicians with data to aid in diagnosis and care. A career as a dietary assistant requires at least a high school diploma and some previous job experience in the food industry. Customer service skills, working knowledge of health codes, safe food handling practices, and an understanding of dietary principles will set you apart from other candidates.

What are the key skills and qualifications needed to thrive as a dietary assistant, and why are they important?

To thrive as a Dietary Assistant, you need knowledge of basic nutrition, food safety protocols, and experience with food preparation, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, dietary management software, and adherence to sanitation standards are typically required. Attention to detail, strong communication, and teamwork help ensure meals meet dietary guidelines and customer needs. These skills are crucial for maintaining food quality, safety, and satisfaction in healthcare or food service environments.

What is the difference between Dietary Assistant vs Nutrition Aide?

AspectDietary AssistantNutrition Aide
CertificationsOften requires a food service or healthcare-related certificationMay require similar food service certifications, less specialized
Work EnvironmentHospitals, nursing homes, long-term care facilitiesHospitals, clinics, community health settings
Job ResponsibilitiesAssists with meal prep, serving, and dietary needs of patientsSupports meal distribution, assists with dietary guidelines

Both roles involve assisting with meal services in healthcare settings, but Dietary Assistants often have more responsibilities related to meal preparation and dietary needs, while Nutrition Aides focus on meal distribution and supporting dietary guidelines. They share similar certifications and work environments, making them closely related roles in the healthcare food service industry.

How do you become a dietary assistant?

To become a dietary assistant, individuals typically need a high school diploma or equivalent and may complete on-the-job training or a short certification program in food service or nutrition. Some employers prefer candidates with basic knowledge of food safety and sanitation, and strong communication skills are beneficial for working with patients and staff.
More about Dietary Assistant jobs
What are the most commonly searched types of Dietary jobs in Racine, WI? The most popular types of Dietary jobs in Racine, WI are:
What cities near Racine, WI are hiring for Dietary Assistant jobs? Cities near Racine, WI with the most Dietary Assistant job openings:
Dietary Assistant jobs near you
Infographic showing various Dietary Assistant job openings in Racine, WI as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,549 per year, or $18.1 per hour.

Culinary Assistant | Dietary Aide | Part Time

Heritage Senior Living

Elm Grove, WI

$12.75 - $16/hr

Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 24 days ago

Heritage Senior Living (Wisconsin) rating

5.7

Company rating: 5.7 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

Job description

Culinary Assistant | Dietary Assistant | Part -Time Position

Heritage Senior Living | Elm Grove, WI

Heritage Senior Living is exceptional team-orientated organization with a growth mindset. We’re dedicated to providing our employees with the resources and tools they need to grow professionally and personally. We believe everyone wants to become the very best version of themselves. We’re here to help them along the way!

Why you should join Heritage:

  • SUNDAY Shift Differentials weekdays + $1.00 / hour
  • Immediate Pay – on-demand access to your pay as you work
  • Flexible Scheduling – shifts ending no later than 7 P.M.
  • Exceptional company benefits including, 401k with company match, Medical, Vision, Dental, Life Insurance, and an Employee Discount Program

What makes a Culinary Assistant successful?

  • Caring and compassionate attitude with true concern for people
  • Strong customer service focus
  • Ability to work collaboratively as part of a team
  • Ability to multitask
  • Experience assisting with food preparation and maintaining kitchen cleanliness and order

Responsibilities:

  • Provide customer service to residents, visitors, and staff
  • Attend to residents’ individual dietary needs when taking and delivering food orders from residents and their guests
  • Maintain comfort, privacy, and dignity of our residents
  • Work under the supervision of and take instruction from the executive chef and sous chef

Requirements:

  • Ability to speak, read and write English
  • High school diploma, GED, or 1-3 months related experience or training preferred
  • Must submit and pass all applicable pre-employment and annual tests and meet all training and other applicable state and federal guidelines

Essential Functions:

To perform this job successfully, an individual must be able to perform each essential duty. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

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