Executive Chef
Houston, TX ยท On-site
$140K/yr
ARE YOU A CREATIVE CHEF WITH EXPERTISE COOKING SEAFOOD, STEAK & MORE? Our restaurant client in ... This is an opportunity to come up with new dishes, streamline current menu items, work in R&D, live ...
Houston, TX ยท On-site
$140K/yr
ARE YOU A CREATIVE CHEF WITH EXPERTISE COOKING SEAFOOD, STEAK & MORE? Our restaurant client in ... This is an opportunity to come up with new dishes, streamline current menu items, work in R&D, live ...
Houston, TX ยท On-site
$140K/yr
ARE YOU A CREATIVE CHEF WITH EXPERTISE COOKING SEAFOOD, STEAK & MORE? Our restaurant client in ... This is an opportunity to come up with new dishes, streamline current menu items, work in R&D, live ...
Fort Worth, TX ยท On-site
$68K - $94K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Work collaboratively with all members of the food and beverage team in menu planning, development ...
Fort Worth, TX ยท On-site
$68K - $94K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Work collaboratively with all members of the food and beverage team in menu planning, development ...
Fort Worth, TX ยท On-site
$70K - $85K/yr
Lead the development and execution of creative menus that align with the restaurant's concept and uphold quality standards. * Supervise daily kitchen operations, including food production, food ...
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Fort Worth, TX ยท On-site
$70K - $85K/yr
Lead the development and execution of creative menus that align with the restaurant's concept and uphold quality standards. * Supervise daily kitchen operations, including food production, food ...
Dallas, TX ยท On-site
$49K - $66K/yr
Enforce adherence to recipes and procedures withoutdeviation Kitchen Leadership & Team Development ... Experience as a Sous Chef or Senior Line Cook in ahigh-volume environment * Proven ability to ...
Dallas, TX ยท On-site
$49K - $66K/yr
Enforce adherence to recipes and procedures withoutdeviation Kitchen Leadership & Team Development ... Experience as a Sous Chef or Senior Line Cook in ahigh-volume environment * Proven ability to ...
$100K/yr
Executive Chef Dallas, Texas A growing hospitality group is seeking an experienced Executive Chef ... Leadership & Team Development * Recruit, hire, train, coach, and develop culinary team members.
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$100K/yr
Executive Chef Dallas, Texas A growing hospitality group is seeking an experienced Executive Chef ... Leadership & Team Development * Recruit, hire, train, coach, and develop culinary team members.
Grapevine, TX ยท On-site
$55K - $65K/yr
Our Sous Chefs must be able to remain calm and composed in high pressure situations ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Grapevine, TX ยท On-site
$55K - $65K/yr
Our Sous Chefs must be able to remain calm and composed in high pressure situations ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
$49K - $66K/yr
Enforce adherence to recipes and procedures withoutdeviation Kitchen Leadership & Team Development ... Experience as a Sous Chef or Senior Line Cook in ahigh-volume environment * Proven ability to ...
$49K - $66K/yr
Enforce adherence to recipes and procedures withoutdeviation Kitchen Leadership & Team Development ... Experience as a Sous Chef or Senior Line Cook in ahigh-volume environment * Proven ability to ...
Spring, TX ยท On-site
$44K - $60K/yr
Menu Development: Collaborate with the Head Chef to create innovative and appealing menu items. Contribute to the development of seasonal and special event menus. * Kitchen Management: Oversee ...
Spring, TX ยท On-site
$44K - $60K/yr
Menu Development: Collaborate with the Head Chef to create innovative and appealing menu items. Contribute to the development of seasonal and special event menus. * Kitchen Management: Oversee ...
Be Seen First
Be Seen First
Be Seen First
Grapevine, TX ยท On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Quick apply
Be Seen First
Grapevine, TX ยท On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
$68K - $94K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Work collaboratively with all members of the food and beverage team in menu planning, development ...
$68K - $94K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Work collaboratively with all members of the food and beverage team in menu planning, development ...
Dilley, TX ยท On-site
$15 - $17/hr
Contractor Sous Chef Company: 3CBRH LLC in Partnership with La Rivera Experience Resort Location ... Your responsibilities will include supervising kitchen staff, assisting with menu development ...
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Dilley, TX ยท On-site
$15 - $17/hr
Contractor Sous Chef Company: 3CBRH LLC in Partnership with La Rivera Experience Resort Location ... Your responsibilities will include supervising kitchen staff, assisting with menu development ...
Houston, TX ยท On-site
$80K - $100K/yr
Collaborate with management on concept development, special events, and guest experience initiatives Qualifications * Minimum 3 years of experience as an Executive Chef * Strong preference for ...
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Houston, TX ยท On-site
$80K - $100K/yr
Collaborate with management on concept development, special events, and guest experience initiatives Qualifications * Minimum 3 years of experience as an Executive Chef * Strong preference for ...
$49K - $66K/yr
Enforce adherence to recipes and procedures without deviation Kitchen Leadership & Team Development ... Experience as a Sous Chef or Senior Line Cook in a high-volume environment * Proven ability to ...
Quick apply
$49K - $66K/yr
Enforce adherence to recipes and procedures without deviation Kitchen Leadership & Team Development ... Experience as a Sous Chef or Senior Line Cook in a high-volume environment * Proven ability to ...
$15 - $17/hr
Contractor Sous Chef Company: 3CBRH LLC in Partnership with La Rivera Experience Resort Location ... Your responsibilities will include supervising kitchen staff, assisting with menu development ...
Quick apply
$15 - $17/hr
Contractor Sous Chef Company: 3CBRH LLC in Partnership with La Rivera Experience Resort Location ... Your responsibilities will include supervising kitchen staff, assisting with menu development ...
$68K - $94K/yr
Chef Tim Love is on the lookout for a passionate and experienced Executive Chef to lead our ... Experience with menu development, food handling procedures, and dietary accommodations. * Skilled ...
Quick apply
$68K - $94K/yr
Chef Tim Love is on the lookout for a passionate and experienced Executive Chef to lead our ... Experience with menu development, food handling procedures, and dietary accommodations. * Skilled ...
Dilley, TX ยท On-site
$15 - $17/hr
Contractor Sous Chef Company: 3CBRH LLC in Partnership with La Rivera Experience Resort Location ... Your responsibilities will include supervising kitchen staff, assisting with menu development ...
Quick apply
Dilley, TX ยท On-site
$15 - $17/hr
Contractor Sous Chef Company: 3CBRH LLC in Partnership with La Rivera Experience Resort Location ... Your responsibilities will include supervising kitchen staff, assisting with menu development ...
$30.7K - $39.2K
2% of jobs
$39.2K - $47.7K
8% of jobs
$54.2K is the 25th percentile. Wages below this are outliers.
$47.7K - $56.2K
19% of jobs
$56.2K - $64.6K
20% of jobs
The median wage is $64.9K / yr.
$64.6K - $73.1K
16% of jobs
$79.6K is the 75th percentile. Wages above this are outliers.
$73.1K - $81.6K
13% of jobs
$81.6K - $90K
5% of jobs
$90K - $98.5K
11% of jobs
$98.5K - $107K
2% of jobs
$107K - $115.4K
2% of jobs
$115.4K - $123.9K
2% of jobs
$30.7K
$72.1K
$123.9K
| Aspect | Development Chef | Sous Chef |
|---|---|---|
| Credentials | Culinary degree, culinary certifications | Culinary degree, culinary certifications |
| Work Environment | Research and development kitchens, innovation labs | Restaurant kitchens, food service establishments |
| Employer & Industry | Food companies, product development firms | Hotels, restaurants, catering services |
| Primary Focus | Creating new recipes, product development | Managing kitchen operations, preparing dishes |
The main difference between a Development Chef and a Sous Chef lies in their focus and work environment. Development Chefs primarily work in research and development settings, creating new recipes and food products, while Sous Chefs are hands-on kitchen leaders managing daily kitchen operations in restaurants or hotels. Both roles require culinary credentials, but their responsibilities and workplaces differ significantly.
$140K/yr
Full-time
Re-posted 11 days ago