Graphic Designer
Houston, TX · On-site
... menu design, event branding, social media graphics, physical signage, and more. * Participating in team meetings that help guide brand development, label design, marketing strategy, event planning ...
Graphic Designer
Houston, TX · On-site
... menu design, event branding, social media graphics, physical signage, and more. * Participating in team meetings that help guide brand development, label design, marketing strategy, event planning ...
Executive Chef
$66K - $91K/yr
DoubleTree Hotel and Suites by the Galleria is looking for an experienced hands on Executive Chef with strong leadership skills and high creative abilities for menu design. If you have a passion for ...
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Executive Chef
$66K - $91K/yr
DoubleTree Hotel and Suites by the Galleria is looking for an experienced hands on Executive Chef with strong leadership skills and high creative abilities for menu design. If you have a passion for ...
Graphic Designer
Houston, TX · On-site
... menu design, event branding, social media graphics, physical signage, and more. * Participating in team meetings that help guide brand development, label design, marketing strategy, event planning ...
Graphic Designer
Houston, TX · On-site
... menu design, event branding, social media graphics, physical signage, and more. * Participating in team meetings that help guide brand development, label design, marketing strategy, event planning ...
Graphic Designer
Houston, TX · On-site
... menu design, event branding, social media graphics, physical signage, and more. * Participating in team meetings that help guide brand development, label design, marketing strategy, event planning ...
Graphic Designer
Houston, TX · On-site
... menu design, event branding, social media graphics, physical signage, and more. * Participating in team meetings that help guide brand development, label design, marketing strategy, event planning ...
Executive Chef
Houston, TX · On-site
$66K - $91K/yr
DoubleTree Hotel and Suites by the Galleria is looking for an experienced hands on Executive Chef with strong leadership skills and high creative abilities for menu design. If you have a passion for ...
Executive Chef
Houston, TX · On-site
$66K - $91K/yr
DoubleTree Hotel and Suites by the Galleria is looking for an experienced hands on Executive Chef with strong leadership skills and high creative abilities for menu design. If you have a passion for ...
Operations Manager
Grand Prairie, TX · On-site
Strong knowledge of catering, event coordination, and operations; general interest in food, menu design, and creative event development is a plus. * Ability to manage multiple priorities, communicate ...
Operations Manager
Grand Prairie, TX · On-site
Strong knowledge of catering, event coordination, and operations; general interest in food, menu design, and creative event development is a plus. * Ability to manage multiple priorities, communicate ...
Menu Services Specialist
$60K - $80K/yr
About the Role We're looking for a Menu Services Specialist to join our Nutrition Services team ... Vietnam if required) Compensation : $60,000-$80,000 CAD per year OR $60,000-$80,000 USD per year.
Menu Services Specialist
$60K - $80K/yr
About the Role We're looking for a Menu Services Specialist to join our Nutrition Services team ... Vietnam if required) Compensation : $60,000-$80,000 CAD per year OR $60,000-$80,000 USD per year.
Menu Services Specialist
Dallas, TX · On-site
$60K - $80K/yr
About the Role We're looking for a Menu Services Specialist to join our Nutrition Services team ... Vietnam if required) Compensation : $60,000-$80,000 CAD per year OR $60,000-$80,000 USD per year.
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Menu Services Specialist
Dallas, TX · On-site
$60K - $80K/yr
About the Role We're looking for a Menu Services Specialist to join our Nutrition Services team ... Vietnam if required) Compensation : $60,000-$80,000 CAD per year OR $60,000-$80,000 USD per year.
Menu Services Specialist
Dallas, TX · On-site
$60K - $80K/yr
About the Role We're looking for a Menu Services Specialist to join our Nutrition Services team ... Vietnam if required) Compensation : $60,000-$80,000 CAD per year OR $60,000-$80,000 USD per year.
Menu Services Specialist
Dallas, TX · On-site
$60K - $80K/yr
About the Role We're looking for a Menu Services Specialist to join our Nutrition Services team ... Vietnam if required) Compensation : $60,000-$80,000 CAD per year OR $60,000-$80,000 USD per year.
Executive Chef (Waco, TX)
Waco, TX · On-site
$90K - $95K/yr
The Opals Executive Chef will manage the daily operations of the restaurant to include menu design, operational standards and staff management. Supervisory Responsibilities: * Hires, trains and ...
Executive Chef (Waco, TX)
Waco, TX · On-site
$90K - $95K/yr
The Opals Executive Chef will manage the daily operations of the restaurant to include menu design, operational standards and staff management. Supervisory Responsibilities: * Hires, trains and ...
Exec Sous Chef-260 EX
$59K - $76K/yr
You have a prove ability to collaborate on menu design. You are creative, and your creativity is paired with consistent quality. You have your food manager certification and are knowledgeable of all ...
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Exec Sous Chef-260 EX
$59K - $76K/yr
You have a prove ability to collaborate on menu design. You are creative, and your creativity is paired with consistent quality. You have your food manager certification and are knowledgeable of all ...
Executive Chef Development- Chinese Cuisine Specialty
Irving, TX · On-site
$84K - $109K/yr
Main Accountabilities Menu Design & Development * Design, implement, and lead authentic Chinese cuisine menu presentations for assigned airline customers. * Develop highly detailed recipes, yields ...
Executive Chef Development- Chinese Cuisine Specialty
Irving, TX · On-site
$84K - $109K/yr
Main Accountabilities Menu Design & Development * Design, implement, and lead authentic Chinese cuisine menu presentations for assigned airline customers. * Develop highly detailed recipes, yields ...
$84K - $109K/yr
Main Accountabilities Menu Design & Development * Design, implement, and lead authentic Chinese cuisine menu presentations for assigned airline customers. * Develop highly detailed recipes, yields ...
$84K - $109K/yr
Main Accountabilities Menu Design & Development * Design, implement, and lead authentic Chinese cuisine menu presentations for assigned airline customers. * Develop highly detailed recipes, yields ...
Exec Sous Chef-260 EX
Dallas, TX · On-site
$59K - $76K/yr
You have a prove ability to collaborate on menu design. You are creative, and your creativity is paired with consistent quality. You have your food manager certification and are knowledgeable of all ...
Exec Sous Chef-260 EX
Dallas, TX · On-site
$59K - $76K/yr
You have a prove ability to collaborate on menu design. You are creative, and your creativity is paired with consistent quality. You have your food manager certification and are knowledgeable of all ...
Own pricing, promotions, menu design, and co-marketing efforts to maximize visibility, category ranking, and conversions. * Transition in-store, aggregator, and owned processes from analog to digital ...
Own pricing, promotions, menu design, and co-marketing efforts to maximize visibility, category ranking, and conversions. * Transition in-store, aggregator, and owned processes from analog to digital ...
Develop a comprehensive channel strategy that integrates pricing, promotion, and menu design to drive maximum revenue and optimize customer experience. * Collaborate cross-functionally to elevate the ...
Develop a comprehensive channel strategy that integrates pricing, promotion, and menu design to drive maximum revenue and optimize customer experience. * Collaborate cross-functionally to elevate the ...
Executive Chef 3
Commerce, TX · On-site
$81K - $105K/yr
Lead concept development, menu design, and implementation of innovative culinary programs * Drive innovation and excellence within the university dining program to meet the evolving needs of students ...
Executive Chef 3
Commerce, TX · On-site
$81K - $105K/yr
Lead concept development, menu design, and implementation of innovative culinary programs * Drive innovation and excellence within the university dining program to meet the evolving needs of students ...
Own pricing, promotions, menu design, and co-marketing efforts to maximize visibility, category ranking, and conversions. * Transition in-store, aggregator, and owned processes from analog to digital ...
Own pricing, promotions, menu design, and co-marketing efforts to maximize visibility, category ranking, and conversions. * Transition in-store, aggregator, and owned processes from analog to digital ...
Executive Chef 3
Commerce, TX · On-site
$66K - $91K/yr
Lead concept development, menu design, and implementation of innovative culinary programs * Drive innovation and excellence within the university dining program to meet the evolving needs of students ...
Executive Chef 3
Commerce, TX · On-site
$66K - $91K/yr
Lead concept development, menu design, and implementation of innovative culinary programs * Drive innovation and excellence within the university dining program to meet the evolving needs of students ...
Exec Sous Chef - 260 EX
Dallas, TX · On-site
$59K - $76K/yr
You have a prove ability to collaborate on menu design. You are creative, and your creativity is paired with consistent quality. You have your food manager certification and are knowledgeable of all ...
Exec Sous Chef - 260 EX
Dallas, TX · On-site
$59K - $76K/yr
You have a prove ability to collaborate on menu design. You are creative, and your creativity is paired with consistent quality. You have your food manager certification and are knowledgeable of all ...
Menu Design information
See Texas salary details
$70.3K - $79.9K
4% of jobs
$79.9K - $89.4K
3% of jobs
$89.4K - $98.9K
9% of jobs
$102.8K is the 25th percentile. Wages below this are outliers.
$98.9K - $108.5K
22% of jobs
The median wage is $114K / yr.
$108.5K - $118K
20% of jobs
$118K - $127.5K
13% of jobs
$129.7K is the 75th percentile. Wages above this are outliers.
$127.5K - $137K
16% of jobs
$137K - $146.6K
6% of jobs
$146.6K - $156.1K
4% of jobs
$156.1K - $165.6K
1% of jobs
$165.6K - $175.2K
1% of jobs
$70.3K
$119.5K
$175.2K
How much do menu design jobs pay per year?
As of Jun 10, 2026, the average yearly pay for menu design in Texas is $119,491.00, according to ZipRecruiter salary data. Most workers in this role earn between $102,500.00 and $134,200.00 per year, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive in the Menu Design position, and why are they important?
To excel in Menu Design, you need a strong background in graphic design, layout principles, and a keen understanding of food and beverage presentation. Proficiency with design software such as Adobe InDesign, Illustrator, or Canva is typically required, and experience with print production processes is a plus. Strong attention to detail, creativity, and effective communication skills help you collaborate with chefs, managers, and marketing teams. These capabilities ensure that menus are visually appealing, brand-consistent, and functional for both staff efficiency and customer experience.
What is a Menu Design job?
A Menu Design job involves creating visually appealing and functional menus for restaurants, cafes, and other food establishments. Designers focus on layout, typography, colors, and imagery to enhance customer experience and drive sales. They may collaborate with chefs or restaurant owners to organize menu items effectively while considering branding and readability. Strong graphic design skills and an understanding of consumer psychology are key aspects of this role.
What does a typical day look like for a Menu Designer?
A typical day for a Menu Designer involves collaborating with restaurant managers, chefs, and marketing teams to understand menu updates, seasonal offerings, and brand guidelines. You’ll spend much of your time brainstorming concepts, drafting layouts, and refining designs using graphic design software, balancing both aesthetics and readability. Reviewing proofs, making adjustments based on stakeholder feedback, and preparing files for print or digital publication are also common tasks. Menu Designers frequently juggle multiple projects and deadlines, so strong organizational skills are crucial, and the role often offers opportunities to build a diverse portfolio and advance to creative leadership positions.
What are the most commonly searched types of Menu Design jobs in Texas? The most popular types of Menu Design jobs in Texas are:
What are popular job titles related to Menu Design jobs in Texas? For Menu Design jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Menu Design jobs in Texas look for? The top searched job categories for Menu Design jobs in Texas are:
What cities in Texas are hiring for Menu Design jobs? Cities in Texas with the most Menu Design job openings:
Job description
We are looking for an outgoing and enthusiastic person who enjoys craft beer and is ready to take the next step in their design career. The ideal candidate will be an advocate for both craft beer and Saint Arnold Brewing Company.
Saint Arnold is a small business, and this position will be involved in a wide array of activities, including but not limited to:
Requirements
Saint Arnold is a small business, and this position will be involved in a wide array of activities, including but not limited to:
- Collaborating with the marketing and sales teams to create designs for both digital and print applications.
- Completing regular design tasks and larger projects, including promotional materials, sales support materials, account and distributor support materials, merchandise, new brand identities, labels and other packaging, menu design, event branding, social media graphics, physical signage, and more.
- Participating in team meetings that help guide brand development, label design, marketing strategy, event planning, merchandise, and more.
- Working closely with the restaurant team to ensure the accuracy and consistency of food and beverage menus, both online and in print.
- Being a promotional ambassador for Saint Arnold. This is part of everyone's job description.
Requirements
- Professional graphic design experience is required. Applicants must be proficient in Adobe Illustrator and Adobe Photoshop.
- Applicants should possess a passion for branding, keen attention to detail, and strong time management and organizational skills. They must be highly creative and proactive.
- This role works with stakeholders across every department of the company. Strong communication and interpersonal skills are essential.
- Must be available to work occasional nights and weekends as needed (limited to a few special events each year).
- Experience with WordPress, Adobe InDesign, and/or Adobe After Effects is preferred.
- Photography experience is a plus.
About Saint Arnold Brewing
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
51 - 200 Employees
Headquarters location
Houston, TX, US
Year founded
1994