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Menu Design Jobs in Texas (NOW HIRING)

Omni Hotels & Resorts

Executive Chef

Irving, TX · On-site

$68K - $94K/yr

In conjunction with the Director of Food & Beverage, plan and implement menu design, creating suitable dishes and passing standards recipes to the food & beverage controller for costing. * Ensure ...

Gategroup

Sous Chef, Operations (Cold Food)

Dallas, TX · On-site

$49K - $66K/yr

Experience with menu design a plus. * Basic computer skills required. Working knowledge of Microsoft Office products preferred. Technical Skills: (Certificates, Licenses and Registration) * ServSafe ...

Gategroup

Sous Chef, Operations (Cold Food)

Dallas, TX · On-site

$49K - $66K/yr

Experience with menu design a plus. * Basic computer skills required. Working knowledge of Microsoft Office products preferred. Technical Skills: (Certificates, Licenses and Registration) * ServSafe ...

Le Colonial - Houston

Event Manager

Houston, TX

$55K - $65K/yr

Numerical abilities - Intermediate understanding of various platforms including Microsoft Office Suite (Excel, Word) InDesign (for menu design) is required * Organization - Event Managers need to be ...

IHG Hotels & Resorts

Chef de Partie

Houston, TX · On-site

$23/hr

Responsible Business * Assist in determining the minimum and maximum stocks of all food, material and equipment. * Assist in creating and testing new recipes and menu design. * Assist in inspecting ...

HOK

Design Technology Specialist - Houston

Houston, TX · On-site

Together, we cultivate a culture of design excellence at the confluence of art and science ... menu as well as free guidance on retirement planning. Wherever you are in your career, HOK provides ...

Crescent

Pit Master

Horseshoe Bay, TX · On-site

$75K - $95K/yr

The successful candidate will design, implement, and maintain a high-quality barbecue program, including equipment selection, menu development, sourcing, team leadership, and quality standards. This ...

Proper Hospitality

Executive Sous Chef

Austin, TX · On-site

$64K - $82K/yr

Collaborate with front-of-house staff to ensure smooth communication and understanding of menu changes, specials, or dietary requests. * Help design and implement culinary promotions or themed events ...

Crescent Hotels & Resorts

Pit Master

Horseshoe Bay, TX · On-site

$75K - $95K/yr

The successful candidate will design, implement, and maintain a high-quality barbecue program, including equipment selection, menu development, sourcing, team leadership, and quality standards. This ...

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All JobsMenu Design JobsMenu Design Jobs in Texas

Menu Design information

See Texas salary details

$70.3K

$119.5K

$175.2K

How much do menu design jobs pay per year?

As of Jun 10, 2026, the average yearly pay for menu design in Texas is $119,491.00, according to ZipRecruiter salary data. Most workers in this role earn between $102,500.00 and $134,200.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Menu Design position, and why are they important?

To excel in Menu Design, you need a strong background in graphic design, layout principles, and a keen understanding of food and beverage presentation. Proficiency with design software such as Adobe InDesign, Illustrator, or Canva is typically required, and experience with print production processes is a plus. Strong attention to detail, creativity, and effective communication skills help you collaborate with chefs, managers, and marketing teams. These capabilities ensure that menus are visually appealing, brand-consistent, and functional for both staff efficiency and customer experience.

What is a Menu Design job?

A Menu Design job involves creating visually appealing and functional menus for restaurants, cafes, and other food establishments. Designers focus on layout, typography, colors, and imagery to enhance customer experience and drive sales. They may collaborate with chefs or restaurant owners to organize menu items effectively while considering branding and readability. Strong graphic design skills and an understanding of consumer psychology are key aspects of this role.

What does a typical day look like for a Menu Designer?

A typical day for a Menu Designer involves collaborating with restaurant managers, chefs, and marketing teams to understand menu updates, seasonal offerings, and brand guidelines. You’ll spend much of your time brainstorming concepts, drafting layouts, and refining designs using graphic design software, balancing both aesthetics and readability. Reviewing proofs, making adjustments based on stakeholder feedback, and preparing files for print or digital publication are also common tasks. Menu Designers frequently juggle multiple projects and deadlines, so strong organizational skills are crucial, and the role often offers opportunities to build a diverse portfolio and advance to creative leadership positions.

What are the most commonly searched types of Menu Design jobs in Texas? The most popular types of Menu Design jobs in Texas are:
What are popular job titles related to Menu Design jobs in Texas? For Menu Design jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Menu Design jobs in Texas look for? The top searched job categories for Menu Design jobs in Texas are:
What cities in Texas are hiring for Menu Design jobs? Cities in Texas with the most Menu Design job openings:
Menu Design jobs near you
Infographic showing various Menu Design job openings in Texas as of June 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Temporary, and 1% Contract. Highlights an 86% Physical, 4% Hybrid, and 10% Remote job distribution, with an average salary of $119,491 per year, or $57.4 per hour.

Design Production Manager

DrDelphinium Designs + Events

Dallas, TX • On-site

Full-time

Posted 24 days ago

Job description

Dr. Delphinium, Dallas' premier florist, is seeking a creative and people-focused leader who thrives in a fast-paced production environment in which you will play a critical role in helping us maintain our reputation as a leader in the floral/service industry. Our work is guided by Connection, Celebration, Ownership, Drive, Integrity, and Creativity - values that shape how we show up for our customers, support one another, and represent our brand every day.
The Design Manager is responsible for developing and maintaining a creative, high-performing design team while overseeing daily floral production operations. This role provides leadership, training, quality oversight, and process improvement initiatives to ensure exceptional product quality, operational efficiency, and outstanding customer experiences. The Design Manager acts as a role model who inspires accountability, collaboration, and elevated company standards across the department.
RESPONSIBILITIES
  • Advocate for team members/team
  • Ensure all Line Designers have the knowledge, tools, and materials needed to complete floral assignments successfully
  • Partner closely with the Creative Director to train and educate designers on menu items and design standards
  • Communicate with the Creative Director and Flower Buyer regarding issues with menu items or product availability
  • Monitor daily production with the goal of improving efficiency and minimizing overtime
  • Implement, review, and improve all design policies, procedures, and service standards
  • Create work schedules for Line Designers and Design Assistants
  • Collaborate with other department leaders concerning product or service issues
  • Provide coaching and feedback, including formal corrective action when necessary
  • Conduct annual performance reviews
  • Maintain accurate standing account spreadsheets and distribute standings with Creative Director input
  • Develop processes and procedures to reduce COGS, including spot audits, waste reduction, and waste tracking

Requirements
  • Previous leadership or management experience in floral, production, restaurant, retail, hospitality, or service environments
  • Influencing, leading, and delegating abilities
  • Critical thinking, decision making, and problem solving skills
  • Excellent verbal communication and listening skills
  • Self-starter who is energetic, flexible, and adaptable in a fast-paced environment
  • Detail oriented with strong organizational skills
  • Maintains a calm, tactful demeanor when dealing with difficult situations
  • Conflict resolution and team development skills
  • Willingness to learn and adapt to the changing needs of a growing company
  • Prioritizes responsibilities to achieve results
  • Identifies additional tasks to be completed and willingly assists others
  • Excellent computer skills including MS Word and Excel
  • Ability to oversee quality control, inventory processes, and operational efficiency initiatives
  • Physical ability to stand, walk, lift, bend, reach, and handle floral product throughout the workday
  • Strong floral design background with exceptional creative talent, preferred
  • Flexible schedule with availability to work weekends and holidays
  • Tobacco-free workplace; adherence to company policy required during working hours
  • Must pass a drug test and background check

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