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Culinary Training Manager Jobs in Rome, GA (NOW HIRING)

Popeyes

General Manager

Dallas, GA · On-site

$48K - $55K/yr

Comprehensive training and leadership development * Free Shift Meal * Free Popeyes Uniform ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Popeyes

General Manager

Cartersville, GA

$48K - $55K/yr

Comprehensive training and leadership development * Free Shift Meal * Free Popeyes ® Uniform ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Popeyes

General Manager

Cartersville, GA · On-site

$48K - $55K/yr

Comprehensive training and leadership development * Free Shift Meal * Free Popeyes Uniform ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Popeyes

General Manager

Dallas, GA

$48K - $55K/yr

Comprehensive training and leadership development * Free Shift Meal * Free Popeyes ® Uniform ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Popeyes

General Manager

Rome, GA · On-site

$48K - $55K/yr

Comprehensive training and leadership development * Free Shift Meal * Free Popeyes Uniform ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Popeyes

General Manager

Rome, GA

$48K - $55K/yr

Comprehensive training and leadership development * Free Shift Meal * Free Popeyes ® Uniform ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Marriott

Mgr-Food & Beverage I

Cartersville, GA · On-site

Oversees all culinary, restaurant, beverage and room service operations. Creates and nurtures a ... Identifies the educational needs of others, develops formal educational or training programs or ...

Popeyes

Shift Manager

Cartersville, GA · On-site

$13 - $16/hr

Providing new hire training & ongoing training & development of Team Members * Completing all ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Popeyes

Shift Manager

Dallas, GA

$13 - $16/hr

Providing new hire training & ongoing training & development of Team Members * Completing all ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Popeyes

Shift Manager

Dallas, GA

$13 - $16/hr

Providing new hire training & ongoing training & development of Team Members * Completing all ... Our culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably ...

Barnsley Resort

Banquet Chef

Adairsville, GA · On-site

... training, and coaching of the team. You will also play an integral role in menu development ... Provide leadership to the culinary management team * Assist the Executive Chef in all day to day ...

Barnsley Resort

Banquet Chef

Adairsville, GA · On-site

... training, and coaching of the team. You will also play an integral role in menu development ... Provide leadership to the culinary management team * Assist the Executive Chef in all day to day ...

Barnsley Resort

Banquet Chef

Adairsville, GA

... training, and coaching of the team. You will also play an integral role in menu development ... Provide leadership to the culinary management team * Assist the Executive Chef in all day to day ...

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Culinary Training Manager information

See Rome, GA salary details

$24K

$86.2K

$158.1K

How much do culinary training manager jobs pay per year?

As of Aug 5, 2026, the average yearly pay for culinary training manager in Rome, GA is $86,199.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a culinary training manager, and why are they important?

To thrive as a Culinary Training Manager, you need comprehensive culinary expertise, experience in food safety standards, and a background in training or education, often supported by a culinary degree or relevant certifications. Familiarity with learning management systems (LMS), recipe development software, and certifications like ServSafe are typically required. Strong leadership, communication, and organizational skills help you effectively train diverse teams and foster a positive learning environment. These skills and qualifications are crucial for ensuring consistent food quality, compliance with safety regulations, and the professional growth of culinary staff.

What is the difference between Culinary Training Manager vs Culinary Instructor?

AspectCulinary Training ManagerCulinary Instructor
CredentialsRelevant culinary certifications, management experienceCooking certifications, teaching credentials
Work EnvironmentCorporate kitchens, culinary schools, hospitality companiesClassrooms, culinary schools, training centers
Employer & Industry UsageHotels, restaurants, culinary academiesVocational schools, culinary colleges, training programs
Search & Comparison IntentRoles involving training program management and curriculum developmentRoles focused on teaching culinary skills directly to students

The Culinary Training Manager oversees the development and implementation of culinary training programs within organizations, focusing on management and curriculum design. In contrast, a Culinary Instructor primarily teaches culinary skills directly to students in classroom or hands-on settings. Both roles require culinary expertise, but their focus and work environments differ significantly.

What is a culinary training manager?

A Culinary Training Manager is a professional responsible for developing, implementing, and overseeing training programs for kitchen staff and culinary teams within restaurants, hotels, or food service organizations. Their main goal is to ensure that employees are skilled in food preparation, safety protocols, and company standards. They often design training materials, conduct workshops, and assess team performance to maintain high culinary standards. Culinary Training Managers also stay updated on industry trends and may help with menu development or quality control. This role requires strong leadership, culinary expertise, and excellent communication skills.

How does a culinary training manager collaborate with chefs and kitchen staff to implement new training programs?

Culinary Training Managers work closely with chefs and kitchen staff to assess training needs, develop tailored curricula, and facilitate hands-on learning sessions. They often observe kitchen operations, gather feedback from team members, and adjust training programs to address skill gaps or introduce new culinary techniques. Regular collaboration ensures that training is practical, aligns with the restaurant’s goals, and fosters a culture of continuous learning and professional development within the kitchen.
What job categories do people searching Culinary Training Manager jobs in Rome, GA look for? The top searched job categories for Culinary Training Manager jobs in Rome, GA are:
What cities near Rome, GA are hiring for Culinary Training Manager jobs? Cities near Rome, GA with the most Culinary Training Manager job openings:
Culinary Training Manager jobs near you
Infographic showing various Culinary Training Manager job openings in Rome, GA as of June 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 100% Physical job distribution, with an average salary of $86,199 per year, or $41.4 per hour.

CNA ~ Hiring Full Time Positions 7am - 7pm/ 7pm - 7am ~ Competitive Salary

Reliable Health Care Management, LLC

Rockmart, GA • On-site

Full-time

Medical, Retirement, PTO

Re-posted 18 days ago

Job description

CNA ~ Hiring Full Time Positions 7am - 7pm/ 7pm - 7am ~ Competitive Salary
We are searching for energetic, compassionate CNAs to join our team at THE COTTAGES at Rockmart. Our campus offers a new culture for skilled nursing * REAL HOME * MEANINGFUL LIFE * EMPORWERED STAFFING *.
Some Responsibilities Include:
  • Assist residents with Personal Care: ADLs (bathing, dressing, grooming.)
  • Communicate/Document: observe, monitor, document resident's vitals and daily mobility and transfer needs in EMR and provide emotional support for residents and families.
  • Support Housekeeping/Laundry: help with routine housekeeping and laundry duties.
  • Culinary Training: complete SERV Safe training provided. Prepare and serve meals and nutritional snacks per resident preferences. (not all Care Companions cook but all must have certificate)
Applicants MUST be a Certified Nursing Assistant who demonstrates eagerness to be a part of the team as well as work independently. Must also train as a universal worker, offer excellent resident care. Satisfactory completion of background check and preemployment drug screen required. Benefits included for Full-Time: Health Insurance, PTO accrual after 90 days, NEW PAY DEMAND (get earned monies before payday), 401K, Call 770-748-3622 or come by for an interview 750 Goodyear Ave Rockmart, GA. 9am - 4 pm.

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