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Culinary Producer Jobs (NOW HIRING)

Moxies

Culinary Supervisor

West Palm Beach, FL · On-site

Culinary Supervisor Our people are the heart and soul of our business, and we are on the hunt for ... Produce all menu items in an efficient and consistent manner while following the specifications of ...

Moxies

Culinary Supervisor

Scottsdale, AZ · On-site

$20/hr

Culinary Supervisor Share Apply Full-time Part-time Starting at $20.00 per hour Our people are the ... Produce all menu items in an efficient and consistent manner while following the specifications of ...

Moxies

Culinary Supervisor

West Palm Beach, FL · On-site

Culinary Supervisor Our people are the heart and soul of our business, and we are on the hunt for ... Produce all menu items in an efficient and consistent manner while following the specifications of ...

Moxies

Culinary Supervisor

Scottsdale, AZ · On-site

$20/hr

Culinary Supervisor Share Apply Full-time Part-time Starting at $20.00 per hour Our people are the ... Produce all menu items in an efficient and consistent manner while following the specifications of ...

Sysco

Culinary Specialist - Baraboo, WI

Baraboo, WI

$33K - $44K/yr

The culinary specialist is a key role in the team based selling model and as such will be an ... Demonstrated ability to deliver against deadlines and produce high-quality results (accuracy ...

Craft Culinary Concepts

CULINARY INTERN

Glendale, AZ · On-site

The Culinary Intern must have knowledge of food preparation techniques and be able to produce hot and cold food items using current approved recipes meeting exacting standards. This includes but is ...

ASM Global

Culinary Supervisor

New Orleans, LA · On-site

$20 - $25/hr

Culinary Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef/Sous Chef FLSA STATUS ... Produce required product according to Banquet Event Orders for each event * Attend in-house event ...

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How much do culinary producer jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for culinary producer in the United States is $34.51, according to ZipRecruiter salary data. Most workers in this role earn between $23.32 and $49.28 per hour, depending on experience, location, and employer.

What does a culinary producer do?

A Culinary Producer develops, coordinates, and oversees food-related content for media productions, including television shows, digital videos, and advertisements. They ensure recipes are camera-ready, source ingredients, and manage on-set food styling. Their role blends culinary expertise with production skills to create visually appealing and engaging food content for audiences.

What are the key skills and qualifications needed to thrive as a culinary producer?

To thrive as a Culinary Producer, you need a strong background in culinary arts, food styling, and recipe development, often backed by formal culinary training or relevant experience. Familiarity with production management software, camera and lighting techniques, and food safety certifications is highly valued. Exceptional organizational skills, creativity, and the ability to communicate clearly with both kitchen and production teams distinguish top performers in this role. These skills ensure that culinary content is both visually appealing and executed efficiently, meeting the creative and logistical demands of food media and production settings.

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Culinary Producer jobs near you
Infographic showing various Culinary Producer job openings in the United States as of August 2026, with employment types broken down into 81% Full Time, 14% Part Time, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $71,778 per year, or $34.5 per hour.

Freelance Culinary Production Cook

ZATV Inc.

Burbank, CA • On-site

Contractor

Posted 7 days ago

Job description

About ZATV

ZATV is home to some of Gen Z and Gen Alpha’s favorite YouTube networks. Tune in to our channels—including React, People vs. Food, Brat TV, Kids Learning Tube, Crypt TV, and more—for original programming featuring some of the Internet’s biggest stars.

Across our portfolio of brands, we create engaging, digital-first entertainment for today’s audiences. To learn more about ZATV, our brands, and programming, visit https://www.zatv.com/.

Role Description

ZATV is looking for an experienced Culinary Production Cook with strong cooking and baking skills to help bring recipes to life across our culinary programming.

The ideal candidate has a strong professional culinary background and is comfortable executing a wide variety of recipes in a fast-paced production environment. This person should be organized, resourceful, and confident managing multiple dishes at once while maintaining consistency, quality, and presentation.

In addition to cooking and baking, this role will support recipe testing, ingredient sourcing, food preparation, plating, and on-camera food presentation. A strong eye for food styling and an ability to troubleshoot quickly during production are highly valued.

This is a freelance, on-site position reporting directly to the Culinary Producer. The majority of productions are filmed at our Burbank studios.

Rate: $21-23/HR, based on experience.

Key Responsibilities
  • Cook and bake a wide variety of recipes for production while maintaining consistency, quality, and accuracy.
  • Execute recipes efficiently and troubleshoot as needed within production timelines.
  • Collaborate with the Culinary Producer to test, adjust, and refine recipes based on creative and production needs.
  • Create shopping lists, source ingredients, prep food, and organize culinary needs in advance of shoots.
  • Manage multiple dishes and recipes simultaneously while staying on schedule.
  • Plate and style food for on-camera presentation, including visually appealing food and “beauty” shots.
  • Maintain an organized, clean, and production-ready kitchen throughout shoots.
  • Properly store, label, and handle ingredients and prepared food in accordance with food safety standards.
  • Assist the Culinary Producer with tracking production-related expenses and accurately organizing and reconciling receipts.
  • Communicate proactively with the Culinary Producer and production team regarding timing, ingredient needs, substitutions, or other culinary considerations.
  • Adapt quickly to production changes and remain calm and solutions-oriented in a fast-paced studio environment.
  • Collaborate effectively with culinary, production, creative, and other cross-functional teams on set.
  • Perform additional ad hoc duties and responsibilities as assigned.
Qualifications
  • 3+ years of professional cooking and/or baking experience in a restaurant, catering, test kitchen, private chef, production, or similar professional culinary environment.
  • Strong cooking and baking fundamentals with the ability to confidently execute a wide variety of recipes.
  • Experience in culinary production, catering, food styling, or on-set environments is a plus but not required.
  • Strong recipe execution skills with the ability to adapt, problem-solve, and troubleshoot under time constraints.
  • Experience with plating and food presentation; experience styling food for photo or video is preferred.
  • Strong organizational and time-management skills, including the ability to coordinate prep, ingredient sourcing, and production timelines.
  • Ability to manage multiple recipes and competing priorities simultaneously without sacrificing quality.
  • Working knowledge of kitchen safety, food handling, sanitation, and proper food storage practices.
  • Strong communication and collaboration skills.
  • Detail-oriented, resourceful, flexible, and able to remain composed under pressure.
  • Comfortable working on-site in a fast-paced studio and production environment.

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