... * Assist in upholding and enforcing school rules, administrative regulations, and Board policy ... New York State Teacher Certification in Culinary Careers 7-12 or desire to pursue certification.
... * Assist in upholding and enforcing school rules, administrative regulations, and Board policy ... New York State Teacher Certification in Culinary Careers 7-12 or desire to pursue certification.
CTE Teacher - Substitute (Per Diem)
Spencerport, NY · On-site
$145/day
... * Assist in upholding and enforcing school rules, administrative regulations, and Board policy ... New York State Teacher Certification in Culinary Careers 7-12 or desire to pursue certification.
CTE Teacher - Substitute (Per Diem)
Spencerport, NY · On-site
$145/day
... * Assist in upholding and enforcing school rules, administrative regulations, and Board policy ... New York State Teacher Certification in Culinary Careers 7-12 or desire to pursue certification.
Line Cook - Part Time
Hilton, NY · On-site
$21 - $30.25/hr
Culinary Supervision Exercised: N/A Supervision Received: Executive Chef, Sous Chef Job Summary ... Insure stations are set for service 15 minutes prior to service * Assist with quality and ...
Line Cook - Part Time
Hilton, NY · On-site
$21 - $30.25/hr
Culinary Supervision Exercised: N/A Supervision Received: Executive Chef, Sous Chef Job Summary ... Insure stations are set for service 15 minutes prior to service * Assist with quality and ...
So what's the job? This opportunity is high volume recruitment, administrative support, and ... People Management: Assist the team in recruitment and daily deployment of staff to multiple ...
Quick apply
So what's the job? This opportunity is high volume recruitment, administrative support, and ... People Management: Assist the team in recruitment and daily deployment of staff to multiple ...
Sous Chef
Rochester, NY · On-site
$20 - $26/hr
... Assist at any and all stations in the kitchen as needed. • Ensure that same day or advance prep ... Specific qualifications for the role include: • 2 to 4 years related experience in culinary or ...
Sous Chef
Rochester, NY · On-site
$20 - $26/hr
... Assist at any and all stations in the kitchen as needed. • Ensure that same day or advance prep ... Specific qualifications for the role include: • 2 to 4 years related experience in culinary or ...
Sous Chef
Rochester, NY · On-site
$20 - $26/hr
... Assist at any and all stations in the kitchen as needed. • Ensure that same day or advance prep ... Specific qualifications for the role include: • 2 to 4 years related experience in culinary or ...
Sous Chef
Rochester, NY · On-site
$20 - $26/hr
... Assist at any and all stations in the kitchen as needed. • Ensure that same day or advance prep ... Specific qualifications for the role include: • 2 to 4 years related experience in culinary or ...
Sales Representative (Food Service)
Rochester, NY · On-site
$65K - $100K/yr
... * 10 % administrative time (paperwork, pre call planning, invoices, expenses, emails, A/R etc ... Food service or culinary experience is required. * Clean driving record and a valid Driver license
Quick apply
Sales Representative (Food Service)
Rochester, NY · On-site
$65K - $100K/yr
... * 10 % administrative time (paperwork, pre call planning, invoices, expenses, emails, A/R etc ... Food service or culinary experience is required. * Clean driving record and a valid Driver license
Culinary Administrative Assistant information
See Rochester, NY salary details
$11.62 - $13.37
1% of jobs
$13.37 - $15.11
8% of jobs
$15.11 - $16.86
13% of jobs
$17.24 is the 25th percentile. Wages below this are outliers.
$16.86 - $18.61
16% of jobs
The median wage is $19.86 / hr.
$18.61 - $20.35
17% of jobs
$20.35 - $22.10
16% of jobs
$22.70 is the 75th percentile. Wages above this are outliers.
$22.10 - $23.85
12% of jobs
$23.85 - $25.59
8% of jobs
$25.59 - $27.34
4% of jobs
$27.34 - $29.09
3% of jobs
$29.09 - $30.83
2% of jobs
$11
$20
$30
How much do culinary administrative assistant jobs pay per hour?
As of Aug 25, 2026, the average hourly pay for culinary administrative assistant in Rochester, NY is $20.76, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $23.03 per hour, depending on experience, location, and employer.
What is a culinary administrative assistant?
Culinary Administrative Assistants are support professionals who help manage the administrative and organizational tasks within a culinary environment, such as a restaurant, catering company, or culinary school. Their responsibilities typically include scheduling, inventory management, ordering supplies, coordinating events, and supporting chefs or kitchen managers with paperwork and communication. By handling these essential tasks, they help ensure smooth kitchen operations and efficient workflows. Culinary Administrative Assistants often serve as a bridge between the kitchen staff and other departments, making strong communication and organizational skills vital for the role.
How does a culinary administrative assistant support kitchen operations and collaborate with culinary staff?
A Culinary Administrative Assistant plays a key role in ensuring the smooth operation of a kitchen by handling scheduling, inventory management, and vendor communications. They work closely with chefs and kitchen managers to coordinate ordering supplies, maintain records of food safety compliance, and assist with event planning or menu updates. This position often serves as a liaison between the administrative office and the culinary team, helping to streamline workflows and resolve logistical challenges quickly. Strong organizational skills and effective communication are essential, as the assistant is often juggling multiple tasks in a fast-paced environment.
What are the key skills and qualifications needed to thrive as a culinary administrative assistant, and why are they important?
To thrive as a Culinary Administrative Assistant, you need strong organizational skills, attention to detail, and knowledge of culinary terminology, often backed by experience in hospitality or administrative roles. Familiarity with scheduling software, inventory management systems, and office tools like Microsoft Office or Google Workspace is typically required. Excellent communication, multitasking, and problem-solving abilities help you efficiently support chefs and kitchen staff. These skills are crucial to ensure smooth kitchen operations, accurate record-keeping, and effective coordination within a fast-paced culinary environment.
What is the difference between Culinary Administrative Assistant vs Kitchen Coordinator?
| Aspect | Culinary Administrative Assistant | Kitchen Coordinator |
|---|---|---|
| Primary Role | Administrative support, scheduling, correspondence | Oversees kitchen operations, staff coordination |
| Required Skills | Organizational, communication, basic culinary knowledge | Management, culinary understanding, team leadership |
| Work Environment | Office setting within culinary establishments | Kitchen or food service environment |
| Common Certifications | Administrative or hospitality certifications | Food safety, management certifications |
The Culinary Administrative Assistant primarily handles administrative tasks in culinary settings, while the Kitchen Coordinator manages kitchen operations and staff. Both roles support the food service industry but focus on different aspects—administrative support versus operational management.
What are popular job titles related to Culinary Administrative Assistant jobs in Rochester, NY?
For Culinary Administrative Assistant jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Culinary Administrative Assistant jobs in Rochester, NY look for?
The top searched job categories for Culinary Administrative Assistant jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Culinary Administrative Assistant jobs?
Cities near Rochester, NY with the most Culinary Administrative Assistant job openings:
$145/day
Per diem
Re-posted 20 days ago
Job description
Monroe 2-Orleans BOCES is an educational agency serving nine school districts in the New York State counties of Monroe and Orleans:
Brockport, Churchville-Chili, Gates Chili, Greece, Hilton, Holley, Kendall, Spencerport, and Wheatland-Chili.
Vision: Monroe 2-Orleans BOCES is the educational partner of choice. We strive for continuous improvement in serving
the diverse needs of our community, helping all students achieve their full potential.
BOCES 2 Core Values: Collaboration, Expertise, Innovation, Integrity, Quality, Respect, and Responsiveness.
PAY SCALE: $145 /day
JOB DESCRIPTION:
WeMoCo Building - Career and Technical Education Center (Spencerport)
To substitute for the classroom teacher in their absence. Conduct class as directed.
TYPICAL DUTIES:
- Meet and instruct assigned classes in their locations and at the times designated in the absence of the regular assigned teacher on a per diem basis.
- Follow established plans for the delivery of instruction/classroom management as set forth by the teacher.
- Develop and maintain a classroom environment conducive to effective learning and maintain standards of classroom behavior. Utilize the administrative and instructional support resources provided by the career/technical program.
- Evaluate student progress. Authentic daily and weekly student grades and attendance.
- Take all necessary and reasonable safety precautions to protect students, equipment, materials, and facilities.
- Assist in upholding and enforcing school rules, administrative regulations, and Board policy.
Applicant required to have in-depth and comprehensive experience in the fundamentals of baking. New York State Teacher Certification in Culinary Careers 7-12 or desire to pursue certification.
APPLICATION PROCEDURE (Apply Online): Monroe 2-Orleans BOCES - Frontline Recruitment
About Monroe 2-Orleans BOCES
Sourced by ZipRecruiter