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Cooks Jobs in Rhode Island (NOW HIRING)

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Hiring Cooks

Rumford, RI · On-site

$18 - $20/hr

Positions include Short Order Cooks, Prep Cooks, and Line Cooks. The team has a strong commitment to sourcing the best people, ingredients, and serving the community in a sustainable and warm ...

Prep Cooks & Short Order Cooks

Rumford, RI · On-site

$14.75 - $19/hr

Positions include Short Order Cooks, Prep Cooks, and Line Cooks. The team has a strong commitment to sourcing the best people, ingredients, and serving the community in a sustainable and warm ...

Positions include Short Order Cooks, Prep Cooks, and Line Cooks. The team has a strong commitment to sourcing the best people, ingredients, and serving the community in a sustainable and warm ...

Be Seen First

Line Cooks

Woonsocket, RI · On-site

$15 - $19/hr

Full-time cooks with prior experience.

Be Seen First

Line Cooks

Woonsocket, RI · On-site

$15 - $19/hr

Full-time cooks with prior experience.

Line Cook / Prep Cooks

Westerly, RI · On-site

$18 - $23/hr

Looking for line cooks and prep cooks for our seasonal beachfront restaurant. Our 2025 season is May-September Full-time and part-time shifts are available for AM and PM shifts. Experience is a plus ...

Cook

Providence, RI · On-site

$16 - $20/hr

We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a Cook:

Cook

Providence, RI · On-site

$14.25 - $19/hr

Posting Information Position Information Posting Number CS00633 Position Title Cook Division Administration and Finance Division Department Name College Dining Services Position Type Staff ...

Cook

Providence, RI · On-site

$14.25 - $19/hr

Staff/Administration, Campus Dining, Calendar Year (12-Month), Campus Based Summary Plans, prepares and cooks food in a timely manner to maintain quality of food, service and experience, in ...

Cook

East Greenwich, RI · On-site

$23 - $25/hr

Cook Location: East Greenwich, RI Hours Per Week: Full Time Hourly Pay Rate: $23.00 - $25.00/yr Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package

Cook

Providence, RI

$14.25 - $19/hr

Staff/Administration, Campus Dining, Calendar Year (12-Month), Campus Based Summary Plans, prepares and cooks food in a timely manner to maintain quality of food, service and experience, in ...

Cook

Pawtucket, RI · On-site

$13.75 - $18.25/hr

) Come join the talented staff at AdviniaCare! We're seeking a skilled and motivated Cook to join the talented staff for either full or part-time hours. Candidate should be an enthusiastic team player ...

Cook

Cranston, RI · On-site

$13.75 - $18.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Riverside, RI · On-site

$13.75 - $18.50/hr

Plans cooking schedule to ensure that food is ready at specified times and that the nutritional quality, flavor and appearance is maintained. Estimates food quantities and controls serving portions ...

Cook

Pawtucket, RI

$13.75 - $18.25/hr

Come join the talented staff at AdviniaCare! We're seeking a skilled and motivated Cook to join the talented staff for either full or part-time hours. Candidate should be an enthusiastic team player ...

Cook

Warwick, RI

$13.75 - $18.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

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Showing results 1-20

Cooks information

See Rhode Island salary details

$8

$15

$21

How much do cooks jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for cooks in Rhode Island is $15.70, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $17.64 per hour, depending on experience, location, and employer.

What are cooks?

Cooks are culinary professionals responsible for preparing and cooking food in restaurants, cafeterias, hotels, and other food service establishments. They follow recipes, measure ingredients, and use various kitchen equipment to create meals that meet quality and safety standards. Cooks may specialize in specific types of cuisine or work in a variety of settings, and they often collaborate with chefs and other kitchen staff to ensure timely and efficient meal preparation.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need solid culinary skills, knowledge of food safety and sanitation, and often a high school diploma or culinary certification. Familiarity with kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure high-quality food preparation, safe kitchen practices, and smooth kitchen operations in fast-paced environments.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What are some common challenges cooks face in a busy kitchen environment, and how can they overcome them?

Cooks often encounter challenges such as time pressure, coordinating with team members, and maintaining consistency during high-volume service periods. Staying organized, communicating clearly with colleagues, and practicing strong multitasking skills can help manage these demands. Additionally, being proactive about prepping ingredients and understanding the flow of service makes it easier to meet expectations and ensure smooth operations. Many kitchens provide mentorship and cross-training, helping cooks develop resilience and adaptability in fast-paced settings.
What are the most commonly searched types of Cooks jobs in Rhode Island? The most popular types of Cooks jobs in Rhode Island are:
What are popular job titles related to Cooks jobs in Rhode Island? For Cooks jobs in Rhode Island, the most frequently searched job titles are:
What job categories do people searching Cooks jobs in Rhode Island look for? The top searched job categories for Cooks jobs in Rhode Island are:
What cities in Rhode Island are hiring for Cooks jobs? Cities in Rhode Island with the most Cooks job openings:
What are popular job titles related to Cooks jobs in RI? For Cooks jobs in RI, the most frequently searched job titles are:
Infographic showing various Cooks job openings in Rhode Island as of July 2026, with employment types broken down into 69% Full Time, 28% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,650 per year, or $15.7 per hour.

$21 - $24/hr

Full-time

Posted 6 days ago


Job description

Main Responsibilities of a Cook:

Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

Cooking and arranging food.

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:

Maintaining a sanitized and well-organized kitchen.

Preparing workstations for cooking.

Preparing and maintaining kitchen equipment.

Checking the quality of the ingredients.

Preparing cooking ingredients using various techniques.

Cooking food using various culinary techniques.

Arranging food and ensuring appealing presentation.

Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

Must be skilled in operating kitchen equipment.

Must be skilled in various cooking techniques.

Must know and follow sanitation procedures.

Must showcase teamwork and communication skills.

Must showcase great organizational skills.

Must be able to multitask and act quickly.

Four Brothers is a family owned and operated pizzeria & full restaurant in North Kingstown Rhode Island. Besides our top-quality and highly rated pizza, we have a full menu that includes wings, sandwiches, wraps, burgers, salads and great dinner entrees. We have a bar area, seating for 80 people and do a large amount of take out and delivery service.