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Cooks Chefs Jobs in Florida (NOW HIRING)

Hyatt

Line Cook - Full Time

Bonita Springs, FL · On-site

$14.75 - $18.50/hr

Communicate effectively with fellow cooks, chefs, and service teams to ensure smooth operations. * Follow established sanitation, hygiene, and safety procedures at all times. * Participate in daily ...

LR Palm House LLC

PM Line Cook

Palm Beach, FL · On-site

$22/hr

Collaborate with fellow cooks, chefs, and kitchen staff to ensure smooth and timely service. * Ensure that all dishes are prepared to the specifications of the Executive Chef or Sous Chef ...

Noble Crust

Cooks - (Line, Pizza & Prep)

Wesley Chapel, FL · On-site

$13.75 - $17.25/hr

Pizza Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual dining restaurant experience. * Dedication to cooking, prepping and preparing ...

Noble Crust

Line Cook, Prep Cook & Pizza Cooks

Tampa, FL

$15 - $18.75/hr

Line Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual dining restaurant experience. * Dedication to cooking, prepping and preparing the ...

Noble Crust

Line Cook, Prep Cook & Pizza Cooks

Tampa, FL · On-site

$15 - $18.75/hr

Line Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual dining restaurant experience. * Dedication to cooking, prepping and preparing the ...

Compass Group PLC

Certificate III in Commercial Cookery (or equivalent) * Experience as a Chef or Sous Chef * Skilled in bulk cooking with a strong focus on quality and presentation * Excellent time management ...

Noble Crust

Sushi Chef / Line Cook

Saint Petersburg, FL

$15.25 - $19/hr

We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant ...

Friend that Cooks

Personal Chef - Miami

Hialeah, FL · On-site

$29.09/hr

We find the clients, you get to focus on cooking We Take Care of Our Chefs * Competitive hourly pay * Health, Dental, Vision & Life Insurance * Company-matched retirement plan (full & part-time) * ...

Noble Tavern

Sushi Chef / Line Cook

Saint Petersburg, FL · On-site

$15.25 - $19/hr

We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant ...

P.F. Chang's

Line Cook

Brandon, FL · On-site

$14.25 - $18/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Miramar Beach, FL · On-site

$14 - $17.75/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Sandestin, FL

$19 - $23/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Brandon, FL · On-site

$19 - $23/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Tampa, FL

$19 - $23/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

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All JobsCooks Chefs JobsCooks Chefs Jobs in Florida

Cooks Chefs information

See Florida salary details

$6

$11

$16

How much do cooks chefs jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for cooks chefs in Florida is $11.98, according to ZipRecruiter salary data. Most workers in this role earn between $10.05 and $13.46 per hour, depending on experience, location, and employer.

What is the difference between Cooks Chefs vs Line Cooks?

AspectCooks ChefsLine Cooks
CredentialsMay require culinary certifications or degreesTypically no formal certification required
Work EnvironmentProfessional kitchens, restaurants, hotelsFast-paced kitchen stations, restaurants
Employer & Industry UsageUsed in upscale and fine dining establishmentsCommon in casual and quick-service restaurants
Job ResponsibilitiesOversee kitchen operations, menu planningPrepare specific dishes, follow recipes

In summary, Cooks Chefs often have more advanced training and managerial duties, working in higher-end settings, while Line Cooks focus on preparing dishes at specific stations in various restaurant types.

What are popular job titles related to Cooks Chefs jobs in Florida? For Cooks Chefs jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Cooks Chefs jobs in Florida look for? The top searched job categories for Cooks Chefs jobs in Florida are:
Cooks Chefs jobs near you
Infographic showing various Cooks Chefs job openings in Florida as of July 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $24,915 per year, or $12 per hour.

Line Cook - Full Time

Hyatt Regency Coconut Point

Bonita Springs, FL • On-site

$14.75 - $18.50/hr

Full-time

Re-posted 12 days ago

Job description

About us
Hyatt Regency Coconut Point Resort & Spa is a 462-room property located between Fort Myers and Naples, overlooking Estero Bay. The resort features extensive meeting space, multiple dining options, an 18-hole championship golf course, a semi-private island and beach, and a 3-acre pool complex with a lazy river and waterslides. Guests enjoy four pools, private cabanas, a 24-hour StayFit™ Gym, and the relaxing Stillwater Spa.
The Cook is responsible for the preparation and production of menu items for assigned outlets while ensuring consistency, quality, and adherence to Hyatt standards. This position requires strong technical skills, organization, and attention to detail.
What You'll Do:
  • Prepare and cook menu items following recipes, specifications, and production standards.
  • Organize and maintain workstation with proper mise en place, tools, and equipment.
  • Ensure all food items are properly labeled, rotated, and stored according to Hyatt food-safety standards.
  • Maintain product quality, freshness, and portion control throughout service.
  • Communicate effectively with fellow cooks, chefs, and service teams to ensure smooth operations.
  • Follow established sanitation, hygiene, and safety procedures at all times.
  • Participate in daily line checks, temperature logs, and inventory organization.
  • Perform other culinary duties as assigned by the Chef team.

**The position responsibilities outlined above are in no way to be construed as all encompassing. Other duties, responsibilities, and qualifications may be required and/or assigned as necessary.

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