Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a ...
Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a ...
Host| Hostess Paco's Tacos & Tequila
Fort Mill, SC · On-site
$15/hr
Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a ...
Host| Hostess Paco's Tacos & Tequila
Fort Mill, SC · On-site
$15/hr
Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a ...
Host/Hostess
Charlotte, NC · On-site
$16/hr
Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a ...
Quick apply
Host/Hostess
Charlotte, NC · On-site
$16/hr
Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a ...
Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a ...
Quick apply
Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a ...
Scientology and the Aftermath, while Daniel is an award-winning chef, cookbook author, and founder of The Meatball Shop. As Project Foodie continues to expand, we're looking for an Editorial Intern ...
Scientology and the Aftermath, while Daniel is an award-winning chef, cookbook author, and founder of The Meatball Shop. As Project Foodie continues to expand, we're looking for an Editorial Intern ...
Marketing Intern
Van Nuys, CA · On-site
$15.75 - $20.75/hr
Scientology and the Aftermath, while Daniel is an award-winning chef, cookbook author, and founder of The Meatball Shop. As Project Foodie continues to expand, we're looking for an Editorial Intern ...
Marketing Intern
Van Nuys, CA · On-site
$15.75 - $20.75/hr
Scientology and the Aftermath, while Daniel is an award-winning chef, cookbook author, and founder of The Meatball Shop. As Project Foodie continues to expand, we're looking for an Editorial Intern ...
Marketing Intern
Van Nuys, CA · On-site
$15.75 - $20.75/hr
Scientology and the Aftermath, while Daniel is an award-winning chef, cookbook author, and founder of The Meatball Shop. As Project Foodie continues to expand, we're looking for an Editorial Intern ...
Marketing Intern
Van Nuys, CA · On-site
$15.75 - $20.75/hr
Scientology and the Aftermath, while Daniel is an award-winning chef, cookbook author, and founder of The Meatball Shop. As Project Foodie continues to expand, we're looking for an Editorial Intern ...
Editorial Intern
Van Nuys, CA · On-site
Scientology and the Aftermath, while Daniel is an award-winning chef, cookbook author, and founder of The Meatball Shop. As Project Foodie continues to expand, we're looking for an Editorial Intern ...
Editorial Intern
Van Nuys, CA · On-site
Scientology and the Aftermath, while Daniel is an award-winning chef, cookbook author, and founder of The Meatball Shop. As Project Foodie continues to expand, we're looking for an Editorial Intern ...
Line Cook
$23/hr
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Quick apply
Line Cook
$23/hr
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Quick apply
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Garde Manger
New York, NY · On-site
$20 - $24/hr
Portale Restaurant is an upscale-casual Italian restaurant in the neighborhood of Chelsea led by Chef Alfred Portale, the James Beard award-winning chef and best-selling cookbook author. We are ...
Quick apply
Garde Manger
New York, NY · On-site
$20 - $24/hr
Portale Restaurant is an upscale-casual Italian restaurant in the neighborhood of Chelsea led by Chef Alfred Portale, the James Beard award-winning chef and best-selling cookbook author. We are ...
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Quick apply
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Experienced Server| Paco's Tacos & Tequila
Fort Mill, SC · On-site
$800/wk
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Experienced Server| Paco's Tacos & Tequila
Fort Mill, SC · On-site
$800/wk
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Server| Paco's Tacos & Tequila
Charlotte, NC · On-site
$1.1K/wk
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Server| Paco's Tacos & Tequila
Charlotte, NC · On-site
$1.1K/wk
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Line Cook
$23/hr
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Line Cook
$23/hr
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Dishwasher| Paco's Tacos
Charlotte, NC · On-site
$18/hr
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Dishwasher| Paco's Tacos
Charlotte, NC · On-site
$18/hr
Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with ...
Cook at Bar Symon
Cleveland, OH · On-site
$15/hr
Our menu reflects the Mediterranean and Eastern European heritage of Chef Michael Symon, a renowned Iron Chef and bestselling cookbook author. Join our team and learn from the best while enjoying a ...
Cook at Bar Symon
Cleveland, OH · On-site
$15/hr
Our menu reflects the Mediterranean and Eastern European heritage of Chef Michael Symon, a renowned Iron Chef and bestselling cookbook author. Join our team and learn from the best while enjoying a ...
Morning Cook at Bar Symon
Cleveland, OH · On-site
$15/hr
Our menu reflects the Mediterranean and Eastern European heritage of Chef Michael Symon, a renowned Iron Chef and bestselling cookbook author. Join our team and learn from the best while enjoying a ...
Morning Cook at Bar Symon
Cleveland, OH · On-site
$15/hr
Our menu reflects the Mediterranean and Eastern European heritage of Chef Michael Symon, a renowned Iron Chef and bestselling cookbook author. Join our team and learn from the best while enjoying a ...
Our menu reflects the Mediterranean and Eastern European heritage of Chef Michael Symon, a renowned Iron Chef and bestselling cookbook author. Join our team and learn from the best while enjoying a ...
Quick apply
Our menu reflects the Mediterranean and Eastern European heritage of Chef Michael Symon, a renowned Iron Chef and bestselling cookbook author. Join our team and learn from the best while enjoying a ...
Cook at Bar Symon
Cleveland, OH · On-site
$15/hr
Our menu reflects the Mediterranean and Eastern European heritage of Chef Michael Symon, a renowned Iron Chef and bestselling cookbook author. Join our team and learn from the best while enjoying a ...
Quick apply
Cook at Bar Symon
Cleveland, OH · On-site
$15/hr
Our menu reflects the Mediterranean and Eastern European heritage of Chef Michael Symon, a renowned Iron Chef and bestselling cookbook author. Join our team and learn from the best while enjoying a ...
Cookbook Author information
See salary details
$37.98 - $39.05
3% of jobs
$39.05 - $40.12
3% of jobs
$40.12 - $41.19
4% of jobs
$41.19 - $42.26
3% of jobs
$42.26 - $43.33
4% of jobs
$43.33 - $44.41
3% of jobs
$45.21 is the 25th percentile. Wages below this are outliers.
$44.41 - $45.48
4% of jobs
$45.48 - $46.55
3% of jobs
The median wage is $47.47 / hr.
$46.55 - $47.62
24% of jobs
$48.41 is the 75th percentile. Wages above this are outliers.
$47.62 - $48.69
29% of jobs
$48.69 - $49.76
17% of jobs
$37
$46
$49
How much do cookbook author jobs pay per hour?
What does a cookbook author do?
How to become a cookbook writer?
How can I make 2000 a week working from home?
How much do cookbook authors get paid?
Is writing a cookbook profitable?
What are some common challenges cookbook authors face during the manuscript development process?
What is the difference between Cookbook Author vs Food Writer?
| Aspect | Cookbook Author | Food Writer |
|---|---|---|
| Credentials | Cooking skills, culinary knowledge, writing ability | Writing skills, culinary knowledge, sometimes food photography |
| Work Environment | Self-published or with publishers, focus on recipe development | Magazines, websites, newspapers, focus on food stories and reviews |
| Industry Usage | Authoring cookbooks, recipe collections | Food journalism, articles, blogs, reviews |
| Search & Comparison Intent | Recipes, cookbooks, culinary techniques | Food trends, restaurant reviews, food culture |
While both roles involve culinary knowledge and writing, Cookbook Authors primarily create recipe collections and cookbooks, focusing on recipe development. Food Writers, on the other hand, write articles, reviews, and stories about food, often for media outlets. The two roles overlap in culinary expertise and writing skills but differ in their output and industry focus.
What are the key skills and qualifications needed to thrive as a Cookbook Author, and why are they important?

Job description
Host / Hostess - Paco's Tacos & Tequila
Are you friendly, confident, and well-spoken? Do you thrive in a fast-paced environment? If so, we have the perfect job for you!
Paco's Tacos & Tequila is seeking a highly skilled and motivated Host | Hostess to join our team. As the hospitality ambassador, you will play a crucial role in delivering warm and welcoming experiences to our guests. You will manage reservations, greet and seat guests, and ensure their overall satisfaction.
Why Join the Paco's Tacos and Tequila Team?
- Substantial earnings potential with tips!
- Fun incentives and rewards
- Real path to management - most shift managers are promoted from within
- Flexible scheduling
Host / Hostess Responsibilities Include:
- Happily welcome and greet guests upon arrival
- Make all our guests feel comfortable and let them know you're there to personally take care of them
- Make reservations for our guests and manage waitlist technology
- Know regulars by name and their preferences
- Reset tables to our standards before showing guests to their table
- Thank guests as they leave and invite them to return
About Paco's Tacos & Tequila:
From the wood-fired grilled fajitas with homemade tortillas to the cheese enchiladas with chili con carne, our menu showcases the freshest quality ingredients. Each dish is crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Our bar offers over 125 tequila varieties, outstanding wines, and a selection of beers from Texas, Mexico, and North Carolina.
If you are enthusiastic about providing exceptional hospitality and want to be part of a dynamic team, apply now!
From the wood-fired grilled fajitas with homemade tortillas to the cheese enchiladas with chili con carne, Paco's menu showcases the freshest quality ingredients. The deliciousness is in our details. Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh.
Central to the flavor-packed dining experience is the bar, with over 125 tequila varieties (the most in the city and maybe the state), several outstanding wines and a selection of beers from Texas, Mexico and North Carolina.
About Paco’s Tacos & Tequila
Sourced by ZipRecruiter
Industry
Restaurants
Company size
1 - 10 Employees
Headquarters location
Charlotte, NC, US