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Cook Manager Jobs in Portland, ME (NOW HIRING)

Cook

Saco, ME

$16 - $18/hr

Managing food storage, stock, and ingredient orders. Cook Job Requirements: * Must follow sanitation procedures. * Must showcase teamwork and communication skills. * Must be able to multitask and act ...

Cook

South Portland, ME · On-site

$17.50 - $18.75/hr

Managing food storage, stock, and ingredient orders. Cook Job Requirements: * Must follow sanitation procedures. * Must showcase teamwork and communication skills. * Must be able to multitask and act ...

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Westbrook, ME

$20 - $25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Portland, ME · On-site

$14.50 - $19.50/hr

Description Job Responsibilities Prepare and cook menu items according to standard recipes, portion ... Strong attention to detail, organization, and time management. Ability to follow recipes and take ...

Cook

Portland, ME · On-site

$14.50 - $19.50/hr

Job Type Full-time Description Job Responsibilities • Prepare and cook menu items according to ... management. • Ability to follow recipes and take direction. • A food handler's permit or ...

Cook

South Portland, ME

$14.50 - $19.50/hr

Job Responsibilities · Prepare and cook menu items according to standard recipes, portion sizes ... management. · Ability to follow recipes and take direction. · A food handler's permit or ...

Cook

South Portland, ME · On-site

$14.50 - $19.50/hr

Job Responsibilities · Prepare and cook menu items according to standard recipes, portion sizes ... management. · Ability to follow recipes and take direction. · A food handler's permit or ...

Cook

Kennebunk, ME · On-site

$23/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Westbrook, ME · On-site

$20 - $25/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Westbrook, ME · On-site

$20 - $25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Kennebunk, ME · On-site

$23/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Portland, ME · On-site

$19.80 - $23.87/hr

Under the supervision of the Sous Chef, the Cook prepares and cooks all food items for patient ... Oversees and directs employees assigned to morning line set-up in the absence of the manager on ...

Cook

Westbrook, ME · On-site

$20 - $25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Kennebunk, ME · On-site

$23/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Bath, ME · On-site

$19/hr

As a Cook on our team, you will prepare and serve appetizing meals while ensuring dietary needs and ... Order and manage inventory of food supplies and kitchen equipment * Adhere to food safety ...

Cook

Biddeford, ME · On-site

$17 - $20/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn ... management. * Maintain open lines of communication with other associates, e.g., line servers ...

Cook

Biddeford, ME · On-site

$17 - $20/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn ... management. * Maintain open lines of communication with other associates, e.g., line servers ...

Cook

Biddeford, ME

$17 - $20/hr

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn ... management. * Maintain open lines of communication with other associates, e.g., line servers ...

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Cook Manager information

See Portland, ME salary details

$12

$28

$39

How much do cook manager jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for cook manager in Portland, ME is $28.50, according to ZipRecruiter salary data. Most workers in this role earn between $24.33 and $34.42 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Portland, ME? The most popular types of Cook jobs in Portland, ME are:
What are popular job titles related to Cook Manager jobs in Portland, ME? For Cook Manager jobs in Portland, ME, the most frequently searched job titles are:
What job categories do people searching Cook Manager jobs in Portland, ME look for? The top searched job categories for Cook Manager jobs in Portland, ME are:
What cities near Portland, ME are hiring for Cook Manager jobs? Cities near Portland, ME with the most Cook Manager job openings:
Infographic showing various Cook Manager job openings in Portland, ME as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 21% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $59,272 per year, or $28.5 per hour.

$16 - $18/hr

Full-time

Medical, Dental, Vision

Re-posted 4 days ago


IHOP rating

4.9

Company rating: 4.9 out of 10

Based on 359 frontline employees who took The Breakroom Quiz

78th of 88 rated restaurants


Job description

IHOP - Immediate Opening for a Talented Cook

Are you passionate about creating delicious meals that bring smiles to people's faces? Do you thrive in a fast-paced environment where teamwork and communication are key? If yes, then IHOP has the perfect opportunity for you!

Join IHOP, a brand known for connecting people over breakfast and spreading joy through delicious food. As a Cook, you will not only prepare a wide variety of meals but also contribute to creating memorable dining experiences for our customers. With us, you will receive paid training, competitive pay, and real advancement opportunities.

Benefits:

  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Sick Time
  • Competitive Pay
  • Flexible Hours
  • Paid Training
  • Real Advancement Opportunities

Responsibilities of a Cook:

  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Managing food storage, stock, and ingredient orders.

Cook Job Requirements:

  • Must follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must be able to multitask and act quickly.

Location: IHOP 3652

If you are a motivated and enthusiastic individual looking to kickstart your career in the food & beverage industry, apply now to be a part of the IHOP family!

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –


What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003