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Concessions Jobs (NOW HIRING)

TBI Airport Management

Concessions Manager

Burbank, CA · On-site

$100K - $110K/yr

General Description The Concessions Manager is responsible for managing the entire Airport Concessions program at the Hollywood Burbank Airport. Oversees all existing concessions agreements ...

ASM Global

Concessions Supervisor

Wilkes Barre, PA · On-site

Concessions Supervisor DEPARTMENT: Concessions REPORTS TO: Concessions Manager STATUS: Seasonal, Part-Time FLSA STATUS: Hourly/Non-Exempt LEGENDS GLOBAL Legends Global is the premier partner to the ...

ASM Global

Concessions Supervisor

San Diego, CA · On-site

The Role The Concessions Supervisor position is responsible for supporting all Food and Beverage Operations as directed by the Senior Concessions Manager and the management team. This role's main ...

ASM Global

Concessions Manager

Wichita, KS · On-site

Supervise concessions employees in the preparation and service of food and refreshments, as well as clean-up. * Assists in the training of concessions employees engaged in preparing and cooking food ...

ASM Global

Concessions Manager

Wichita, KS · On-site

Supervise concessions employees in the preparation and service of food and refreshments, as well as clean-up. * Assists in the training of concessions employees engaged in preparing and cooking food ...

ASM Global

Concessions Supervisor

New Orleans, LA

The Role The Concessions Supervisor position is responsible for supporting all concessions, vending, portable, and in-seat service operations for Legends Hospitality. Job Responsibilities: * The ...

Suzy Q's Sweet Things

Concessions

Canby, OR · On-site

Concessions Now hiring energetic, reliable people to join our team serving mini donuts, hand scooped ice cream, chocolate dipped ice cream bars, supreme shakes and fresh squeezed lemonade. Text

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Concessions information

See salary details

$23K

$61.4K

$102.5K

How much do concessions jobs pay per year?

As of Aug 23, 2026, the average yearly pay for concessions in the United States is $61,351.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is a concessions job?

Concessions jobs involve selling food, beverages, and sometimes merchandise at venues like stadiums, theaters, amusement parks, or events. Workers in concessions are responsible for preparing and serving items, handling cash or card payments, and maintaining cleanliness at their stations. These roles often require strong customer service skills and the ability to work efficiently in fast-paced environments. Concessions jobs can be seasonal or part-time and are popular among students and those seeking flexible work hours.

What skills and qualifications are needed to thrive as a concessions worker?

To thrive as a Concessions Worker, you need basic math skills, customer service abilities, and familiarity with food handling, often supported by a food safety certification. Experience with point-of-sale (POS) systems and inventory management tools is typically required. Strong communication, teamwork, and the ability to stay calm in busy environments are essential soft skills. These qualifications ensure efficient service, customer satisfaction, and adherence to health and safety standards in fast-paced concession settings.

What are common challenges faced by concessions workers during large events, and how can they be managed?

Concessions workers often encounter challenges such as long lines, high-pressure peak periods, and ensuring accurate cash handling during large events. Managing these challenges effectively typically involves strong teamwork, clear communication, and staying organized under pressure. Many teams use point-of-sale systems and pre-event briefings to streamline operations, while cross-training staff allows for flexibility in busy moments. Remaining calm and courteous with customers is also crucial to maintaining a positive experience for everyone involved.

What is the difference between Concessions vs Food Service Worker?

AspectConcessionsFood Service Worker
CredentialsNone typically required, but food handling permits may be neededFood handler permits often required
Work EnvironmentEvent venues, stadiums, fairs, outdoor settingsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent management, entertainment, sports industriesHospitality, food service, retail
Job FocusSelling food and beverages at eventsPreparing, serving, and cleaning in food establishments

Concessions roles focus on selling food at events and outdoor venues, often requiring minimal certifications. Food Service Workers operate in restaurants or cafeterias, with more emphasis on food preparation and customer service. While both involve food handling, their work environments and job duties differ significantly.

More about Concessions jobs

What cities are hiring for Concessions jobs?

Cities with the most Concessions job openings:

What are the most commonly searched types of Concessions jobs?

The most popular types of Concessions jobs are:

What states have the most Concessions jobs?

States with the most job openings for Concessions jobs include:

Concessions jobs near you
Infographic showing various Concessions job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, 46% Part Time, and 4% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $61,351 per year, or $29.5 per hour.

Concessions Manager

ADM Community School District

Adel, IA • On-site

Full-time

Re-posted 25 days ago

Job description

Position Type:
Athletics/Activities/Concessions Manager
Date Posted:
4/30/2026
Location:
Activities
Responsible for Preparing and Cleaning the Concessions, Documenting Inventory, and Stocking Concessions for the following Activities: Football, Basketball, Wrestling, Track, Soccer Tournaments, and Baseball and Softball games in May. Provide directions for Volunteers regarding the amount of food to prepare for each Activity and Instruction on how to operate the Popcorn Machine, Nacho Cheese Machine, Hot Dog Roller, Grill, and Cleaning (at the end of an activity). Documented Instructions should be provided and posted in the concessions for the Volunteers to follow at the beginning of each activity season.
Essential Functions:
  • Preparation includes cleaning the concessions and more specifically this means, cleaning counters, shelves, drawers, cabinets, drink coolers (inside & outside), refrigerators/freezers (inside & outside), Sink(s), Pizza warmer(s) (inside & outside), Nacho Cheese Machine (inside & outside) Popcorn Machine (inside & outside), Wash Dishes, Sweep and Mop floor before each Activity Season begins.
  • Responsible for Concessions Inventory as far as documenting what needs to be ordered depending on the activities listed on the Activity Calendar in a timely manner.
  • Responsible for moving inventory in between Concessions after an Activity Season ends.
  • Stock Concessions with Drinks, Candy, Chips, Nacho Cheese, Condiments and Cutlery on the day prior to a scheduled activity.
  • Taco Meat will also need to be prepped for most activities the day of the activity (at least 3 hours before the activity start time).
  • Review SignUp.com website to view Volunteer Status. Print sign up reports and place in the concessions prior to the activity start time.
  • Practice and Model Food Safety expectations by wearing gloves when prepping food and provide gloves to Volunteers working in the Concessions during an Activity when preparin food.
  • Make sure food temperature is at the appropriate/safe temperature before serving.
  • Assist Volunteers and Concessions Manager 2 when necessary.

Previous experience is preferred, but not necessary.
KEY COMPETENCIES
  • Organization Skills
  • Customer Service Skills
  • Team Work
  • Reliability
  • Can work Independently without Supervision

PHYSICAL REQUIREMENTS
Required lifting and standing for long periods of time.
AA/EOE

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