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Commission Food Merchandising Jobs (NOW HIRING)

CHS, Inc.

Food Service Crew Member

Kalispell, MT · On-site

$12 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Order merchandise and track inventory as assigned. * Monitor customers to assist the store in loss ... commissions. Actual pay offered will vary based on multiple factors which may include, without ...

Continental Services

Field Merchandiser

Lancaster, NY

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Hourly + Commission Essential Duties & Responsibilities * Merchandising: Merchandise products ... Food Safety & Sanitation: Ensure proper handling and refrigeration of all perishable items during ...

Distribution Company

Retail Service Merchandiser NE

Norwood, MA

$35K - $47K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... commission of up to $2.57 more per hour based on weekly sales. Qualifications: * High School Diploma or GED. * Prior experience in retail, grocery, food service, or merchandising is preferred.

New

American Food & Vending

Refreshment Route Driver

Liverpool, NY

$44K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

... Commission Eligible Location: Liverpool , NY Summary: The Refreshment Route Driver at American Food ... Merchandising Association) prestigious Operator of the Year Award . This esteemed recognition ...

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All JobsFood Merchandising JobsCommission Food Merchandising Jobs

Commission Food Merchandising information

See salary details

$5

$22

$30

How much do commission food merchandising jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for commission food merchandising in the United States is $22.62, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $25.00 per hour, depending on experience, location, and employer.

What are some common challenges faced by commission food merchandisers, and how can they be addressed?

Commission food merchandisers often encounter challenges such as meeting sales targets in a highly competitive market, managing multiple client accounts, and adapting to changing consumer preferences. Success in this role requires strong organizational skills, a proactive approach to building relationships with store managers, and staying up-to-date on product trends. Leveraging teamwork, using data to inform merchandising strategies, and maintaining clear communication with both suppliers and retailers can help overcome these challenges and drive performance.

What is the difference between Commission Food Merchandising vs Food Sales Associate?

AspectCommission Food MerchandisingFood Sales Associate
CredentialsHigh school diploma, experience in merchandising or retailHigh school diploma, customer service experience
Work EnvironmentRetail stores, merchandising centers, food displaysGrocery stores, supermarkets, retail food outlets
Job FocusPlanning, organizing, and presenting food products to maximize salesAssisting customers, stocking shelves, sales transactions

Commission Food Merchandising involves planning and executing food displays to boost sales, often working behind the scenes in retail environments. Food Sales Associates focus on customer service, stocking, and direct sales. While both roles operate in food retail, their responsibilities and skill sets differ significantly.

What are the key skills and qualifications needed to thrive as a commission food merchandiser?

To thrive as a Commission Food Merchandiser, you need strong sales acumen, product knowledge, and experience in retail or food distribution, often supported by a high school diploma or equivalent. Familiarity with inventory management systems, planogram software, and point-of-sale tools is commonly required. Excellent interpersonal skills, attention to detail, and proactive problem-solving are vital soft skills that set top performers apart. These abilities are crucial for effectively promoting products, building customer relationships, and maximizing sales in a competitive market.

What is commission food merchandising?

Commission food merchandising refers to a role where individuals or companies are responsible for promoting, displaying, and selling food products to retailers, often earning a commission based on sales performance. These merchandisers work with food manufacturers or distributors to ensure products are attractively presented and well-stocked in stores, aiming to maximize sales. The job may include tasks such as setting up displays, monitoring inventory, rotating products, and building relationships with store staff. Success in this role often depends on strong sales skills, knowledge of food products, and effective merchandising techniques.
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What are the most commonly searched types of Food Merchandising jobs?

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What states have the most Commission Food Merchandising jobs?

States with the most job openings for Commission Food Merchandising jobs include:

What job categories do people searching Commission Food Merchandising jobs look for?

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Commission Food Merchandising jobs near you
Infographic showing various Commission Food Merchandising job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $47,054 per year, or $22.6 per hour.

Eatery Restaurant Attendant (FT)

Hollywood Casino Lawrenceburg

Lawrenceburg, IN • On-site

$12.75 - $15.50/hr

Full-time

Medical, Retirement, PTO

Re-posted 18 days ago

Job description

WE'RE CHANGING ENTERTAINMENT. COME JOIN US.
We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You'll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.
Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits-such as day-one medical coverage, 401(k) matching, and annual performance bonus-may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.
Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.
WE LOVE OUR WORK.
  • Responsible for stocking of all products, as needed, during shift and at end of shift.
  • Operates cash register: takes money or other tenders from customers and counts back appropriate change. Counts money in register before and after each shift and properly records closing transactions.
  • Cleans and sanitizes working/ kitchen areas in outlets, both behind the line and in dining area.
  • Assures that tables are bussed and maintains dining area by returning tables and chairs to proper locations, as needed.
  • Assures that empty containers and rolling trash/cardboard dumpsters are taken to receiving dock, as needed. Monitors disposal of garbage and cardboard to respective dumpster at dock.
  • Prepares and serves food to customers.
  • Serves alcoholic and non-alcoholic beverages.
  • Abides by laws, policies, and procedures pertaining to the service and sale of alcoholic beverages.
  • Sells non-food merchandise and maintains display.
  • Provides positive communication and uses Marquee Service skills with every patron and co-worker.
  • Performs duties in a safe manner; reports any potential safety hazards to management staff.
  • Performs any reasonable, temporarily assigned job duties outside the position's job description, where, in the Company's judgment, those duties are necessary in the interest of efficiency, productivity, or guest service.
  • Maintains strict confidentiality in all departmental and company matters.

BRING US YOUR BEST.
  • Must be at least 21 years of age.
  • High School Diploma or equivalent required; one to three months of related experience and/or training; or equivalent combination of experience and training.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Ability to write routine reports and correspondence.
  • Excellent verbal and written communication skills; must be fluent and literate in English.
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to perform these operations using units of American money and weight measurement, volume, and distance.
  • Possess ability to operate an adding machine and have basic computer skills.
  • Able to define problems, collect data, establish facts, and draw valid conclusions.
  • Must be able to qualify for licenses and permits required by federal, state, and local regulations.
  • Must be able to obtain an indiana Alcohol & Tobacco Commission Liquor License.

STAY IN THE GAME. FOLLOW US.
We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®.
Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability - for our community, our team members, our vendors, and our planet.
We're changing entertainment. Follow us.
Equal Opportunity Employer

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