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Coffee Shop Owner Jobs (NOW HIRING)

BIGGBY COFFEE

Biggby Coffee

West Carrollton, OH

$10 - $13/hr

BIGGBY ® COFFEE aims to be the best coffee shop in your neighborhood. While being happy, having ... This franchise is owned and operated by the Meyer Family, a 4th generation based Dayton family ...

CJ's Coffee

Team Member

Sherman, TX · On-site

$10.25 - $13.50/hr

CJ's is a locally owned coffee shop & bakery looking to add new team members who have a passion for coffee and community. This fast paced popular local coffee shop features fresh-baked breads and ...

Coborn's, Inc.

Coffee Barista Lead

Jamestown, ND · On-site

$14.50 - $20/hr

May perform back-up duties to the Coffee Shop Manager to include ordering product, completing ... As an employee-owned company, we believe in investing in our people and their futures. We're proud ...

Coborn's, Inc.

Coffee Barista Lead

Little Falls, MN · On-site

$14.25 - $19.50/hr

May perform back-up duties to the Coffee Shop Manager to include ordering product, completing ... As an employee-owned company, we believe in investing in our people and their futures. We're proud ...

Coborn's, Inc.

Coffee Barista Lead

Sauk Rapids, MN · On-site

$14.25 - $19.50/hr

May perform back-up duties to the Coffee Shop Manager to include ordering product, completing ... As an employee-owned company, we believe in investing in our people and their futures. We're proud ...

Scooters Coffee

Barista

Minneapolis, MN · On-site

$12/hr

Franchisees are independent business owners who set own terms of employment, including wage and ... Coffee shop Schedule: * Day Shift * Morning Shift * Monday to Friday * Weekend Availability ...

Travelin' Tom's Coffee

Coffee Truck Barista

Richboro, PA · On-site

$13 - $18/hr

... shop experience directly to the community via our state-of-the-art mobile coffee trucks. From ... Join Our Family & Grow With Us Travelin' Tom's Coffee of Richboro is a family owned and operated ...

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Coffee Shop Owner information

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How much do coffee shop owner jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for coffee shop owner in the United States is $21.32, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $22.36 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a coffee shop owner?

To thrive as a Coffee Shop Owner, you need a strong understanding of business management, food safety regulations, and basic finance, often supported by experience in hospitality or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and local health certification is typically required. Excellent customer service, leadership, and problem-solving skills help you build a loyal clientele and manage a dynamic team. These abilities ensure smooth operations, regulatory compliance, and a welcoming environment that drives business success.

What are some of the biggest challenges coffee shop owners face during their first year of operation?

During the first year, coffee shop owners often encounter challenges such as building a loyal customer base, managing cash flow, and balancing inventory with fluctuating demand. It can also be difficult to stand out from competitors, especially in areas with many coffee shops. Additionally, owners must learn to juggle multiple roles—from hiring and training staff to marketing and maintaining consistent product quality—all while adapting to feedback and evolving customer preferences.

What is the difference between Coffee Shop Owner vs Barista?

AspectCoffee Shop OwnerBarista
CredentialsBusiness ownership, possibly some hospitality or management experienceBarista training, coffee brewing certifications
Work EnvironmentOverseeing shop operations, managing staff, handling business tasksPreparing coffee, customer service, operating coffee equipment
Employer & Industry UsageOwns or manages a coffee shop, involved in business decisionsWorks for a coffee shop, focuses on customer service and beverage prep

The main difference between a Coffee Shop Owner and a Barista lies in their roles and responsibilities. The owner manages the business, handles operations, and makes strategic decisions, while the barista focuses on preparing beverages and providing customer service. Both roles are essential in the coffee industry but differ significantly in scope and duties.

How do you become a coffee shop owner?

To become a coffee shop owner, you typically need to develop a business plan, secure financing, choose a suitable location, obtain necessary permits and licenses, and purchase equipment and supplies. Gaining experience in the food service industry and understanding coffee brewing and customer service can also be beneficial.

How much do coffee shop owners make?

Coffee shop owners' earnings vary widely based on location, size, and profitability, but they typically earn between $30,000 and $80,000 annually. Successful owners who manage multiple locations or have strong branding can earn significantly more, often exceeding six figures. Business management skills and experience in the food service industry influence income levels.

What cities are hiring for Coffee Shop Owner jobs?

Cities with the most Coffee Shop Owner job openings:

What are popular job titles related to Coffee Shop Owner jobs?

For Coffee Shop Owner jobs, the most frequently searched job titles are:

Coffee Shop Owner jobs near you

Experienced Barista - Specialty Coffee Shop in River Forest

River Forest, IL • On-site

Black Fodder Coffee Co.
Food Services and Drinking Places • 1 - 10 employees
Learn more about Black Fodder Coffee Co.external

$14.75 - $17/hr

Full-time

Re-posted 15 days ago

Job description

Company Description

We're not looking for someone who can just make coffee. We're looking for someone who cares about making it right.

Black Fodder Coffee is a specialty coffee company in River Forest, IL. We run a cafe, cater private events across Chicagoland, and teach espresso and pour-over classes. We're family-owned, obsessively quality-driven, and building something we're genuinely proud of.

We source from award-winning roasters - with plans to roast in-house soon. We dial in every morning. We pour latte art on every drink - not because the customer asked, but because that's the standard. If that sounds like your kind of place, keep reading.

Job Description

What you'd actually do

  • Pull espresso, steam milk, and pour latte art all day - on a Slayer Steam, not a super-automatic
  • Brew pourovers on a Kalita Wave, V60, and Aeropress with precision and care
  • Work cafe shifts in our River Forest shop and/or catering events across Chicagoland
  • Make every person who walks in feel genuinely welcome - not scripted, not forced
  • Talk to guests about coffee like you genuinely find it interesting (because you do)
  • Keep the bar and cafe spotless - clean as you go, always
  • Handle equipment like it's yours
Qualifications

What we're looking for

  • At least 1 year behind an espresso machine at a specialty shop (not a chain - you know the difference)
  • Strong latte art - send us a few photos or link your Instagram
  • You actually know what extraction, dose, and yield mean, and you care about getting them right
  • Experience with hand brew methods (Kalita Wave, V60, Aeropress) is a plus
  • You have a real work ethic - you see what needs doing and you do it, without being asked
  • You're driven to get better - you ask for feedback, study your craft, and hold yourself to a standard most people wouldn't bother with
  • Keeping things clean isn't a task for you - it's just how you operate
  • Rock-solid reliability - you show up on time, every time. If something comes up, you communicate early, not last minute
  • You operate with integrity - honesty and doing the right thing aren't negotiable
  • You can lift 50 lbs (kegs, milk deliveries, event gear)
  • Fluent in English
  • Food prep experience or troubleshooting skills are a bonus, not a requirement
Additional Information

What it's like here

  • Beautifully designed cafe with a Slayer Steam and full hand brew setup
  • Unlimited espresso, filter, and tea on shift + one premium drink per shift
  • 40% off food and coffee beans
  • Real training - we invest in your growth as a coffee professional, not just your ability to follow a recipe
  • Flexible scheduling - some people work cafe only, some do events only, some do both
  • A small, tight team that genuinely gives a damn
  • Family-owned, founder-operated - no corporate layers, no nonsense
  • Walking distance from CTA (Blue and Green lines)

If you read this and thought "finally, a coffee job that sounds like it's actually about coffee" - apply. We'd love to meet you.

Apply