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Coffee Manager Jobs in Rochester, NY (NOW HIRING)

Starbucks

store manager - Geneseo NY

Geneseo, NY · On-site

Crafting the world's finest coffee, one meaningful moment at a time We believe in creating a warm ... We'd love to hear from people with: * 3 years retail / customer service management experience or ...

Starbucks

store manager - Rochester, NY

Rochester, NY · On-site

Crafting the world's finest coffee, one meaningful moment at a time We believe in creating a warm ... We'd love to hear from people with: * 3 years retail / customer service management experience or ...

Dunkin'

Manager In Training/Assistant

Hopewell, NY · On-site

$18/hr

Employee discounts and perks * 401K Apply today and start your path toward management with Dunkin'! We're not just a stop for coffee-we're a place to grow a career. REQUIREMENTS * Provide excellent ...

Dunkin'

Manager In Training/Assistant

Hopewell, NY · On-site

$18/hr

Employee discounts and perks * 401K Apply today and start your path toward management with Dunkin'! We're not just a stop for coffee-we're a place to grow a career. REQUIREMENTS * Provide excellent ...

Dunkin'

Manager In Training/Assistant

Hopewell, NY · On-site

$18/hr

Employee discounts and perks * 401K Apply today and start your path toward management with Dunkin'! We're not just a stop for coffee-we're a place to grow a career. REQUIREMENTS * Provide excellent ...

U.S. Navy

Supply & Logistic Manager

Geneseo, NY

Become a pro in inventory management, financial management, and procurement. SUPPLY AND LOGISTICS ... snacks and coffee runs, but you'd be wrong. You'll be in charge of maintaining inventories and ...

U.S. Navy

Supply & Logistic Manager

Rochester, NY

Become a pro in inventory management, financial management, and procurement. SUPPLY AND LOGISTICS ... snacks and coffee runs, but you'd be wrong. You'll be in charge of maintaining inventories and ...

Dunkin

Restaurant Manager

Hopewell, NY · On-site

$60K - $70K/yr

Southpaw is looking for a Restaurant Manager who's ready to take ownership of operations, drive performance, and grow a high-performing team-one cup of coffee at a time. What You'll Do: * Lead, coach ...

Dunkin

Restaurant Manager

Hopewell, NY · On-site

$60K - $70K/yr

Southpaw is looking for a Restaurant Manager who's ready to take ownership of operations, drive performance, and grow a high-performing team-one cup of coffee at a time. What You'll Do: * Lead, coach ...

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All JobsCoffee JobsCoffee Manager JobsCoffee Manager Jobs in Rochester, NY

Coffee Manager information

What are coffee managers?

Coffee managers oversee the daily operations of coffee shops or cafes, ensuring quality service, product consistency, and customer satisfaction. Their responsibilities include managing staff, handling inventory, setting schedules, and maintaining facility standards. They may also be involved in hiring, training, and developing strategies to increase sales and profitability. A coffee manager often works closely with baristas and other team members to create a positive work environment and uphold the business's brand and quality standards.

What are the key skills and qualifications needed to thrive as a Coffee Manager, and why are they important?

To thrive as a Coffee Manager, you need expertise in coffee preparation, inventory management, and team leadership, often supported by experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, scheduling software, and health and safety regulations is typically required. Strong interpersonal skills, problem-solving abilities, and customer service orientation help you create a positive environment for both staff and customers. These skills are crucial for ensuring smooth daily operations, maintaining product quality, and fostering customer loyalty in a competitive market.

What is a coffee manager?

A coffee manager is responsible for overseeing the daily operations of a coffee shop or café, including staff management, inventory control, customer service, and ensuring quality standards. They often need strong leadership skills, knowledge of coffee products, and experience in hospitality management. The role may also involve scheduling, training staff, and maintaining health and safety regulations.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include high-level executive roles, specialized medical professionals, certain consulting positions, and skilled trades such as commercial pilots or project managers in large projects. These roles often require extensive experience, advanced certifications, or significant responsibility, and may involve freelance or contract work with high hourly rates. Income levels vary based on industry, location, and individual expertise.

What is the difference between Coffee Manager vs Barista?

AspectCoffee ManagerBarista
CredentialsExperience in management, possibly certifications in hospitality or food serviceTypically no formal certifications required, on-the-job training common
Work EnvironmentOversees entire coffee shop operations, manages staff, handles inventoryPrepares coffee and beverages, interacts directly with customers
Employer & Industry UsageUsed in coffee shop chains, cafes, hospitality industryCommon in cafes, coffee shops, specialty coffee outlets

The main difference between a Coffee Manager and a Barista lies in their responsibilities and experience. A Coffee Manager oversees daily operations, manages staff, and handles administrative tasks, often requiring management experience. A Barista focuses on preparing beverages and providing customer service. Both roles are essential in coffee establishments, but they differ significantly in scope and required credentials.

What qualifications do you need to be a café manager?

To be a café manager, candidates typically need previous experience in food service or hospitality, strong leadership and communication skills, and knowledge of inventory management and customer service. A high school diploma or equivalent is usually required, and some employers prefer candidates with certifications in food safety or management. Formal education such as a degree in hospitality or business can be advantageous but is not always mandatory.

What is the role of a coffee manager?

A coffee manager oversees daily operations of a coffee shop or café, including staff management, inventory control, customer service, and ensuring quality standards. They often handle scheduling, training, and may use point-of-sale systems to track sales and expenses.

What are some common challenges a Coffee Manager faces in maintaining product quality and consistency across shifts?

A Coffee Manager often encounters challenges in ensuring that drinks and products consistently meet brand standards, especially when managing a team with varying levels of experience. This requires continuous staff training, regular quality checks, and clear communication of expectations. Additionally, managing inventory to prevent shortages or waste, and adapting to customer feedback, are crucial to maintaining high-quality service. By fostering a collaborative environment and implementing standardized procedures, Coffee Managers can help their teams deliver a consistently excellent customer experience.
What are the most commonly searched types of Coffee jobs in Rochester, NY? The most popular types of Coffee jobs in Rochester, NY are:
What are popular job titles related to Coffee Manager jobs in Rochester, NY? For Coffee Manager jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Coffee Manager jobs in Rochester, NY look for? The top searched job categories for Coffee Manager jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Coffee Manager jobs? Cities near Rochester, NY with the most Coffee Manager job openings:
Coffee Manager jobs near you
Multi-Unit Manager

Multi-Unit Manager

Dunkin' - Franchisee Of Dunkin Donuts

Rochester, NY • On-site

$68K - $68K/yr

Full-time

Posted 7 days ago

Job description

JOB DESCRIPTION

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.


The Multi-Unit Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then apply today!


Benefits of working for a Dunkin' franchisee:

  • Competitive wages
  • Awesome team-oriented environment
  • Lots of potential for growth within the company for those who work hard

REQUIREMENTS
  • Arrives on time
  • Great with guests
  • Can foresee problems before they occur
  • A leader and role model for the employees
  • Previous managerial experience strongly preferred
  • Previous fast food/quick service restaurant experience required
  • Top-notch customer service skills
  • Strong verbal and written communication skills
  • Excellent leadership skills
  • Must submit to a background check

ABOUT THE COMPANY

In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.


We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today!


You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Dunkin' Franchisee logo

About Dunkin' Franchisee

Sourced by ZipRecruiter

In the pursuit of excellence, we've embraced next-generation design concepts that redefine the Dunkin' experience. Our immersive designs transform every visit into a memorable moment. As we elevate the coffee restaurant experience, our guests can't help but appreciate the captivating ambiance that accompanies their favorite brews. At Dunkin', the journey from 1950 to today has been more than a chronicle of growth; it's a testament to our enduring values and commitment to excellence. Join us in shaping the future of coffee and baked goods - where innovation, community, and quality unite to continue creating what is known to be the best coffee restaurant franchise out there!

Industry

Food and beverage stores

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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