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Coffee Manager Jobs in Rochester, NY (NOW HIRING)

Dunkin'

Multi Unit Manager

Rochester, NY

$17 - $19/hr

Growing sales by creating and implementing customized marketing plans and driving Managers and ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Multi Unit Manager

Rochester, NY · On-site

$17 - $19/hr

Growing sales by creating and implementing customized marketing plans and driving Managers and ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Store Manager

Rochester, NY

$15.50 - $17/hr

Responsible for resources management * Takes care of stock, staff, and sales management Store ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Store Manager

Rochester, NY · On-site

$15.50 - $17/hr

Responsible for resources management * Takes care of stock, staff, and sales management Store ... Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored ...

Dunkin'

Manager

Rochester, NY · On-site

The Restaurant Manager will always maintain a customer service focus, passion for results, and a ... It is now the world's leading baked goods and coffee chain, serving more than 3 million customers ...

Dunkin'

General Manager

Rochester, NY · On-site

The General Manager will always maintain a customer service focus, passion for results, and a ... It is now the world's leading baked goods and coffee chain, serving more than 3 million customers ...

Dunkin'

Assistant Manager

Rochester, NY · On-site

The Assistant Manager will be responsible for directing the overall operation of the restaurant ... It is now the world's leading baked goods and coffee chain, serving more than 3 million customers ...

Dunkin'

Multi-Unit Manager

Rochester, NY · On-site

$68K - $68K/yr

The Multi-Unit Manager will always maintain a customer service focus, passion for results, and a ... It is now the world's leading baked goods and coffee chain, serving more than 3 million customers ...

Starbucks

store manager - Rochester, NY

Rochester, NY · On-site

Crafting the world's finest coffee, one meaningful moment at a time We believe in creating a warm ... We'd love to hear from people with: * 3 years retail / customer service management experience or ...

Starbucks

store manager - Geneseo NY

Geneseo, NY · On-site

Crafting the world's finest coffee, one meaningful moment at a time We believe in creating a warm ... We'd love to hear from people with: * 3 years retail / customer service management experience or ...

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All JobsCoffee JobsCoffee Manager JobsCoffee Manager Jobs in Rochester, NY

Coffee Manager information

What are coffee managers?

Coffee managers oversee the daily operations of coffee shops or cafes, ensuring quality service, product consistency, and customer satisfaction. Their responsibilities include managing staff, handling inventory, setting schedules, and maintaining facility standards. They may also be involved in hiring, training, and developing strategies to increase sales and profitability. A coffee manager often works closely with baristas and other team members to create a positive work environment and uphold the business's brand and quality standards.

What are the key skills and qualifications needed to thrive as a Coffee Manager, and why are they important?

To thrive as a Coffee Manager, you need expertise in coffee preparation, inventory management, and team leadership, often supported by experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, scheduling software, and health and safety regulations is typically required. Strong interpersonal skills, problem-solving abilities, and customer service orientation help you create a positive environment for both staff and customers. These skills are crucial for ensuring smooth daily operations, maintaining product quality, and fostering customer loyalty in a competitive market.

What is a coffee manager?

A coffee manager is responsible for overseeing the daily operations of a coffee shop or café, including staff management, inventory control, customer service, and ensuring quality standards. They often need strong leadership skills, knowledge of coffee products, and experience in hospitality management. The role may also involve scheduling, training staff, and maintaining health and safety regulations.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include high-level executive roles, specialized medical professionals, certain consulting positions, and skilled trades such as commercial pilots or project managers in large projects. These roles often require extensive experience, advanced certifications, or significant responsibility, and may involve freelance or contract work with high hourly rates. Income levels vary based on industry, location, and individual expertise.

What is the difference between Coffee Manager vs Barista?

AspectCoffee ManagerBarista
CredentialsExperience in management, possibly certifications in hospitality or food serviceTypically no formal certifications required, on-the-job training common
Work EnvironmentOversees entire coffee shop operations, manages staff, handles inventoryPrepares coffee and beverages, interacts directly with customers
Employer & Industry UsageUsed in coffee shop chains, cafes, hospitality industryCommon in cafes, coffee shops, specialty coffee outlets

The main difference between a Coffee Manager and a Barista lies in their responsibilities and experience. A Coffee Manager oversees daily operations, manages staff, and handles administrative tasks, often requiring management experience. A Barista focuses on preparing beverages and providing customer service. Both roles are essential in coffee establishments, but they differ significantly in scope and required credentials.

What qualifications do you need to be a café manager?

To be a café manager, candidates typically need previous experience in food service or hospitality, strong leadership and communication skills, and knowledge of inventory management and customer service. A high school diploma or equivalent is usually required, and some employers prefer candidates with certifications in food safety or management. Formal education such as a degree in hospitality or business can be advantageous but is not always mandatory.

What is the role of a coffee manager?

A coffee manager oversees daily operations of a coffee shop or café, including staff management, inventory control, customer service, and ensuring quality standards. They often handle scheduling, training, and may use point-of-sale systems to track sales and expenses.

What are some common challenges a Coffee Manager faces in maintaining product quality and consistency across shifts?

A Coffee Manager often encounters challenges in ensuring that drinks and products consistently meet brand standards, especially when managing a team with varying levels of experience. This requires continuous staff training, regular quality checks, and clear communication of expectations. Additionally, managing inventory to prevent shortages or waste, and adapting to customer feedback, are crucial to maintaining high-quality service. By fostering a collaborative environment and implementing standardized procedures, Coffee Managers can help their teams deliver a consistently excellent customer experience.
What are the most commonly searched types of Coffee jobs in Rochester, NY? The most popular types of Coffee jobs in Rochester, NY are:
What are popular job titles related to Coffee Manager jobs in Rochester, NY? For Coffee Manager jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Coffee Manager jobs in Rochester, NY look for? The top searched job categories for Coffee Manager jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Coffee Manager jobs? Cities near Rochester, NY with the most Coffee Manager job openings:
Coffee Manager jobs near you
Office Coffee Route Merchandiser

Office Coffee Route Merchandiser

Continental Services

Rochester, NY • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 20 days ago

Job description

Description
The Office Coffee Route Merchandiser is responsible for maintaining established pantry locations. The Route Driver excels in merchandising products and creating a welcome and open dialogue with high profile customers.
This person will need to be comfortable lifting 5-gallon water jugs (approximately 40 lbs.) multiple times a day.
Shift: Monday - Friday starting at 7 AM 

Essential Duties and Responsibilities
  • Merchandising: Merchandise products according to pantry/office coffee layouts. Gather and report customer feedback. Maintain established inventory levels for all products, to include, but not limited to soft drinks, pre-packaged food, sandwiches, salads, soups, wraps, fruits, vegetables, candy, pastry snack items and hot and cold beverages. Count, record and follow ordering protocol for inventory. Restock shelves, coolers, and coffee. Follow protocols for inventory tracking and rotating of product. Collect and record out-of-date or rejected merchandise.
  • Product Delivery: Review inventory requirements to identify what products are needed for each pantry location on a predetermined schedule. Works closely with the warehouse and partnering delivery personnel to ensure all products are ready for delivery. Load and unload products using proper safety protocols to prevent injury. Drive vehicle to points of sale to deliver merchandise. Maintain open lines of communication with management regarding account product changes and recommended scheduling changes.
  • Food Safety & Sanitation: Ensure proper handling and refrigeration of all perishable items during transit and while stocking products. Ensure coolers maintain appropriate temperatures to store products. Perform routine cleaning, to include, but not limited to coffee machines, microwaves, coolers, racks, shelves, tables, counter tops, floors and windows, in and around each point of sale.
  • Customer Interaction & Team Collaboration: Greet clients and customers in a friendly and professional manner. Communicate effectively with customers to address questions or concerns. Provide suggestions related to products and solutions as needed. Provide Feedback and suggestions to improve route efficiency and customer satisfaction.
  • Inventory: Full inventory counts must be competed & submitted as needed or requested.
  • Audit: Inspect food quality & appearance; report stale products, review “pick” sheets, conduct final walk-thru.
  • Additional projects and assignments as assigned.

Job Requirements
  • High-School Diploma or GED.
  • Must be able to pass DOT.
  • Prior retail experience and familiarization with basic merchandising concepts strongly preferred.
  • Basic Computer Skills.


Benefits
 We prioritize the health, wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that. 
• Full-time team members are eligible for medical, dental and vision insurance, life insurance, disability insurance, parental leave, 401(k) with company match, at-work dining perks, flexible schedules, generous PTO, and a total rewards program. Team Members can also use our inclusive employee assistance program. 
 • Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program. 
Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events.
 
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