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Clinical Nutrition Manager Jobs in Raleigh, NC (NOW HIRING)

Healthcare Services Group, Inc.

Registered Dietitian

Oxford, NC · On-site

$28.75 - $38.75/hr

... managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and ...

Healthcare Services Group, Inc.

Registered Dietitian

Oxford, NC · On-site

$28.75 - $38.75/hr

... managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and ...

Healthcare Services Group, Inc.

Registered Dietitian

Cary, NC · On-site

$31.75 - $42.75/hr

... managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and ...

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All JobsClinical Nutrition JobsClinical Nutrition Manager JobsClinical Nutrition Manager Jobs in Raleigh, NC

Clinical Nutrition Manager information

See Raleigh, NC salary details

$58.8K

$93.9K

$142.4K

How much do clinical nutrition manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for clinical nutrition manager in Raleigh, NC is $93,878.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,700.00 and $99,200.00 per year, depending on experience, location, and employer.

What is a clinical nutrition manager?

A Clinical Nutrition Manager is a healthcare professional responsible for overseeing the nutritional care of patients in medical settings such as hospitals, clinics, or long-term care facilities. They supervise dietitians and nutrition staff, develop nutrition programs, ensure compliance with health regulations, and collaborate with medical teams to create effective patient nutrition plans. Their role is vital in promoting patient health, recovery, and well-being through evidence-based nutrition strategies.

What does a clinical nutrition manager do?

Clinical nutrition managers help patients improve or maintain their health by suggesting the best food for their dietary needs. They often work in health care clinics or long-term care facilities. This role is similar to what dietitians do, but clinical nutrition managers have more of a focus on health care and often coordinate care plans with doctors, nurses, and other medical personnel. As a clinical nutrition manager, you assist patients in understanding the importance of adjusting their diet as part of managing their overall health. You review their current treatment and customize a nutrition care program. Most clinical nutrition managers work regular hours, but employers may occasionally call you for advice if patients have an unexpected reaction to something in their diet.

What are the key skills and qualifications needed to thrive as a clinical nutrition manager, and why are they important?

To thrive as a Clinical Nutrition Manager, you need a solid background in nutrition science, dietetics, and management, typically supported by a Registered Dietitian Nutritionist (RDN) credential and relevant experience. Familiarity with nutrition analysis software, electronic health records (EHRs), and regulatory compliance systems is essential. Strong leadership, communication, and organizational skills help you manage teams and collaborate with healthcare professionals effectively. These skills ensure optimal patient nutrition care, regulatory compliance, and the smooth operation of nutrition services within healthcare settings.

How does a clinical nutrition manager typically collaborate with interdisciplinary healthcare teams?

Clinical Nutrition Managers frequently work alongside physicians, nurses, dietitians, and other allied health professionals to develop and implement patient-centered nutrition care plans. They attend interdisciplinary rounds, contribute expertise on nutrition interventions, and help troubleshoot complex cases involving dietary needs. This collaborative approach ensures optimal patient outcomes and fosters a supportive environment for ongoing professional development. Strong communication and leadership skills are essential for effectively coordinating between departments and advocating for patient nutrition needs.

What is the difference between Clinical Nutrition Manager vs Clinical Dietitian?

AspectClinical Nutrition ManagerClinical Dietitian
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
Work EnvironmentOversees nutrition services in healthcare facilities, manages staff, develops policiesProvides direct patient care, develops nutrition plans, conducts assessments
Employer & IndustryHospitals, clinics, healthcare organizationsHospitals, clinics, outpatient centers
Primary FocusLeadership, program management, staff supervisionPatient-centered nutrition counseling and care

The main difference between a Clinical Nutrition Manager and a Clinical Dietitian is their focus. The Clinical Nutrition Manager oversees nutrition programs and staff, while the Clinical Dietitian provides direct patient care. Both roles require RD/RDN credentials and work in healthcare settings, but their responsibilities differ in scope and daily tasks.

More about Clinical Nutrition Manager jobs

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For Clinical Nutrition Manager jobs in Raleigh, NC, the most frequently searched job titles are:

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The top searched job categories for Clinical Nutrition Manager jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Clinical Nutrition Manager jobs?

Cities near Raleigh, NC with the most Clinical Nutrition Manager job openings:

Clinical Nutrition Manager jobs near you
Infographic showing various Clinical Nutrition Manager job openings in Raleigh, NC as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 88% Physical, 2% Hybrid, and 10% Remote job distribution, with an average salary of $93,878 per year, or $45.1 per hour.

Registered Dietitian

Healthcare Services Group, Inc.

Raleigh, NC

$30.50 - $40.75/hr

Part-time

Re-posted 4 days ago

Healthcare Services Group rating

5.0

Company rating: 5.0 out of 10

Based on 486 frontline employees who took The Breakroom Quiz

232nd of 260 rated facilities management

Job description

Overview

Registered Dietitian

Monday - Friday with Flexible schedules

Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!


Responsibilities

  • Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record.
  • Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities 
  • Provide nutrition education and counseling to residents/patients, families, and staff.
  • Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients’ overall health and well-being.
  • Ensure adherence to CMS, State, and Federal regulations and company standards.
  • Provide coverage in multiple buildings based on company needs, and as desired.
  • All other duties as assigned.

Qualifications

  • Registered by the Commission on Dietetic Registration. **
  • Hold a Certification/License in good standing within the state of practice.
  • Knowledge of the state survey process and compliance with nutrition care regulations (preferred, but not required).
  • Strong organizational and communication skills.
  • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
  • Compliance with COVID-19 vaccination policies as required by state, local, and/or customers.
  • If multi-site registered dietitian, must have valid Driver's License

**RD-Eligible and provisional state licensure accepted in certain locations

Ready to Join Us?

If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

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