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Chick Fil A Restaurant Manager Jobs (NOW HIRING)

At Chick-fil-A, Restaurant Manager are responsible for assisting the management team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience.

Work in a Chick-fil-A restaurant A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at ...

Role Vision Chick-fil-A Easton Town Center is seeking highly motivated, hungry, smart and humble ... management skills * Set the tone for the fun, family environment in our restaurant Restaurant ...

A Chick-fil-A restaurant manager is responsible for leading the daily operation of the restaurant, ensuring guests receive exceptional service while maintaining food quality, cleanliness, and ...

Work in a Chick-fil-A restaurant A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at ...

At Chick-fil-A, Operations Managers are responsible for assisting the management team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience.

Please consider visiting your local Chick-fil-A restaurant if you'd like to learn more about the team member experience. As a kitchen team member you will perform the following duties: Preparing ...

At Chick-fil-A, Operations Managers are responsible for assisting the management team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience.

Work in a Chick-fil-A restaurant A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at ...

Chick-fil-A Team Member

Norridge, IL · On-site

$11.75 - $15.50/hr

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are ...

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Chick Fil A Restaurant Manager information

See salary details

$26.5K

$55K

$76.5K

How much do chick fil a restaurant manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for chick fil a restaurant manager in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What is the difference between Chick Fil A Restaurant Manager vs Chick Fil A Shift Supervisor?

AspectChick Fil A Restaurant ManagerChick Fil A Shift Supervisor
CredentialsHigh school diploma or equivalent; leadership experience preferredHigh school diploma or equivalent; some leadership or supervisory experience
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer serviceSupervises daily shift activities, ensures smooth operations during shifts
ResponsibilitiesStaff management, inventory, training, customer satisfactionShift management, team coordination, problem resolution

The Chick Fil A Restaurant Manager holds a broader leadership role, overseeing all aspects of the restaurant, while the Shift Supervisor focuses on managing daily shift operations. Both roles require strong communication skills and industry knowledge, but the manager has greater responsibilities for staff development and overall performance.

More about Chick Fil A Restaurant Manager jobs

What cities are hiring for Chick Fil A Restaurant Manager jobs?

Cities with the most Chick Fil A Restaurant Manager job openings:

What states have the most Chick Fil A Restaurant Manager jobs?

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What job categories do people searching Chick Fil A Restaurant Manager jobs look for?

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Infographic showing various Chick Fil A Restaurant Manager job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Restaurant Manager

Chick-fil-A

Austin, TX • On-site

Full-time

Re-posted 16 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,695 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants


Job description

At Chick-fil-A, Restaurant Manager are responsible for assisting the management team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience. Restaurant Manager are responsible for supervising assigned stations for an entire shift and may be assigned to open or close the restaurant in the absence of a manager; following established opening and closing procedures.


Responsibilities include:

  • Ensures that Team Members follow recipes and read tickets to accurately prepare all orders.
  • Ensures that Team Members are extremely accurate with weights and measurements for all recipe items.
  • Ensures that Team Members work at a pace to maintain restaurant's established speed of service guidelines.
  • Ensures that workstations are clean at all times.
  • Ensures that cashiers follow cash handling procedures at all times.
  • Executes proper security and cash handling and control procedures and holds cashiers accountable to adhering to policies and procedures.
  • Ensures that Team Members monitor dining room, restroom, parking lot and overall facility cleanliness.
  • Perform any of the tasks above as needed throughout shift.
  • Addresses guest issues that may arise; consults with management regarding complex issues.
  • Maintains a positive working relationship and treats all employees with respect while providing them with direction and feedback.
  • Communicates employee performance and policy/procedure violations to management for appropriate handling.
  • Strictly adheres to all Company policies and procedures.


A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:


  • Flexible Hours - You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.
  • Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
  • Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.
  • Competitive Pay - Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
  • It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A.

What Chick-fil-A employees say

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Get the full story on Breakroom


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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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