Sous Chef
$55K - $60K/yr
Join Our Culinary Team as a Sous Chef! Are you passionate about crafting exceptional dining experiences? Do you thrive in a fast-paced kitchen environment? Zenshin Asian Restaurant, part of ...
Quick apply
Sous Chef
$55K - $60K/yr
Join Our Culinary Team as a Sous Chef! Are you passionate about crafting exceptional dining experiences? Do you thrive in a fast-paced kitchen environment? Zenshin Asian Restaurant, part of ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Sous Chef Tournant
Las Vegas, NV · On-site
$47K - $64K/yr
Communicates effectively with management, chefs, and co-workers with regards to the operations of the kitchen. * Maintains operational control of purchasing, receiving, purveyor lists and inventory ...
Sous Chef Tournant
Las Vegas, NV · On-site
$47K - $64K/yr
Communicates effectively with management, chefs, and co-workers with regards to the operations of the kitchen. * Maintains operational control of purchasing, receiving, purveyor lists and inventory ...
Sous Chef
Las Vegas, NV · On-site
$68/hr
Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $68-72k plus benefits About José Andrés Group José Andrés Group (JAG) is a ...
Quick apply
Sous Chef
Las Vegas, NV · On-site
$68/hr
Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $68-72k plus benefits About José Andrés Group José Andrés Group (JAG) is a ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Brand Executive Chef
Las Vegas, NV · On-site
$130K - $165K/yr
Mentor and develop Executive Chefs and culinary leadership teams * Improve consistency, execution, food quality, and presentation across all locations * Lead from the front through a hands-on ...
Quick apply
Brand Executive Chef
Las Vegas, NV · On-site
$130K - $165K/yr
Mentor and develop Executive Chefs and culinary leadership teams * Improve consistency, execution, food quality, and presentation across all locations * Lead from the front through a hands-on ...
Sous Chef
Las Vegas, NV · On-site
$65K - $70K/yr
Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $65-70k plus bonus and benefits About Jose Andres Group Jose Andres Group (JAG) is a ...
Sous Chef
Las Vegas, NV · On-site
$65K - $70K/yr
Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $65-70k plus bonus and benefits About Jose Andres Group Jose Andres Group (JAG) is a ...
Sous Chef
Las Vegas, NV · On-site
$65K - $70K/yr
Sous Chef - Bazaar Mar, Las Vegas Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $65-70k plus bonus and benefits About ...
Sous Chef
Las Vegas, NV · On-site
$65K - $70K/yr
Sous Chef - Bazaar Mar, Las Vegas Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $65-70k plus bonus and benefits About ...
Sous Chef
$68/hr
Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $68-72k plus benefits About Jose Andres Group Jose Andres Group (JAG) is a hospitality ...
Sous Chef
$68/hr
Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $68-72k plus benefits About Jose Andres Group Jose Andres Group (JAG) is a hospitality ...
Sous Chef Tournant
Las Vegas, NV · On-site
$47K - $64K/yr
Communicates effectively with management, chefs, and co-workers with regards to the operations of the kitchen. * Maintains operational control of purchasing, receiving, purveyor lists and inventory ...
Sous Chef Tournant
Las Vegas, NV · On-site
$47K - $64K/yr
Communicates effectively with management, chefs, and co-workers with regards to the operations of the kitchen. * Maintains operational control of purchasing, receiving, purveyor lists and inventory ...
Sous Chef
Las Vegas, NV · On-site
$48K - $64K/yr
A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality ...
Sous Chef
Las Vegas, NV · On-site
$48K - $64K/yr
A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality ...
Sous Chef
Las Vegas, NV · On-site
$65K - $70K/yr
Sous Chef - Bazaar Mar, Las Vegas Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $65-70k plus bonus and benefits About ...
Quick apply
Sous Chef
Las Vegas, NV · On-site
$65K - $70K/yr
Sous Chef - Bazaar Mar, Las Vegas Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $65-70k plus bonus and benefits About ...
Sous Chef
Las Vegas, NV · On-site
$48K - $64K/yr
A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality ...
Sous Chef
Las Vegas, NV · On-site
$48K - $64K/yr
A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality ...
Quick apply
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality ...
Sous Chef
Las Vegas, NV · On-site
$68/hr
Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $68-72k plus benefits About José Andrés Group José Andrés Group (JAG) is a ...
Sous Chef
Las Vegas, NV · On-site
$68/hr
Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary: $68-72k plus benefits About José Andrés Group José Andrés Group (JAG) is a ...
Sous Chef
Las Vegas, NV · On-site
$65K - $75K/yr
We are seeking a Sous Chef who is first and foremost a leader--someone who can command a busy kitchen, develop strong teams, and deliver consistent results service after service. This role is ideal ...
Quick apply
Sous Chef
Las Vegas, NV · On-site
$65K - $75K/yr
We are seeking a Sous Chef who is first and foremost a leader--someone who can command a busy kitchen, develop strong teams, and deliver consistent results service after service. This role is ideal ...
Sous Chef
Las Vegas, NV · On-site
$55K - $65K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Quick apply
Sous Chef
Las Vegas, NV · On-site
$55K - $65K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Be Seen First
Executive Chef
Las Vegas, NV · On-site
$68K - $94K/yr
Manage and mentor the chefs de cuisine at each location, ensuring they are able to effectively lead their teams and consistently produce dishes of exceptional quality. * Menu Development: Collaborate ...
Quick apply
Be Seen First
Executive Chef
Las Vegas, NV · On-site
$68K - $94K/yr
Manage and mentor the chefs de cuisine at each location, ensuring they are able to effectively lead their teams and consistently produce dishes of exceptional quality. * Menu Development: Collaborate ...
Chefs information
See Nevada salary details
$9.79 - $12.48
4% of jobs
$12.48 - $15.18
8% of jobs
$16.11 is the 25th percentile. Wages below this are outliers.
$15.18 - $17.87
36% of jobs
The median wage is $18.05 / hr.
$17.87 - $20.56
23% of jobs
$21.44 is the 75th percentile. Wages above this are outliers.
$20.56 - $23.25
11% of jobs
$23.25 - $25.95
4% of jobs
$25.95 - $28.64
3% of jobs
$28.64 - $31.33
4% of jobs
$31.33 - $34.03
1% of jobs
$34.03 - $36.72
2% of jobs
$36.72 - $39.41
3% of jobs
$9
$21
$39
How much do chefs jobs pay per hour?
As of Aug 10, 2026, the average hourly pay for chefs in Nevada is $21.21, according to ZipRecruiter salary data. Most workers in this role earn between $16.39 and $22.79 per hour, depending on experience, location, and employer.
What is the difference between Chefs vs Cooks?
| Aspect | Chefs | Cooks |
|---|---|---|
| Credentials | Formal culinary training, certifications often preferred | Less formal training, on-the-job experience common |
| Work Environment | Professional kitchens, restaurants, hotels | Varied settings including restaurants, cafeterias, catering |
| Job Responsibilities | Menu creation, kitchen management, high-level cooking | Food preparation, basic cooking tasks |
| Industry Usage | Leadership roles in culinary establishments | Support roles, assisting Chefs |
Chefs typically have formal training and oversee kitchen operations, while Cooks focus on food preparation and support the culinary team. Both roles are essential in the food service industry, but Chefs usually hold higher responsibilities and require more credentials.
What are the most commonly searched types of Chefs jobs in Nevada? The most popular types of Chefs jobs in Nevada are:
What are popular job titles related to Chefs jobs in Nevada? For Chefs jobs in Nevada, the most frequently searched job titles are:
What job categories do people searching Chefs jobs in Nevada look for? The top searched job categories for Chefs jobs in Nevada are:
What cities in Nevada are hiring for Chefs jobs? Cities in Nevada with the most Chefs job openings:
$55K - $60K/yr
Full-time
Re-posted 9 days ago
Job description
Join Our Culinary Team as a Sous Chef!
Are you passionate about crafting exceptional dining experiences? Do you thrive in a fast-paced kitchen environment? Zenshin Asian Restaurant, part of Southpoint Sushi, INC, is looking for a talented and experienced Sous Chef to join our team in Las Vegas, NV. If you have a love for Asian cuisine and a dedication to culinary excellence, we’d love to hear from you!
About UsAt Zenshin Asian Restaurant, we pride ourselves on offering a unique blend of traditional and modern Asian flavors, paired with exceptional service. Located in the heart of Las Vegas, we are committed to delivering unforgettable dining experiences to our guests.
Position SummaryAs a Sous Chef, you’ll play a vital role in our kitchen, supporting the Executive Chef in leading the culinary team and ensuring the highest standards of food quality, preparation, and presentation. This is an exciting opportunity for someone with a strong culinary background and a creative flair to contribute to our dynamic menu and kitchen operations.
Key Responsibilities- Assist the Executive Chef in managing daily kitchen operations, ensuring smooth workflow and efficiency.
- Supervise and mentor kitchen staff, fostering a collaborative and professional environment.
- Oversee food preparation and presentation to maintain our high-quality standards.
- Collaborate on menu planning, including creating innovative dishes that align with our Asian-inspired cuisine.
- Ensure compliance with food safety and sanitation regulations.
- Monitor inventory levels and assist with ordering supplies as needed.
- Step in to lead the kitchen in the Executive Chef’s absence.
- A minimum of 5 years of culinary experience, preferably in Asian cuisine or a high-volume restaurant setting.
- Strong leadership and organizational skills, with the ability to manage a team effectively.
- Expertise in food preparation techniques, flavor profiles, and plating presentation.
- Knowledge of food safety and sanitation practices.
- Creativity and passion for developing innovative dishes.
- Excellent communication skills and the ability to work well under pressure.
At Zenshin Asian Restaurant, we believe in fostering a culture of collaboration, respect, and a shared passion for culinary excellence. As part of our team, you’ll have the opportunity to work in a vibrant and supportive environment where your skills and creativity can truly shine.
Take the Next StepIf you’re ready to bring your culinary expertise to Zenshin Asian Restaurant and be part of a team that values quality, innovation, and teamwork, we’d love to hear from you! Apply today and let’s create something extraordinary together.
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