Join our team as Sous Chef! As the Sous Chef, youre the creative force behind the banquet kitchen, whipping up delicious bites that wow every guest. Whether youre following classic recipes or ...
Quick apply
Join our team as Sous Chef! As the Sous Chef, youre the creative force behind the banquet kitchen, whipping up delicious bites that wow every guest. Whether youre following classic recipes or ...
Banquet Sous Chef
Jensen Beach, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...
Banquet Sous Chef
Jensen Beach, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...
Banquet Sous Chef
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...
Banquet Sous Chef
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...
Banquet Sous Chef
Jensen Beach, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...
Banquet Sous Chef
Jensen Beach, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...
Join Our Team as an Executive Chef! Ready to spice up your career? At Aimbridge Hospitality, we dont just serve foodwe craft unforgettable moments! As our Executive Chef, youll be the creative ...
Quick apply
Join Our Team as an Executive Chef! Ready to spice up your career? At Aimbridge Hospitality, we dont just serve foodwe craft unforgettable moments! As our Executive Chef, youll be the creative ...
Banquet Sous Chef
Jensen Beach, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...
Quick apply
Banquet Sous Chef
Jensen Beach, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Life
Retirement
We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take ...
Jr Sous Chef Line Cook
Hobe Sound, FL · On-site
$15 - $18/hr
We are seeking a hands-on Jr. Sous Chef / Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand ...
Quick apply
Jr Sous Chef Line Cook
Hobe Sound, FL · On-site
$15 - $18/hr
We are seeking a hands-on Jr. Sous Chef / Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand ...
Jr Sous Chef Line Cook
Hobe Sound, FL · On-site
$15 - $18/hr
We are seeking a hands-on Jr. Sous Chef / Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand ...
Quick apply
Jr Sous Chef Line Cook
Hobe Sound, FL · On-site
$15 - $18/hr
We are seeking a hands-on Jr. Sous Chef / Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand ...
Jr Sous Chef Line Cook
Hobe Sound, FL · On-site
$15 - $18/hr
Employee discounts We are seeking a hands-on Jr. Sous Chef / Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the ...
Quick apply
Jr Sous Chef Line Cook
Hobe Sound, FL · On-site
$15 - $18/hr
Employee discounts We are seeking a hands-on Jr. Sous Chef / Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the ...
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the ...
Quick apply
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the ...
voco Sandpiper All-Inclusive Resort - Executive Sous Chef
Port Saint Lucie, FL · On-site
$78K - $85K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the ...
voco Sandpiper All-Inclusive Resort - Executive Sous Chef
Port Saint Lucie, FL · On-site
$78K - $85K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the ...
Sous Chef
$17.92/hr
Medical
Dental
Vision
Retirement
PTO
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and ...
Sous Chef
$17.92/hr
Medical
Dental
Vision
Retirement
PTO
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and ...
Pantry Cook
Jupiter, FL · On-site
$21/hr
Medical
Dental
Vision
PTO
You'll work under Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup in Lyon, France alongside a team that takes technique seriously. What You'll Do
Quick apply
Pantry Cook
Jupiter, FL · On-site
$21/hr
Medical
Dental
Vision
PTO
You'll work under Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup in Lyon, France alongside a team that takes technique seriously. What You'll Do
Pantry Cook
Jupiter, FL · On-site
$21/hr
Medical
Dental
Vision
PTO
You'll work under Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup in Lyon, France - alongside a team that takes technique seriously. What You'll Do
Pantry Cook
Jupiter, FL · On-site
$21/hr
Medical
Dental
Vision
PTO
You'll work under Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup in Lyon, France - alongside a team that takes technique seriously. What You'll Do
Pantry Cook
Jupiter, FL · On-site
$21/hr
Medical
Dental
Vision
PTO
You'll work under Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup in Lyon, France - alongside a team that takes technique seriously. What You'll Do
Pantry Cook
Jupiter, FL · On-site
$21/hr
Medical
Dental
Vision
PTO
You'll work under Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup in Lyon, France - alongside a team that takes technique seriously. What You'll Do
Marlin Bar Sous Chef
$47K - $63K/yr
Medical
Dental
Vision
Retirement
PTO
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front ...
Marlin Bar Sous Chef
$47K - $63K/yr
Medical
Dental
Vision
Retirement
PTO
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front ...
Marlin Bar Sous Chef
Palm Beach Gardens, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Retirement
PTO
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front ...
Marlin Bar Sous Chef
Palm Beach Gardens, FL · On-site
$47K - $63K/yr
Medical
Dental
Vision
Retirement
PTO
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front ...
Marlin Bar Sous Chef
$47K - $63K/yr
Medical
Dental
Vision
Retirement
PTO
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front ...
Marlin Bar Sous Chef
$47K - $63K/yr
Medical
Dental
Vision
Retirement
PTO
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front ...
Cook/ Prep Cook/ Sous Chef
Port Saint Lucie, FL · On-site
$11.25 - $15/hr
Background Screening Information - Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws ...
Cook/ Prep Cook/ Sous Chef
Port Saint Lucie, FL · On-site
$11.25 - $15/hr
Background Screening Information - Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws ...
Associate Chef
$17.92/hr
Medical
Dental
Vision
Retirement
PTO
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and ...
Associate Chef
$17.92/hr
Medical
Dental
Vision
Retirement
PTO
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and ...
Chef information
See Stuart, FL salary details
$8.91 - $11.69
4% of jobs
$11.69 - $14.47
18% of jobs
$14.81 is the 25th percentile. Wages below this are outliers.
$14.47 - $17.25
23% of jobs
The median wage is $18.38 / hr.
$17.25 - $20.02
12% of jobs
$20.02 - $22.80
11% of jobs
$25.32 is the 75th percentile. Wages above this are outliers.
$22.80 - $25.58
8% of jobs
$25.58 - $28.36
7% of jobs
$28.36 - $31.13
5% of jobs
$31.13 - $33.91
4% of jobs
$33.91 - $36.69
5% of jobs
$36.69 - $39.47
2% of jobs
$8
$21
$39
How much do chef jobs pay per hour?
As of Aug 15, 2026, the average hourly pay for chef in Stuart, FL is $21.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $27.36 per hour, depending on experience, location, and employer.
What does a chef do?
A chef is a professional cook who is responsible for preparing meals, developing menus, and overseeing kitchen operations in restaurants, hotels, or other food establishments. Chefs ensure food quality, safety, and presentation standards are met, and often manage other kitchen staff. Their duties may include ordering ingredients, maintaining inventory, and creating new recipes. Chefs may specialize in specific types of cuisine or cooking techniques. They play a key role in delivering a memorable dining experience.
What is the difference between Chef vs Cook?
| Aspect | Chef | Cook |
|---|---|---|
| Credentials | Formal culinary training or certifications often preferred | Minimal formal training, on-the-job experience common |
| Work Environment | Professional kitchens, restaurants, hotels | Varies from home kitchens to restaurants, catering |
| Job Responsibilities | Menu planning, supervising kitchen staff, quality control | Food preparation, cooking, basic kitchen tasks |
| Industry Usage | High-end restaurants, culinary institutions | Widespread across all food service settings |
While both chefs and cooks work in kitchens and prepare food, chefs typically have formal training, oversee kitchen operations, and work in professional or upscale environments. Cooks usually focus on food preparation and cooking tasks, often with less formal education, and work in a variety of settings. The role of a chef involves leadership and menu development, whereas a cook primarily executes recipes and prepares dishes.
What are the key skills and qualifications needed to thrive as a chef, and why are they important?
To thrive as a Chef, you need strong culinary skills, creativity in menu development, and comprehensive knowledge of food safety standards, typically supported by culinary school training or relevant experience. Familiarity with commercial kitchen equipment, recipe management software, and food hygiene certifications (such as ServSafe) is highly valuable. Exceptional organizational ability, teamwork, and leadership are critical soft skills for managing kitchen staff and maintaining a positive work environment. These competencies are essential for delivering high-quality dishes efficiently, ensuring kitchen safety, and running a successful culinary operation.
What are common challenges chefs face in maintaining consistency across dishes and shifts?
Chefs often encounter challenges in ensuring that every dish meets the restaurant’s quality and presentation standards, particularly when managing a team with varying skill levels or during busy service periods. Maintaining consistency requires strong communication, standardized recipes, and rigorous training for all kitchen staff. Additionally, chefs must monitor ingredient quality and adapt quickly to supply changes, all while leading by example to uphold the restaurant’s reputation. Overcoming these challenges is key to delivering a reliable dining experience and building trust with patrons.
More about Chef jobs
What are the most commonly searched types of Chef jobs in Stuart, FL?
The most popular types of Chef jobs in Stuart, FL are:
What cities near Stuart, FL are hiring for Chef jobs?
Cities near Stuart, FL with the most Chef job openings:
$60K/yr
Full-time
Re-posted 13 days ago
Aimbridge Hospitality rating
5.9
Based on 136 frontline employees who took The Breakroom Quiz
64th of 107 rated hotels
Job description
Join our team as Sous Chef!
As the Sous Chef, youre the creative force behind the banquet kitchen, whipping up delicious bites that wow every guest. Whether youre following classic recipes or inventing new favorites for special events, you make sure every dish looks and tastes amazing. You team up with the Executive Chef to keep everything spotless, safe, and organized, all while making smart choices to reduce waste and get the most from every ingredient. If you love mixing creativity with top-notch standards, this is where you shine!
KEY SKILLS/RESPONSIBILITIES
- Guest & Team Magic: Welcome everyone with a big smile, keep your chef style sharp, rally the team like its game day, and serve up positive vibesmaking every guest feel special, every time!
- Aimbridge Excellence--Standards that Shine: Show up ready to roll and right on time, rocking Aimbridge Hospitalitys standardsso the hotel runs safe, smooth, and totally on point!
- Leadership Legends: Lead your kitchen crew like a culinary coachmotivate, train, and guide them to greatness while ensuring everyones got the skills and spirit for success! From hiring top talent to serving up tasty training sessions, youre the secret ingredient behind a winning team!
- Kitchen Wizardry: Juggle kitchen budgets, keep the pantry stocked, and track every detail while leading your crew to culinary greatnessall with a dash of style and sparkling organization! Youll master food costs, wow with banquet displays, and keep the kitchen spotless, making sure every meal and team moment is a win!
- Creative Cuisine: Create Banquet Menus and design food presentations for plating and buffetsmake every meal a masterpiece!
EDUCATION & EXPERIENCE
- Typically requires an Bachelor's degree and 2 to 4 years of experience in a high volume, full service restaurant.
- Independently resolves complex workplace challenges, escalating only the most difficult issues, while maintaining composure and objectivity under pressure.
- Demonstrates deep subject matter expertise and effectively leads, coaches, and mentors others.
- Communicates clearly, evaluates options promptly, and actively listens to address concerns from colleagues and guests.
- Proficient in Windows OS, spreadsheets, and word processing; understands financial data and basic math functions.
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
- Now offering Daily Pay! Ask your Recruiter for more details
- Medical, Dental, and Vision Coverage
- Short-Term and Long-Term Disability Income
- Term Life and AD&D Insurance
- Paid Time Off
- Employee Assistance Program
- 401k Retirement Plan
PROPERTY INFORMATION:
voco Sandpiper AllInclusive Resort Port St. Lucie offers a unique workplace along the St. Lucie River, blending a relaxed coastal atmosphere with the energy of a fullservice, allinclusive property. The resort features spacious rooms and suites, multiple pools, diverse dining venues, and a wide range of recreational activitiesfrom fitness classes to water sports and live entertainment. Team members support everything from family vacations to group events, with indoor and outdoor venues and easy access to nearby attractions like PGA Village and Jensen Beach. Its an engaging environment for those who enjoy working in a vibrant, activityrich setting surrounded by Floridas natural beauty.
Application deadline for Colorado positions:
What Aimbridge Hospitality employees say
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Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Aimbridge Hospitality
Sourced by ZipRecruiter
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.
Industry
Hospitality services
Company size
10,000+ Employees
Headquarters location
Plano, TX, US
Year founded
2003