Sous Chef
CA$60K - CA$63K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Quick apply
Sous Chef
CA$60K - CA$63K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Sous Chef
Edmonton, AB · On-site
CA$60K - CA$66K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Quick apply
Sous Chef
Edmonton, AB · On-site
CA$60K - CA$66K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Sous Chef
Edmonton, AB · On-site
CA$45K - CA$63K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Quick apply
Sous Chef
Edmonton, AB · On-site
CA$45K - CA$63K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Sous Chef
Edmonton, AB · On-site
$45K - $63K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Sous Chef
Edmonton, AB · On-site
$45K - $63K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Sous Chef
$60K - $66K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Sous Chef
$60K - $66K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Sous Chef
Edmonton, AB · On-site
$60K - $63K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Sous Chef
Edmonton, AB · On-site
$60K - $63K/yr
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada's most recognized restaurant brands. This is your opportunity to ...
Chef
Medical
Dental
The Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu, including other responsibilities such as assisting with the preparation ...
Quick apply
Chef
Medical
Dental
The Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu, including other responsibilities such as assisting with the preparation ...
Sous Chef
CA$53K - CA$65K/yr
Medical
Dental
Vision
Retirement
PTO
Reporting to the Executive Chef, the Sous Chef is the culinary lead for the daily operation -- the person who sets the tone in the kitchen, drives food quality, and ensures every guest leaves ...
Sous Chef
CA$53K - CA$65K/yr
Medical
Dental
Vision
Retirement
PTO
Reporting to the Executive Chef, the Sous Chef is the culinary lead for the daily operation -- the person who sets the tone in the kitchen, drives food quality, and ensures every guest leaves ...
The Chef plays a critical role in delivering exceptional dining experiences for camp residents and guests while ensuring operational efficiency and adherence to company standards. This position ...
Quick apply
The Chef plays a critical role in delivering exceptional dining experiences for camp residents and guests while ensuring operational efficiency and adherence to company standards. This position ...
Winter 2026/27 - Sous Chef
Edmonton, AB · On-site
Medical
Dental
PTO
Sous Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary Management Team Location of Work: Remote worksite near various locations in BC (near Revelstoke ...
New
Winter 2026/27 - Sous Chef
Edmonton, AB · On-site
Medical
Dental
PTO
Sous Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary Management Team Location of Work: Remote worksite near various locations in BC (near Revelstoke ...
New
Sous Chef - Coastal BC
Medical
Dental
The Sous Chef , reporting to the Chef, is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation, serving ...
Quick apply
Sous Chef - Coastal BC
Medical
Dental
The Sous Chef , reporting to the Chef, is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation, serving ...
Head Chef
Medical
Dental
PTO
Head Chef, Lodge at Arrow Lakes Company Name: The Lodge at Arrow Lakes, a branch of CMH Heli-Skiing & Summer Adventures Reports To: Hotel Manager Location of Work: Nakusp, British Columbia Job Status ...
Head Chef
Medical
Dental
PTO
Head Chef, Lodge at Arrow Lakes Company Name: The Lodge at Arrow Lakes, a branch of CMH Heli-Skiing & Summer Adventures Reports To: Hotel Manager Location of Work: Nakusp, British Columbia Job Status ...
Hell's Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort ...
Hell's Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort ...
Chef - NE BC
Medical
Dental
The Chef , reporting to the Lodge Manager, is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation, serving ...
Quick apply
Chef - NE BC
Medical
Dental
The Chef , reporting to the Lodge Manager, is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation, serving ...
Winter 2026/27 - Pastry Chef
Edmonton, AB · On-site
Medical
Dental
PTO
Pastry Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary Management Team Location of Work: Remote worksite near various locations in BC (near Revelstoke ...
New
Winter 2026/27 - Pastry Chef
Edmonton, AB · On-site
Medical
Dental
PTO
Pastry Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary Management Team Location of Work: Remote worksite near various locations in BC (near Revelstoke ...
New
Assists the Sous Chef to manage the kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of ...
Assists the Sous Chef to manage the kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of ...
Kitchen Sous Chef
Saint Albert, AB · On-site
CA$50K - CA$60K/yr
Is responsible for assisting the Executive Chef and Food and Beverage Manager in providing direction, coordination and evaluation of the Kitchen team. Carries out supervisory responsibilities in ...
Quick apply
Kitchen Sous Chef
Saint Albert, AB · On-site
CA$50K - CA$60K/yr
Is responsible for assisting the Executive Chef and Food and Beverage Manager in providing direction, coordination and evaluation of the Kitchen team. Carries out supervisory responsibilities in ...
Chef / Sous Chef - JOEY Mayfield
Edmonton, AB · On-site
Medical
As a head chef, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and ...
Quick apply
Chef / Sous Chef - JOEY Mayfield
Edmonton, AB · On-site
Medical
As a head chef, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and ...
As a head chef, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and ...
As a head chef, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and ...
Chef information
See Edmonton, AB salary details
$8.41 - $11.54
7% of jobs
$11.54 - $14.66
16% of jobs
$14.99 is the 25th percentile. Wages below this are outliers.
$14.66 - $17.79
18% of jobs
The median wage is $19.69 / hr.
$17.79 - $20.91
15% of jobs
$20.91 - $24.04
7% of jobs
$24.04 - $27.16
8% of jobs
$28.86 is the 75th percentile. Wages above this are outliers.
$27.16 - $30.29
6% of jobs
$30.29 - $33.41
6% of jobs
$33.41 - $36.54
8% of jobs
$36.54 - $39.66
4% of jobs
$39.66 - $42.79
3% of jobs
$8
$23
$42
How much do chef jobs pay per hour?
As of Aug 16, 2026, the average hourly pay for chef in Edmonton, AB is $23.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $31.01 per hour, depending on experience, location, and employer.
What does a chef do?
A chef is a professional cook who is responsible for preparing meals, developing menus, and overseeing kitchen operations in restaurants, hotels, or other food establishments. Chefs ensure food quality, safety, and presentation standards are met, and often manage other kitchen staff. Their duties may include ordering ingredients, maintaining inventory, and creating new recipes. Chefs may specialize in specific types of cuisine or cooking techniques. They play a key role in delivering a memorable dining experience.
What is the difference between Chef vs Cook?
| Aspect | Chef | Cook |
|---|---|---|
| Credentials | Formal culinary training or certifications often preferred | Minimal formal training, on-the-job experience common |
| Work Environment | Professional kitchens, restaurants, hotels | Varies from home kitchens to restaurants, catering |
| Job Responsibilities | Menu planning, supervising kitchen staff, quality control | Food preparation, cooking, basic kitchen tasks |
| Industry Usage | High-end restaurants, culinary institutions | Widespread across all food service settings |
While both chefs and cooks work in kitchens and prepare food, chefs typically have formal training, oversee kitchen operations, and work in professional or upscale environments. Cooks usually focus on food preparation and cooking tasks, often with less formal education, and work in a variety of settings. The role of a chef involves leadership and menu development, whereas a cook primarily executes recipes and prepares dishes.
What are the key skills and qualifications needed to thrive as a chef, and why are they important?
To thrive as a Chef, you need strong culinary skills, creativity in menu development, and comprehensive knowledge of food safety standards, typically supported by culinary school training or relevant experience. Familiarity with commercial kitchen equipment, recipe management software, and food hygiene certifications (such as ServSafe) is highly valuable. Exceptional organizational ability, teamwork, and leadership are critical soft skills for managing kitchen staff and maintaining a positive work environment. These competencies are essential for delivering high-quality dishes efficiently, ensuring kitchen safety, and running a successful culinary operation.
What are common challenges chefs face in maintaining consistency across dishes and shifts?
Chefs often encounter challenges in ensuring that every dish meets the restaurant’s quality and presentation standards, particularly when managing a team with varying skill levels or during busy service periods. Maintaining consistency requires strong communication, standardized recipes, and rigorous training for all kitchen staff. Additionally, chefs must monitor ingredient quality and adapt quickly to supply changes, all while leading by example to uphold the restaurant’s reputation. Overcoming these challenges is key to delivering a reliable dining experience and building trust with patrons.
More about Chef jobs
What are the most commonly searched types of Chef jobs in Edmonton, AB?
The most popular types of Chef jobs in Edmonton, AB are:
What are popular job titles related to Chef jobs in Edmonton, AB?
For Chef jobs in Edmonton, AB, the most frequently searched job titles are:
What job categories do people searching Chef jobs in Edmonton, AB look for?
The top searched job categories for Chef jobs in Edmonton, AB are:
What cities near Edmonton, AB are hiring for Chef jobs?
Cities near Edmonton, AB with the most Chef job openings:
CA$60K - CA$63K/yr
Full-time
Re-posted 27 days ago
Job description
At Moxies, great culinary leadership starts with great people.
We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada’s most recognized restaurant brands.
This is your opportunity to lead strong culinary teams, deliver high-quality food, and learn from experienced restaurant leaders who are committed to helping you grow into a Chef role.
What You’ll Do
- Lead daily kitchen operations and support smooth service execution
- Coach, train, and develop culinary team members
- Maintain strong food quality, consistency, cleanliness, and safety standards
- Support ordering, prep levels, inventory, and product management
- Help control food cost, labour, waste, and variable costs
- Build strong communication between the culinary and service teams
- Create a kitchen culture based on accountability, teamwork, pride, and execution
- Support hiring, onboarding, and training for culinary team members
What You’ll Bring
- Culinary leadership experience in a restaurant or high-volume hospitality environment
- Strong understanding of kitchen systems, prep, line execution, and food safety
- A calm, organized leadership style in a fast-paced environment
- The ability to coach people and hold standards with consistency
- Strong communication and problem-solving skills
- A team-first mindset and pride in food quality
- Ambition to grow into a Chef role with Moxies
What We Offer
- Competitive salary
- House tip participation
- Leadership development and mentorship
- Career advancement into Chef opportunities
- Staff dining discounts
- Flexible scheduling
- A high-energy, team-focused restaurant culture
- opportunity to grow with the Moxies Edmonton leadership team
Why Moxies?
Many of our Chefs and senior restaurant leaders started in roles just like this one.
At Moxies, Sous Chefs play a key role in food quality, kitchen culture, team development, and daily execution. This role is designed for leaders who want to keep growing and are ready to take the next step toward becoming a Chef.
If you are passionate about food, proud of your standards, and ready to lead a strong culinary team, we would love to hear from you
From handcrafted dishes to signature cocktails and award-winning hospitality. Moxies has invited our guests to savour the moment across 60+ locations in Canada and in the United States for more than 30 years.