ZipRecruiter

Log In

1

Chef Jobs in Banff, AB (NOW HIRING)

the Chef Agency

Executive Sous Chef

Banff, AB · On-site

$109K - $112K/yr

... Sous Chef with fine dining, high volume and multi venue background. Qualifications * Minimum 2 years of Executive Sous experience at a Luxury Forbes Hotel or Michelin type of restaurant * Strong ...

Pomeroy Lodging LP

Sous Chef

Kananaskis, AB

Sous Chef Salary: Salary THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE. Experience the Kananaskis Mountain Lodge here: Start a new Adventure while working for an ...

EMBLEMS

Sous Chef

Banff, AB · On-site

As Sous Chef, you are a key leader in the kitchen, supporting the Chef de Cuisine in the day-to-day operation of your venue while ensuring excellence in execution, team performance, and consistency.

Pomeroy Lodging LP

Executive Sous Chef

Kananaskis, AB · On-site

Executive Sous Chef Salary + Competitive bonus incentive program THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE. Experience the Kananaskis Mountain Lodge here: The ...

CMH Heli-Skiing

Winter 2026/27 - Sous Chef

Canmore, AB · On-site

Sous Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary Management Team Location of Work: Remote worksite near various locations in BC (near Revelstoke ...

New

CMH Heli-Skiing

Winter 2026/27 - Sous Chef

Banff, AB · On-site

Sous Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary Management Team Location of Work: Remote worksite near various locations in BC (near Revelstoke ...

New

CMH Heli-Skiing

Head Chef

Canmore, AB

Head Chef, Lodge at Arrow Lakes Company Name: The Lodge at Arrow Lakes, a branch of CMH Heli-Skiing & Summer Adventures Reports To: Hotel Manager Location of Work: Nakusp, British Columbia Job Status ...

CMH Heli-Skiing

Head Chef

Banff, AB

Head Chef, Lodge at Arrow Lakes Company Name: The Lodge at Arrow Lakes, a branch of CMH Heli-Skiing & Summer Adventures Reports To: Hotel Manager Location of Work: Nakusp, British Columbia Job Status ...

EMBLEMS

Chef de Cuisine

Banff, AB

As Chef de Cuisine, you are the driving force behind the daily culinary operations of your venue, bringing together creativity, consistency, and leadership to deliver exceptional dining experiences.

Pomeroy Lodging LP

Chef de Partie

Kananaskis, AB · On-site

CA$25.40 - CA$28/hr

CHEF DE PARTIE We are recruiting for 6 Chefs de Partie (NOC 62200) . This position is full-time 30-40 hours per week, permanent with an hourly rate of $25.40 - $28.00. This position is eligible for ...

CMH Heli-Skiing

Winter 2026/27 - Pastry Chef

Banff, AB · On-site

Pastry Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager & Culinary Management Team Location of Work: Remote worksite near various locations in BC (near Revelstoke ...

New

next page

Showing results 1-20

All JobsChef JobsChef Jobs in Banff, AB

Chef information

What does a chef do?

A chef is a professional cook who is responsible for preparing meals, developing menus, and overseeing kitchen operations in restaurants, hotels, or other food establishments. Chefs ensure food quality, safety, and presentation standards are met, and often manage other kitchen staff. Their duties may include ordering ingredients, maintaining inventory, and creating new recipes. Chefs may specialize in specific types of cuisine or cooking techniques. They play a key role in delivering a memorable dining experience.

What is the difference between Chef vs Cook?

AspectChefCook
CredentialsFormal culinary training or certifications often preferredMinimal formal training, on-the-job experience common
Work EnvironmentProfessional kitchens, restaurants, hotelsVaries from home kitchens to restaurants, catering
Job ResponsibilitiesMenu planning, supervising kitchen staff, quality controlFood preparation, cooking, basic kitchen tasks
Industry UsageHigh-end restaurants, culinary institutionsWidespread across all food service settings

While both chefs and cooks work in kitchens and prepare food, chefs typically have formal training, oversee kitchen operations, and work in professional or upscale environments. Cooks usually focus on food preparation and cooking tasks, often with less formal education, and work in a variety of settings. The role of a chef involves leadership and menu development, whereas a cook primarily executes recipes and prepares dishes.

What are the key skills and qualifications needed to thrive as a chef, and why are they important?

To thrive as a Chef, you need strong culinary skills, creativity in menu development, and comprehensive knowledge of food safety standards, typically supported by culinary school training or relevant experience. Familiarity with commercial kitchen equipment, recipe management software, and food hygiene certifications (such as ServSafe) is highly valuable. Exceptional organizational ability, teamwork, and leadership are critical soft skills for managing kitchen staff and maintaining a positive work environment. These competencies are essential for delivering high-quality dishes efficiently, ensuring kitchen safety, and running a successful culinary operation.

What are common challenges chefs face in maintaining consistency across dishes and shifts?

Chefs often encounter challenges in ensuring that every dish meets the restaurant’s quality and presentation standards, particularly when managing a team with varying skill levels or during busy service periods. Maintaining consistency requires strong communication, standardized recipes, and rigorous training for all kitchen staff. Additionally, chefs must monitor ingredient quality and adapt quickly to supply changes, all while leading by example to uphold the restaurant’s reputation. Overcoming these challenges is key to delivering a reliable dining experience and building trust with patrons.
More about Chef jobs

What are the most commonly searched types of Chef jobs in Banff, AB?

The most popular types of Chef jobs in Banff, AB are:

What job categories do people searching Chef jobs in Banff, AB look for?

The top searched job categories for Chef jobs in Banff, AB are:

What cities near Banff, AB are hiring for Chef jobs?

Cities near Banff, AB with the most Chef job openings:

Chef jobs near you
Infographic showing various Chef job openings in Banff, AB as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution.

Executive Sous Chef

the Chef Agency

Banff, AB • On-site

$109K - $112K/yr

Full-time

Retirement, PTO

Posted 18 days ago

Job description

Location - Banff, Canada
Salary - $109-112k + bonus
Benefits - MDV, PTO, 401k, relocation assistance (up to 3 weeks stay at hotel if a family, 3 months employee housing if a single employee with no pets, + up to $4k relo reimbursement)
Seeking a refined Executive Sous Chef with fine dining, high volume and multi venue background.
Qualifications
  • Minimum 2 years of Executive Sous experience at a Luxury Forbes Hotel or Michelin type of restaurant
  • Strong leader with large team management
  • Solid tenure

Responsibilities
  • Lead all culinary operations for the hotel, including all 12 venues and BQT's
  • Develop refined, luxury-level menus and oversee food quality, presentation, sourcing, and consistency across every guest touchpoint.
  • Manage and mentor the team while controlling labor, food cost, inventory.
Chef Agency logo

About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

Social media

FacebookTwitter

View All Chef Agency Jobs