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Chef Usa Jobs (NOW HIRING)

Kanki Japanese House of Steaks and Sushi - Teppan Chef Opportunity! Are you looking for a dynamic ... Kanki Crabtree 4325 Glenwood Ave, Raleigh, NC 27612, USA If you're ready to bring your passion for ...

Sous Chef

Cleveland, OH · On-site

$65K - $75K/yr

Sous Chef Salary: $65,000 to $75,000 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Teppan Chef

Raleigh, NC · On-site

$13 - $24/hr

Kanki Japanese House of Steaks and Sushi - Teppan Chef Opportunity! Are you looking for a dynamic ... Kanki Crabtree 4325 Glenwood Ave, Raleigh, NC 27612, USA If you're ready to bring your passion for ...

SOUS CHEF

Jacksonville, FL · On-site

$46K - $62K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Kanki Japanese House of Steaks and Sushi - Teppan Chef Opportunity! Are you looking for a dynamic ... Kanki Durham 3504 Mt Moriah Rd, Durham, NC 27707, USA If you're ready to bring your passion for ...

Kanki Japanese House of Steaks and Sushi - Teppan Chef Opportunity! Are you looking for a dynamic ... Kanki Durham 3504 Mt Moriah Rd, Durham, NC 27707, USA If you're ready to bring your passion for ...

Sous Chef

Pikeville, KY · On-site

$51K - $54K/yr

The Sous Chef leads the daily operations of the culinary team, ensuring high-quality food ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Executive Sous Chef - Immediate Hiring Are you a highly skilled and dynamic chef looking for a fast ... KC Prime Steakhouse 1580 Easton Rd, Warrington, PA 18976, USA Our food We offer a high-end ...

Sous Chef

Bluffton, SC · On-site

$56K/yr

The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a ... Flight from home city to USA * 3 months Housing and transportation provided * 15 vacation days ...

CHEF, SOUS

Houston, TX · On-site

$47K - $64K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

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Sous Chef

Princeton, NJ · On-site

$52K - $70K/yr

Sous Chef - Kitchen Princeton, NJ, USA Sous Chef Job Summary : The Peacock Inn is seeking for an experienced and team-oriented candidate for the Sous Chef position. This is a Full-Time position.

EXECUTIVE CHEF

Chandler, AZ · On-site

$85K - $90K/yr

Position Title: EXECUTIVE CHEF - CHANDLER, AZ Salary: $85000 - $90000 / yr As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

SUSHI CHEF

Liberty, NC · On-site

$65K - $80K/yr

SUSHI CHEF - LIBERTY, NC Salary: $65000 - $80000 As the leader in business and industry dining ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Purcellville, VA · On-site

$60K - $76K/yr

Sous Chef Salary: $60,000 to $76,500 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Sous Chef

Atlanta, GA · On-site

$75K/yr

Sous Chef Delta Sky Lounge ATL Pay Grade: 12 Reports To: Salary: $75,000 Other Forms of ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Hunt Valley, MD · On-site

$70K - $75K/yr

Sous Chef - HUNT VALLEY, MD Salary: $70,000.00 - $75,000.00 Other Forms of Compensation: Think ... Unidine is a member of Compass Group USA Click here to Learn More about the Compass Story ...

Sous Chef

New Haven, CT · On-site

$55K - $60K/yr

Sous Chef - New Haven, CT Salary: $55,000 - $60,000 Other Forms of Compensation: Merit Increases ... Unidine is a member of Compass Group USA Click here to Learn More about the Compass Story ...

Sous Chef Delta GO ATL Pay Grade: 12 Salary: $75,000 Other Forms of Compensation: As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

SOUS CHEF

Jacksonville, FL · On-site

$46K - $62K/yr

Job Summary Sous Chef - Jacksonville, FL Morrison Healthcare is seeking a talented and motivated ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Sous Chef

Atlanta, GA · On-site

$75K/yr

Sous Chef Delta GO ATL Pay Grade: 12 Salary: $75,000 Other Forms of Compensation: As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

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Chef Usa information

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$24

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How much do chef usa jobs pay per hour?

As of Jul 11, 2026, the average hourly pay for chef usa in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are some common challenges chefs face when working in busy kitchens in the USA?

Chefs in the USA often encounter challenges such as maintaining high food quality during peak hours, managing time efficiently, and coordinating with a diverse kitchen staff. Adapting to fast-paced environments while ensuring consistency and safety standards can be demanding. Additionally, chefs are expected to innovate menus to meet customer preferences and dietary trends, which requires ongoing creativity and adaptability.

What is the difference between Chef Usa vs Line Cook?

AspectChef UsaLine Cook
CredentialsCulinary degree or equivalent experience, certificationsHigh school diploma, culinary training often preferred
Work EnvironmentLeadership role in kitchens, menu planning, supervisionPrepares dishes on the line, follows recipes and standards
Industry UsageExecutive kitchens, restaurants, hotelsCommercial kitchens, restaurants, catering
Search & ComparisonOften searched by those seeking leadership roles in culinary artsCommonly searched by entry-level or specialized cooks

The main difference between Chef Usa and Line Cook lies in their responsibilities and experience. Chef Usa typically holds a leadership position with menu planning and supervision, requiring more credentials. In contrast, a Line Cook focuses on preparing dishes according to standards, often with less formal training. Both roles are essential in the culinary industry, but they differ significantly in scope and seniority.

What does a Chef do in the USA?

A Chef in the USA is responsible for overseeing the preparation, cooking, and presentation of food in restaurants, hotels, or other dining establishments. They create menus, manage kitchen staff, order supplies, and ensure food quality and safety standards are met. Chefs often specialize in a particular type of cuisine and may also be involved in budgeting and staff training. Their role is crucial in delivering a memorable dining experience to customers.

What are the key skills and qualifications needed to thrive as a Chef in the USA, and why are they important?

To thrive as a Chef in the USA, you need strong culinary techniques, knowledge of food safety standards, and typically a degree or certification from a culinary school. Familiarity with kitchen management systems, inventory software, and commercial kitchen equipment is essential. Creativity, leadership, and effective communication are standout soft skills in this role. These abilities ensure high-quality dishes, efficient kitchen operations, and a positive dining experience for guests.
More about Chef Usa jobs
What cities are hiring for Chef Usa jobs? Cities with the most Chef Usa job openings:
What states have the most Chef Usa jobs? States with the most job openings for Chef Usa jobs include:

$13 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago


Job description

Kanki Japanese House of Steaks and Sushi - Teppan Chef Opportunity!

Are you looking for a dynamic work environment where you can showcase your culinary skills? Do you thrive on creating delicious meals while entertaining guests? If so, we have the perfect position for you!

At Kanki, we are not just serving food; we are creating an unforgettable dining experience. As a highly skilled Teppan Chef, you will be at the heart of our vibrant restaurant, preparing made-to-order teppanyaki dishes right before our guests' eyes. Join us and enjoy fantastic benefits while honing your culinary talents!

Job Responsibilities:

  • Prepare and cook a variety of teppanyaki dishes, including steak, chicken, shrimp, and more.
  • Engage and entertain guests with your cooking skills and personality.
  • Maintain cleanliness and organization at the teppan grill station.

Qualifications:

  • No formal education required; passion for cooking is essential!
  • Previous experience in a kitchen or restaurant setting is a plus.
  • Ability to work nights, weekends, and flexible shifts.

What We Offer:

  • Paid Time Off and comprehensive health benefits including dental, vision, and life insurance.
  • 401k plan to help you save for your future.
  • Employee discounts and paid training to enhance your skills.
  • Opportunity to earn tips in addition to your base pay!

Location: Kanki Crabtree 4325 Glenwood Ave, Raleigh, NC 27612, USA

If you're ready to bring your passion for cooking to life and join a fun-loving team, apply now and become a part of the Kanki experience!

THE KANKI EXPERIENCE
When you visit of our Raleigh-Durham restaurants, you'll be greeted by our friendly staff and seated at a large table surrounding one of our teppan grills.
Next, you'll choose drinks, starters, sushi, hibachi and more from our extensive menu. All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your eyes.
Of course, half of the fun is watching our chefs as they expertly chop, dice and cook your meal with the flip of a knife, providing mealtime entertainment your whole table is sure to enjoy!

Education:no requirementsEmployment Type: FULL_TIME