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Chef Usa Jobs in Virginia (NOW HIRING)

Compass Group

CHEF MANAGER - RICHMOND, VA

Richmond, VA · On-site

$70K - $75K/yr

CHEF MANAGER - RICHMOND, VA Salary: $70,000-$75,000 As the leader in business and industry dining ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

Executive Chef

Abingdon, VA

$55K - $60K/yr

Job Summary Working as the Executive Chef, you will oversee kitchen operations while maintaining a ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

Executive Chef

Abingdon, VA · On-site

$55K - $60K/yr

Job Summary Working as the Executive Chef, you will oversee kitchen operations while maintaining a ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Goodwin Living

Executive Chef

Alexandria, VA · On-site

$88K - $95K/yr

C. region by The Washington Post every year since 2019 -- and now nationally by USA Today . Since ... The Executive Chef must ensure all HACCP documentation is accurate and completed daily. The ...

New

Goodwin Living

Executive Chef

Alexandria, VA · On-site

$88K - $95K/yr

C. region by The Washington Post every year since 2019 -- and now nationally by USA Today . Since ... The Executive Chef must ensure all HACCP documentation is accurate and completed daily. The ...

New

Goodwin House

Executive Chef

Alexandria, VA

$88K - $95K/yr

C. region by The Washington Post every year since 2019 -- and now nationally by USA Today . Since ... The Executive Chef must ensure all HACCP documentation is accurate and completed daily. The ...

New

Compass Group

Executive Chef

Abingdon, VA

$55K - $60K/yr

Job Summary Working as the Executive Chef, you will oversee kitchen operations while maintaining a ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Kalahari Resorts & Conventions

Sushi Chef

Woodford, VA · On-site

$75K - $85K/yr

Sushi Chef Kalahari Resorts & Conventions is seeking a Sushi Chef for our Virginia Resort. In this ... USA TODAY as the #1 Best Indoor Water Park. Here, careers thrive, innovation is encouraged, and ...

Cogir Management, USA Inc

Sous Chef

Fairfax, VA · On-site

$65K - $75K/yr

POSITION SUMMARY Our Sous Chef, in collaboration with the Director of Culinary Experience and Executive Chef, is responsible for all daily operations and staffing for the community's restaurant. This ...

Compass Group

EXECUTIVE SOUS CHEF

Dulles, VA · On-site

$75K - $83K/yr

Job Summary Working as the Executive Sous Chef , you will be responsible for assisting in the ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

EXECUTIVE SOUS CHEF

Dulles, VA · On-site

$75K - $83K/yr

Job Summary Working as the Executive Sous Chef ,you will be responsible for assisting in the ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

EXECUTIVE SOUS CHEF

Dulles, VA · On-site

$75K - $83K/yr

Job Summary Working as the Executive Sous Chef , you will be responsible for assisting in the ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

Sous Chef-Hourly

Richmond, VA

$24 - $26/hr

Sous Chef (Part-Time Seasonal) at Carmax Park Pay Range : $24.00 to $26.00 We Make Applying Easy ... Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass ...

Compass Group

Sous Chef-Hourly

Richmond, VA

$24 - $26/hr

Sous Chef (Part-Time Seasonal) at Carmax Park Pay Range : $24.00 to $26.00 We Make Applying Easy ... Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass ...

Compass Group

SOUS CHEF - IAD United Club

Sterling, VA

$50K - $68K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF - IAD United Club

Sterling, VA · On-site

$50K - $68K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

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Chef Usa information

What does a chef do in the USA?

A Chef in the USA is responsible for overseeing the preparation, cooking, and presentation of food in restaurants, hotels, or other dining establishments. They create menus, manage kitchen staff, order supplies, and ensure food quality and safety standards are met. Chefs often specialize in a particular type of cuisine and may also be involved in budgeting and staff training. Their role is crucial in delivering a memorable dining experience to customers.

What are some common challenges chefs face when working in busy kitchens in the USA?

Chefs in the USA often encounter challenges such as maintaining high food quality during peak hours, managing time efficiently, and coordinating with a diverse kitchen staff. Adapting to fast-paced environments while ensuring consistency and safety standards can be demanding. Additionally, chefs are expected to innovate menus to meet customer preferences and dietary trends, which requires ongoing creativity and adaptability.

What are the key skills and qualifications needed to thrive as a chef in the USA, and why are they important?

To thrive as a Chef in the USA, you need strong culinary techniques, knowledge of food safety standards, and typically a degree or certification from a culinary school. Familiarity with kitchen management systems, inventory software, and commercial kitchen equipment is essential. Creativity, leadership, and effective communication are standout soft skills in this role. These abilities ensure high-quality dishes, efficient kitchen operations, and a positive dining experience for guests.

What is the difference between Chef Usa vs Line Cook?

AspectChef UsaLine Cook
CredentialsCulinary degree or equivalent experience, certificationsHigh school diploma, culinary training often preferred
Work EnvironmentLeadership role in kitchens, menu planning, supervisionPrepares dishes on the line, follows recipes and standards
Industry UsageExecutive kitchens, restaurants, hotelsCommercial kitchens, restaurants, catering
Search & ComparisonOften searched by those seeking leadership roles in culinary artsCommonly searched by entry-level or specialized cooks

The main difference between Chef Usa and Line Cook lies in their responsibilities and experience. Chef Usa typically holds a leadership position with menu planning and supervision, requiring more credentials. In contrast, a Line Cook focuses on preparing dishes according to standards, often with less formal training. Both roles are essential in the culinary industry, but they differ significantly in scope and seniority.

What are popular job titles related to Chef Usa jobs in Virginia?

For Chef Usa jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Chef Usa jobs in Virginia look for?

The top searched job categories for Chef Usa jobs in Virginia are:

What cities in Virginia are hiring for Chef Usa jobs?

Cities in Virginia with the most Chef Usa job openings:

Chef Usa jobs near you
Infographic showing various Chef Usa job openings in Virginia as of August 2026, with employment types broken down into 77% Full Time, 20% Part Time, and 3% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

CHEF MANAGER - RICHMOND, VA

Compass Group

Richmond, VA • On-site

$70K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 21 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services

Job description

Position Title: CHEF MANAGER - RICHMOND, VA
Salary: $70,000-$75,000
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Job Summary
Job Summary:
This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation.
Key Responsibilities:
  • Full culinary management of food service operation to include inventory, ordering and receiving
  • Knowledge of P&L accountability and contract-managed service experience is desirable
  • Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products
  • Possesses a passion for sustainability

Preferred Qualifications:
  • Must have a working knowledge of HACCP
  • Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
  • Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Experience with exposition cooking needed
  • Knowledge of P&L accountability and contract-managed service experience is desirable
  • ServSafe certified is a plus

Apply to Eurest today!
Eurest is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Eurest are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Eurest maintains a drug-free workplace.
Applications are accepted on an ongoing basis.

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