Sous Chef
$47K - $64K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...
Sous Chef
$47K - $64K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...
Sous Chef
Indianapolis, IN · On-site
$47K - $64K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... competitive salary & quarterly bonus eligibility Eligibility for medical, dental, and vision ...
Sous Chef
Indianapolis, IN · On-site
$47K - $64K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... competitive salary & quarterly bonus eligibility Eligibility for medical, dental, and vision ...
Sous Chef
$47K - $64K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...
Sous Chef
$47K - $64K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...
DISTRICT CHEF - INDIANAPOLIS, IN
Indianapolis, IN · On-site
$80K - $85K/yr
DISTRICT CHEF - INDIANAPOLIS, IN Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
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DISTRICT CHEF - INDIANAPOLIS, IN
Indianapolis, IN · On-site
$80K - $85K/yr
DISTRICT CHEF - INDIANAPOLIS, IN Salary: $80,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless ...
EXECUTIVE CHEF 1/FLOAT CHEF- Indiana University Greek House Chefs
Bloomington, IN · On-site
$62K - $85K/yr
Overview Salary Range Summary/Objective: The Executive Chef is responsible for managing/directing all culinary activities for the GHC Kitchen they are employed in. This position will oversee all ...
EXECUTIVE CHEF 1/FLOAT CHEF- Indiana University Greek House Chefs
Bloomington, IN · On-site
$62K - $85K/yr
Overview Salary Range Summary/Objective: The Executive Chef is responsible for managing/directing all culinary activities for the GHC Kitchen they are employed in. This position will oversee all ...
Chef Manager
Fort Wayne, IN · On-site
Chef Manager Location ... Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly ...
Chef Manager
Fort Wayne, IN · On-site
Chef Manager Location ... Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly ...
Chef Manager Location ... Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly ...
Chef Manager Location ... Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly ...
Sous Chef
Indianapolis, IN · On-site
$65K/yr
The Sous Chef coordinates activities of cooks and other workers engaged in preparing and cooking ... in a steward position; OR, an equivalent level of education and experience. Salary $65,000.00 ...
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Sous Chef
Indianapolis, IN · On-site
$65K/yr
The Sous Chef coordinates activities of cooks and other workers engaged in preparing and cooking ... in a steward position; OR, an equivalent level of education and experience. Salary $65,000.00 ...
Sous Chef
Carmel, IN · On-site
$75K - $85K/yr
Join our outstanding Food & Beverage team at The Quail as Sous Chef, where you will oversee ... Bilingual in English and Spanish preferred, but not required Salary: $75,000.00 - $85,000.00 per ...
Sous Chef
Carmel, IN · On-site
$75K - $85K/yr
Join our outstanding Food & Beverage team at The Quail as Sous Chef, where you will oversee ... Bilingual in English and Spanish preferred, but not required Salary: $75,000.00 - $85,000.00 per ...
Executive Chef (7229)
Evansville, IN · On-site
$62K - $85K/yr
Minimum 3 years of experience as an Executive Chef in a full-service, high-volume restaurant ... Competitive Salary * Performance-based Bonus Program * Medical, Dental, Vision, Disability and Life ...
Executive Chef (7229)
Evansville, IN · On-site
$62K - $85K/yr
Minimum 3 years of experience as an Executive Chef in a full-service, high-volume restaurant ... Competitive Salary * Performance-based Bonus Program * Medical, Dental, Vision, Disability and Life ...
Executive Chef (7229)
Evansville, IN · On-site
$62K - $85K/yr
Minimum 3 years of experience as an Executive Chef in a full-service, high-volume restaurant ... Competitive Salary * Performance-based Bonus Program * Medical, Dental, Vision, Disability and Life ...
Executive Chef (7229)
Evansville, IN · On-site
$62K - $85K/yr
Minimum 3 years of experience as an Executive Chef in a full-service, high-volume restaurant ... Competitive Salary * Performance-based Bonus Program * Medical, Dental, Vision, Disability and Life ...
Executive Chef (7229)
$62K - $85K/yr
Minimum 3 years of experience as an Executive Chef in a full-service, high-volume restaurant ... Competitive Salary * Performance-based Bonus Program * Medical, Dental, Vision, Disability and Life ...
Executive Chef (7229)
$62K - $85K/yr
Minimum 3 years of experience as an Executive Chef in a full-service, high-volume restaurant ... Competitive Salary * Performance-based Bonus Program * Medical, Dental, Vision, Disability and Life ...
Sous Chef - Exempt
Goshen, IN · On-site
$45K/yr
Sous Chef Location ... Goshen, IN Schedule : Day/Evening Hours : Full Time Salary : Starting at $45,000/yr Pay Frequency:
Sous Chef - Exempt
Goshen, IN · On-site
$45K/yr
Sous Chef Location ... Goshen, IN Schedule : Day/Evening Hours : Full Time Salary : Starting at $45,000/yr Pay Frequency:
Sous Chef - Exempt
$45K/yr
Sous Chef Location ... Goshen, IN Schedule :Day/Evening Hours : Full Time Salary :Starting at $45,000/yr Pay Frequency:
Sous Chef - Exempt
$45K/yr
Sous Chef Location ... Goshen, IN Schedule :Day/Evening Hours : Full Time Salary :Starting at $45,000/yr Pay Frequency:
Sous Chef
Indianapolis, IN · On-site
$65K/yr
Division Hilton Indianapolis Description The Sous Chef coordinates activities of cooks and other ... in a steward position; OR, an equivalent level of education and experience. Salary $65,000.00 ...
Sous Chef
Indianapolis, IN · On-site
$65K/yr
Division Hilton Indianapolis Description The Sous Chef coordinates activities of cooks and other ... in a steward position; OR, an equivalent level of education and experience. Salary $65,000.00 ...
Executive Chef
Carmel, IN · On-site
$68K/yr
Executive Chef Location ... Carmel, IN Duration: Full Time / Permanent Salary: $68,000/Annual + Benefits Benefits:
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Executive Chef
Carmel, IN · On-site
$68K/yr
Executive Chef Location ... Carmel, IN Duration: Full Time / Permanent Salary: $68,000/Annual + Benefits Benefits:
Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed ... Annual salary starting at: $55,000 Commensurate with Experience As part of our commitment to ...
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Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed ... Annual salary starting at: $55,000 Commensurate with Experience As part of our commitment to ...
Sous Chef | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$55K/yr
Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed ... Annual salary starting at: $55,000 Commensurate with Experience As part of our commitment to ...
Sous Chef | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$55K/yr
Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed ... Annual salary starting at: $55,000 Commensurate with Experience As part of our commitment to ...
Sous Chef | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$55K/yr
Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed ... Annual salary starting at: $55,000 Commensurate with Experience As part of our commitment to ...
Sous Chef | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$55K/yr
Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed ... Annual salary starting at: $55,000 Commensurate with Experience As part of our commitment to ...
Sous Chef
Indianapolis, IN · On-site
$47K - $64K/yr
Job Summary Summary As a Sous Chef I (Salaried Manager) , you are responsible for assisting in the overall success of the culinary operation by leading kitchen staff and supporting all food ...
Sous Chef
Indianapolis, IN · On-site
$47K - $64K/yr
Job Summary Summary As a Sous Chef I (Salaried Manager) , you are responsible for assisting in the overall success of the culinary operation by leading kitchen staff and supporting all food ...
Chef Salary In Japan information
What is the difference between Chef Salary In Japan vs Cook?
| Aspect | Chef | Cook |
|---|---|---|
| Average Salary | ¥3,000,000 - ¥6,000,000 | ¥2,000,000 - ¥4,000,000 |
| Required Credentials | Cooking certifications, culinary school | Basic cooking skills, on-the-job training |
| Work Environment | Restaurants, hotels, fine dining | Fast food outlets, casual dining, cafes |
| Industry Usage | Leadership roles, menu planning | Food preparation, basic kitchen tasks |
In Japan, chefs typically earn higher salaries than cooks due to advanced skills, certifications, and leadership responsibilities. While both roles work in culinary environments, chefs often hold supervisory positions and require formal training, leading to increased earning potential.
What are popular job titles related to Chef Salary In Japan jobs in Indiana?
For Chef Salary In Japan jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Chef Salary In Japan jobs in Indiana look for?
The top searched job categories for Chef Salary In Japan jobs in Indiana are:
What cities in Indiana are hiring for Chef Salary In Japan jobs?
Cities in Indiana with the most Chef Salary In Japan job openings:
Sous Chef
Indianapolis, IN
The Capital Grille
• Restaurants • 501 - 1,000 employees501 - 1,000 employees
$47K - $64K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 15 days ago
The Capital Grille rating
8.8
Based on 9 frontline employees who took The Breakroom Quiz
Job description
For this position, pay will be variable by location - See additional job details and benefits below
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job.
Job Requirements
* Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant
* Strong passion for culinary excellence, wine knowledge, and service
* Proven ability to develop team
* Knowledge of systems, methods, and processes that contribute to great execution
* Stable job history which demonstrates upward career progression
* Restaurant Managers receive competitive salary & quarterly bonus eligibility
* Eligibility for medical, dental, and vision benefits
* Company-paid Short-Term Disability and Life Insurance
* 2 weeks paid vacations and up to 5 flex days in your first year
* Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
* After one year of service
* Company 401(k) with a match up to 120% on the first 6% of salary
* Company paid Retirement Plus Benefits
* Darden Employee Stock Purchase program
* Discount program for 1,000 of merchants
*State Benefits Overview
What The Capital Grille employees say
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About Capital Grille
Sourced by ZipRecruiter
Capital Grille is a prestigious fine-dining restaurant located in Orlando, Florida. Established in the US, it operates under the umbrella of Darden Restaurants, known as one of the leading full-service restaurant companies in the world. With a primary focus in the food service and hospitality industry, Capital Grille is famed for its expertly prepared steaks, which are dry aged in-house. Additionally, the company offers a wide variety of other delicacies including seafood, creatively composed salads, and an extensive, award-winning list of over 350 world-class wines.
Industry
Restaurants
Company size
501 - 1,000 Employees
Headquarters location
Orlando, FL, US