Opportunities to collaborate with award‑winning chefs and operators * Competitive salaries ... Restaurant General Manager * Restaurant Kitchen Manager * Restaurant District Manager * Restaurant ...
Quick apply
Opportunities to collaborate with award‑winning chefs and operators * Competitive salaries ... Restaurant General Manager * Restaurant Kitchen Manager * Restaurant District Manager * Restaurant ...
Sales Associate
Bend, OR · On-site
$50K - $75K/yr
About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... Managing Inventory Awareness: Track stock levels to align product availability with customer demand
Sales Associate
Bend, OR · On-site
$50K - $75K/yr
About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... Managing Inventory Awareness: Track stock levels to align product availability with customer demand
Delivery Driver Non CDL- Bend, OR
Bend, OR · On-site
$22 - $23/hr
About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... Excellent time-management and organizational skills required. #LI-LD1 #LI-ONSITE The above is not ...
Delivery Driver Non CDL- Bend, OR
Bend, OR · On-site
$22 - $23/hr
About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... Excellent time-management and organizational skills required. #LI-LD1 #LI-ONSITE The above is not ...
Sous salary
Bend, OR · On-site
$60K - $70K/yr
We take great pride in the development and growth of our kitchen management team. Qualifications ... May assume all duties of the Chef in the Chef's absence Physical: Must be able to stand and move at ...
Quick apply
Sous salary
Bend, OR · On-site
$60K - $70K/yr
We take great pride in the development and growth of our kitchen management team. Qualifications ... May assume all duties of the Chef in the Chef's absence Physical: Must be able to stand and move at ...
Now Hiring: Top Hospitality Management Talent Across Hotels, Resorts, Restaurants, and Clubs
$75K - $200K/yr
Restaurant General Manager: Resort * Executive Chef: Country club * Director of Engineering: Hotel * Executive Chef: Resort * Food and Beverage Manager: Golf club * Sous Chef: Full service hotel and ...
Quick apply
Now Hiring: Top Hospitality Management Talent Across Hotels, Resorts, Restaurants, and Clubs
$75K - $200K/yr
Restaurant General Manager: Resort * Executive Chef: Country club * Director of Engineering: Hotel * Executive Chef: Resort * Food and Beverage Manager: Golf club * Sous Chef: Full service hotel and ...
Assistant Store Manager
Bend, OR · On-site
$22 - $34/hr
Main Ingredients of the Job The CHEF'STORE ® Assistant Store Manager contributes to the overall financial performance of the store including product merchandising/stocking, expense control, and ...
Assistant Store Manager
Bend, OR · On-site
$22 - $34/hr
Main Ingredients of the Job The CHEF'STORE ® Assistant Store Manager contributes to the overall financial performance of the store including product merchandising/stocking, expense control, and ...
Kitchen Cook PM ($500 sign on bonus) - SCP Redmond
Redmond, OR · On-site
$18 - $22/hr
Do you want to be part of a chef-driven kitchen in the heart of Downtown Redmond? SCP Redmond is ... Great communication skills with the General Manager and rest of the team. * Continuously promote ...
Kitchen Cook PM ($500 sign on bonus) - SCP Redmond
Redmond, OR · On-site
$18 - $22/hr
Do you want to be part of a chef-driven kitchen in the heart of Downtown Redmond? SCP Redmond is ... Great communication skills with the General Manager and rest of the team. * Continuously promote ...
Do you want to be part of a chef-driven kitchen in the heart of Downtown Redmond? SCP Redmond is ... Great communication skills with the General Manager and rest of the team. * Continuously promote ...
Do you want to be part of a chef-driven kitchen in the heart of Downtown Redmond? SCP Redmond is ... Great communication skills with the General Manager and rest of the team. * Continuously promote ...
Sales Associate
Bend, OR · On-site
$50K - $75K/yr
About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... Managing Inventory Awareness: Track stock levels to align product availability with customer demand
Sales Associate
Bend, OR · On-site
$50K - $75K/yr
About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... Managing Inventory Awareness: Track stock levels to align product availability with customer demand
Delivery Driver Non CDL- Bend, OR
Bend, OR · On-site
$22 - $23/hr
About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... Excellent time-management and organizational skills required. #LI-LD1 #LI-ONSITE The above is not ...
Delivery Driver Non CDL- Bend, OR
Bend, OR · On-site
$22 - $23/hr
About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... Excellent time-management and organizational skills required. #LI-LD1 #LI-ONSITE The above is not ...
Sales Associate
Bend, OR · On-site
$14.75 - $20/hr
Watch our "Day in the Life of a Sales Associate" video: click here The Chef's Warehouse is the ... Managing Inventory Awareness: Track stock levels to align product availability with customer demand
Sales Associate
Bend, OR · On-site
$14.75 - $20/hr
Watch our "Day in the Life of a Sales Associate" video: click here The Chef's Warehouse is the ... Managing Inventory Awareness: Track stock levels to align product availability with customer demand
Events Manager
Bend, OR · On-site
Collaborate with the chef, banquet manager, and tournament coordinator to deliver food, beverage, spa, and golf needs for events. Budgeting and Administration * Creating and adhering to a detailed ...
Events Manager
Bend, OR · On-site
Collaborate with the chef, banquet manager, and tournament coordinator to deliver food, beverage, spa, and golf needs for events. Budgeting and Administration * Creating and adhering to a detailed ...
Events Manager
Bend, OR · On-site
Collaborate with the chef, banquet manager, and tournament coordinator to deliver food, beverage, spa, and golf needs for events. Budgeting and Administration * Creating and adhering to a detailed ...
Events Manager
Bend, OR · On-site
Collaborate with the chef, banquet manager, and tournament coordinator to deliver food, beverage, spa, and golf needs for events. Budgeting and Administration * Creating and adhering to a detailed ...
Line Cook
Sisters, OR · On-site
$15.75 - $19.75/hr
Key Responsibilities Assist with daily kitchen operations and support overall staff management Work alongside the Chef on weekly inventory and product management Perform prep work including vegetable ...
Line Cook
Sisters, OR · On-site
$15.75 - $19.75/hr
Key Responsibilities Assist with daily kitchen operations and support overall staff management Work alongside the Chef on weekly inventory and product management Perform prep work including vegetable ...
Chef Manager information
See Redmond, OR salary details
$31.3K - $36.9K
2% of jobs
$36.9K - $42.4K
5% of jobs
$42.4K - $48K
8% of jobs
$53.1K is the 25th percentile. Wages below this are outliers.
$48K - $53.6K
10% of jobs
$53.6K - $59.2K
15% of jobs
The median wage is $62.6K / yr.
$59.2K - $64.8K
16% of jobs
$64.8K - $70.4K
10% of jobs
$73.8K is the 75th percentile. Wages above this are outliers.
$70.4K - $76K
14% of jobs
$76K - $81.6K
10% of jobs
$81.6K - $87.1K
6% of jobs
$87.1K - $92.7K
3% of jobs
$31.3K
$64.7K
$92.7K
How much do chef manager jobs pay per year?
As of Aug 12, 2026, the average yearly pay for chef manager in Redmond, OR is $64,706.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,000.00 and $75,200.00 per year, depending on experience, location, and employer.
What is a chef manager?
A Chef Manager is a culinary professional responsible for both the preparation of food and the management of kitchen operations. They oversee menu planning, ingredient sourcing, food safety, and staff supervision, ensuring that the kitchen runs efficiently and meets quality standards. Chef Managers often balance hands-on cooking with administrative duties like budgeting, scheduling, and inventory control. Their role is essential in restaurants, catering companies, and institutional kitchens to guarantee consistent and high-quality food service.
What is a chef manager?
A chef manager is a supervisor in the kitchen area of a restaurant. As a chef manager, you are responsible for helping the kitchen staff perform efficiently. Your duties include establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff by hiring, firing, and training team members as required. Qualifications for this career include extensive kitchen experience and leadership skills.
How much does a chef manager earn?
A chef manager's salary typically ranges from $45,000 to $75,000 annually, depending on experience, location, and the size of the establishment. They often oversee kitchen staff, manage food quality, and handle administrative tasks, which can influence compensation levels.
What is the difference between Chef Manager vs Sous Chef?
| Aspect | Chef Manager | Sous Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent, culinary certifications | Culinary degree or equivalent, culinary certifications |
| Work Environment | Oversees kitchen operations, manages staff, plans menus | Assists head chef, supervises kitchen staff, prepares dishes |
| Employer & Industry Usage | Hotels, restaurants, catering services, healthcare facilities | Restaurants, hotels, catering, institutional kitchens |
| Primary Responsibilities | Kitchen management, menu planning, staff supervision | Food preparation, supporting head chef, quality control |
The main difference between a Chef Manager and a Sous Chef is that the Chef Manager has broader responsibilities including managing the entire kitchen operation, staff, and menu planning, while the Sous Chef primarily supports the head chef with food preparation and kitchen supervision. Both roles require culinary credentials and are common in similar work environments, but the Chef Manager holds a more managerial position.
How does a chef manager balance culinary creativity with administrative responsibilities in their daily role?
As a Chef Manager, you will need to juggle hands-on food preparation and menu development with tasks like staff scheduling, inventory control, and budgeting. This balance often means dividing your day between the kitchen and the office, ensuring food quality and safety standards are met while also keeping operations efficient and cost-effective. Collaboration with kitchen staff, front-of-house teams, and suppliers is key to maintaining smooth service and meeting customer expectations. Developing strong organizational and communication skills will help you thrive in this dynamic environment.
What are the key skills and qualifications needed to thrive as a chef manager, and why are they important?
To thrive as a Chef Manager, you need strong culinary expertise, menu planning skills, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, food safety standards, and cost control software is typically required. Leadership, communication, and time management are crucial soft skills for effectively managing kitchen staff and ensuring smooth service. These skills are vital for maintaining high food quality, operational efficiency, and a positive team environment.
More about Chef Manager jobs
What are the most commonly searched types of Chef jobs in Redmond, OR? The most popular types of Chef jobs in Redmond, OR are:
What are popular job titles related to Chef Manager jobs in Redmond, OR? For Chef Manager jobs in Redmond, OR, the most frequently searched job titles are:
What cities near Redmond, OR are hiring for Chef Manager jobs? Cities near Redmond, OR with the most Chef Manager job openings:
$75K - $125K/yr
Full-time
Re-posted 22 hours ago
Job description
Now Hiring: High‑Impact Restaurant Managers & Culinary Leaders (FOH & BOH)
Are you a results‑driven restaurant professional with a passion for culinary excellence, guest satisfaction, and operational leadership?
Top restaurant brands—ranging from locally celebrated concepts to nationally recognized groups—are recruiting proven talent across the Metro Area.
As technology, scratch‑made kitchens, and personalized hospitality reshape the modern dining experience, this is your opportunity to join innovative teams that pair culinary craftsmanship with data‑driven operations.
Submit your confidential resume today—these competitive restaurant leadership roles are filling fast!
Why Restaurant Leaders Choose Our Clients
Our partners offer some of the strongest career paths in the hospitality industry, including:
- Opportunities to collaborate with award‑winning chefs and operators
- Competitive salaries, performance bonuses, and comprehensive benefits
- Tuition reimbursement, wellness programs, and leadership development
- Stability within concepts thriving through strategic cost management and guest‑focused innovation
Today’s top restaurants are elevating quality while adapting to economic shifts—creating high‑demand opportunities for strategic, motivated leaders.
Current Restaurant Management & Culinary Openings
- Restaurant General Manager
- Restaurant Kitchen Manager
- Restaurant District Manager
- Restaurant Manager & Assistant Manager
- Executive Chef
- Sous Chef
- Shift Lead
What Makes You a Strong Fit?
We’re seeking hospitality professionals with:
- A proven track record in operations, team development, and guest satisfaction
- High‑energy leadership, strong communication skills, and expert organization
- Mastery of cost controls, budgeting, and financial targets
- Experience with tech‑forward operations (AI forecasting, digital inventory systems)
- Passion for industry trends—sustainability, scratch kitchens, personalized service
If you're ready to grow your restaurant management career, step into a role that values your expertise and rewards your impact.
About Gecko Hospitality
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