Foster, RI · On-site
$70K - $75K/yr
Medical
* We are seeking a Chef/Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Quick apply
Foster, RI · On-site
$70K - $75K/yr
Medical
* We are seeking a Chef/Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team ...
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team ...
Pawtucket, RI · On-site
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team ...
Pawtucket, RI · On-site
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team ...
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team ...
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team ...
Providence, RI · On-site
Catering Chef Manager Apply now Job no: 11159 Work type: Full Time Location: Providence, Rhode Island Categories: Staff/Administration, Campus Dining, Calendar Year (12-Month), Campus Based Summary ...
Providence, RI · On-site
Catering Chef Manager Apply now Job no: 11159 Work type: Full Time Location: Providence, Rhode Island Categories: Staff/Administration, Campus Dining, Calendar Year (12-Month), Campus Based Summary ...
Providence, RI · On-site
Catering Chef Manager Job no: 11159 Work type: Full Time Location: Providence, Rhode Island Categories: Staff/Administration, Campus Dining, Calendar Year (12-Month), Campus Based Summary Manages the ...
Providence, RI · On-site
Catering Chef Manager Job no: 11159 Work type: Full Time Location: Providence, Rhode Island Categories: Staff/Administration, Campus Dining, Calendar Year (12-Month), Campus Based Summary Manages the ...
Tiverton, RI · On-site
$58K/yr
Medical
Dental
Vision
Retirement
Chef - Responsible for the direction of kitchen staff and producing a superior food product ... Manager's attention. * Responsible for kitchen and all support staff during all hours of operation.
Tiverton, RI · On-site
$58K/yr
Medical
Dental
Vision
Retirement
Chef - Responsible for the direction of kitchen staff and producing a superior food product ... Manager's attention. * Responsible for kitchen and all support staff during all hours of operation.
$58K/yr
Medical
Dental
Vision
Retirement
Chef - Responsible for the direction of kitchen staff and producing a superior food product ... Manager's attention. * Responsible for kitchen and all support staff during all hours of operation.
$58K/yr
Medical
Dental
Vision
Retirement
Chef - Responsible for the direction of kitchen staff and producing a superior food product ... Manager's attention. * Responsible for kitchen and all support staff during all hours of operation.
Attleboro Falls, MA · On-site
$75K - $85K/yr
General Manager Job Summary The Chef is responsible for all kitchen functions, including food purchasing, preparation, and adherence to quality standards. This role oversees sanitation, cleanliness ...
Quick apply
Attleboro Falls, MA · On-site
$75K - $85K/yr
General Manager Job Summary The Chef is responsible for all kitchen functions, including food purchasing, preparation, and adherence to quality standards. This role oversees sanitation, cleanliness ...
Mystic, CT · On-site
$70K - $75K/yr
Medical
Retirement
Previous Sous Chef, Junior Sous Chef experience * Comfortable working in a busy, high-volume restaurant * Experience with scratch cooking and fresh ingredient preparation * Strong culinary ...
Quick apply
Mystic, CT · On-site
$70K - $75K/yr
Medical
Retirement
Previous Sous Chef, Junior Sous Chef experience * Comfortable working in a busy, high-volume restaurant * Experience with scratch cooking and fresh ingredient preparation * Strong culinary ...
Norton, MA · On-site
$70K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
Norton, MA · On-site
$70K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
$95K - $110K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.
$95K - $110K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.
Norton, MA · On-site
$70K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
Norton, MA · On-site
$70K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
Norton, MA · On-site
$95K - $110K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.
Norton, MA · On-site
$95K - $110K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.
$95K - $110K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.
$95K - $110K/yr
Medical
Dental
Vision
Life
Retirement
PTO
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.
Be Seen First
North Providence, RI · On-site
$52K - $70K/yr
Retirement
The Sous Chef plays a critical role in supporting the kitchen operations by overseeing food preparation, managing inventory, and ensuring quality and safety standards in fast-paced casual and fine ...
Quick apply
Be Seen First
North Providence, RI · On-site
$52K - $70K/yr
Retirement
The Sous Chef plays a critical role in supporting the kitchen operations by overseeing food preparation, managing inventory, and ensuring quality and safety standards in fast-paced casual and fine ...
Be Seen First
North Providence, RI · On-site
$52K - $70K/yr
Retirement
The Sous Chef plays a critical role in supporting the kitchen operations by overseeing food preparation, managing inventory, and ensuring quality and safety standards in fast-paced casual and fine ...
Quick apply
Be Seen First
North Providence, RI · On-site
$52K - $70K/yr
Retirement
The Sous Chef plays a critical role in supporting the kitchen operations by overseeing food preparation, managing inventory, and ensuring quality and safety standards in fast-paced casual and fine ...
Providence, RI · On-site
$18 - $30/hr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In ... Excellent time management skills * Strong leadership skills
Quick apply
Providence, RI · On-site
$18 - $30/hr
Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In ... Excellent time management skills * Strong leadership skills
Providence, RI · On-site
The Head Chef is responsible for overall kitchen management. The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness.
Quick apply
Providence, RI · On-site
The Head Chef is responsible for overall kitchen management. The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness.
$49K - $67K/yr
Support inventory management and ordering * Ensure consistency in food quality and presentation * Step into leadership responsibilities during service and chef absence * Foster a collaborative ...
Quick apply
$49K - $67K/yr
Support inventory management and ordering * Ensure consistency in food quality and presentation * Step into leadership responsibilities during service and chef absence * Foster a collaborative ...
$28.7K - $33.9K
2% of jobs
$33.9K - $39K
5% of jobs
$39K - $44.2K
8% of jobs
$48.8K is the 25th percentile. Wages below this are outliers.
$44.2K - $49.3K
10% of jobs
$49.3K - $54.4K
15% of jobs
The median wage is $57.5K / yr.
$54.4K - $59.6K
16% of jobs
$59.6K - $64.7K
10% of jobs
$67.9K is the 75th percentile. Wages above this are outliers.
$64.7K - $69.8K
14% of jobs
$69.8K - $75K
10% of jobs
$75K - $80.1K
6% of jobs
$80.1K - $85.3K
3% of jobs
$28.7K
$59.5K
$85.3K
A chef manager is a supervisor in the kitchen area of a restaurant. As a chef manager, you are responsible for helping the kitchen staff perform efficiently. Your duties include establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff by hiring, firing, and training team members as required. Qualifications for this career include extensive kitchen experience and leadership skills.
| Aspect | Chef Manager | Sous Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent, culinary certifications | Culinary degree or equivalent, culinary certifications |
| Work Environment | Oversees kitchen operations, manages staff, plans menus | Assists head chef, supervises kitchen staff, prepares dishes |
| Employer & Industry Usage | Hotels, restaurants, catering services, healthcare facilities | Restaurants, hotels, catering, institutional kitchens |
| Primary Responsibilities | Kitchen management, menu planning, staff supervision | Food preparation, supporting head chef, quality control |
The main difference between a Chef Manager and a Sous Chef is that the Chef Manager has broader responsibilities including managing the entire kitchen operation, staff, and menu planning, while the Sous Chef primarily supports the head chef with food preparation and kitchen supervision. Both roles require culinary credentials and are common in similar work environments, but the Chef Manager holds a more managerial position.
The most popular types of Chef jobs in Coventry, RI are:
The top searched job categories for Chef Manager jobs in Coventry, RI are:
Cities near Coventry, RI with the most Chef Manager job openings:
$70K - $75K/yr
Full-time
Medical
Re-posted 4 days ago
Full service restaurant and banquet facility at an 18 hole public golf course.
Sourced by ZipRecruiter
Travel arrangement services
11 - 50 Employees
Foster, RI, US
