1

Chef Intern Jobs in Michigan (NOW HIRING)

Mechanical Engineer Intern - Summer 2027

Caledonia, MI · On-site

$18 - $24.25/hr

About Us: Koch Finishing Systems provides automated finishing equipment to a variety of industries, including automotive, agriculture, general industry, aerospace, and defense. With five locations ...

Mechanical Engineer Intern - Summer 2027

Rochester, MI · On-site

$17.25 - $23.25/hr

About Us: Koch Finishing Systems provides automated finishing equipment to a variety of industries, including automotive, agriculture, general industry, aerospace, and defense. With five locations ...

Chef Intern information

What is a chef intern?

Chef Interns are individuals who are gaining hands-on experience in a professional kitchen as part of their culinary education or training. They typically work under the supervision of experienced chefs and kitchen staff, learning various cooking techniques, food preparation methods, and kitchen operations. Chef Interns may assist with tasks such as prepping ingredients, plating dishes, maintaining cleanliness, and following food safety protocols. This role provides valuable real-world exposure and helps aspiring chefs develop the skills needed for a culinary career.

What are the key skills and qualifications needed to thrive as a chef intern, and why are they important?

To thrive as a Chef Intern, you need a basic understanding of culinary techniques, food safety principles, and a willingness to learn, often supported by enrollment in or completion of a culinary program. Familiarity with kitchen equipment, knife skills, and knowledge of food safety certifications such as ServSafe is beneficial. Strong teamwork, attention to detail, and a positive attitude help you excel in fast-paced, high-pressure kitchen environments. These skills are crucial for ensuring efficient kitchen operations, learning from experienced chefs, and building a successful culinary career.

What are some common challenges chef interns face during their training, and how can they overcome them?

Chef Interns often encounter challenges such as adapting to the fast-paced kitchen environment, mastering time management, and maintaining high standards under pressure. It's common to feel overwhelmed at first, but seeking guidance from experienced chefs and asking questions can help build confidence. Developing strong communication skills and being proactive about learning new techniques are key to thriving in this role. Embracing feedback and staying organized will help interns grow and succeed in their culinary journey.

What is the difference between Chef Intern vs Line Cook?

AspectChef InternLine Cook
CredentialsBasic culinary training or student statusRelevant culinary experience or training
Work EnvironmentTraining kitchen, learning-focusedFast-paced kitchen, production-oriented
Employer UsageInternship programs, culinary schoolsRestaurants, hotels, catering services
Search & ComparisonOften searched by students or entry-level job seekersCompared for hands-on cooking roles

In summary, a Chef Intern is typically a trainee gaining foundational skills in a learning environment, while a Line Cook is an experienced professional responsible for preparing dishes in a busy kitchen. The internship focuses on education and skill development, whereas the line cook role emphasizes efficiency and production.

Is 25 too late to become a chef intern?

There is no age limit to becoming a chef intern, and many programs welcome applicants of various ages. At 25, you can gain valuable culinary skills, certifications, and experience that can help you pursue a career in cooking or advance within the industry.

What are the most commonly searched types of Chef jobs in Michigan?

The most popular types of Chef jobs in Michigan are:

Infographic showing various Chef Intern job openings in Michigan as of August 2026, with employment types broken down into 14% Internship, 1% As Needed, 51% Full Time, 32% Part Time, 1% Temporary, and 1% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution.

Controls or Electrical Engineer Intern - Summer 2027

Caledonia, MI • On-site

$18.25 - $24/hr

Temporary, Internship

Posted 10 days ago


Job description

NOW accepting applications for 2027 summer engineering interns!
As an Electrical and Controls Engineering Intern, you will have an opportunity to work with an experienced group of engineering professionals that will not only provide you with challenging work but will mentor and encourage you to learn and grow. Summer intern/co-op experiences will include exposure to installation, design, project engineering, and more! 
 

We are interested in candidates who are highly motivated and have excellent interpersonal skills, recognized leadership experience and outstanding academic records in engineering. Generally, undergraduate students selected for the co-op program and internships have completed their freshman year. 
Summer internships are 11 weeks in length. Co-op education assignments, which are available throughout the year, typically run from 11 weeks to 6 months. 


Qualifications:

  • Currently pursuing a BS/MS Electrical Engineering degree

  • Overall GPA of 3.0 or above

  • Ability to travel to job-sites for extended periods of time

  • Knowledge of and/or experience with networks (Ethernet, ControlNet, DeviceNet, ProfiNet,etc.)

  • Knowledge of and/or experience with PLC programming (preferably Allen Bradley)

  • Knowledge of and/or experience with HMI programming (preferably Allen Bradley)

  • Ability to read an electrical schematic