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Chef In Jobs in Temecula, CA (NOW HIRING)

CHEF, DISTRICT

Ladera Ranch, CA ยท On-site

$90K - $100K/yr

Shows chefs in the region how to purchases and manage inventory * Will bring up the skill level of chefs in the region * Rolls out new culinary programs in conjunction with Company marketing and ...

New

Executive Asian Chef

Pala, CA ยท On-site

$72K - $99K/yr

Pala, CA Oversee food preparation and kitchen service in all restaurants. Responsible for the ... Coordinate daily and weekly with Room Chefs in operation of all Food & Beverage venues. * Minimum ...

Pala, CA Reporting to Assistant Executive Chef Asian Cuisine, the incumbent will assist all chefs in daily kitchen operation and handle all functions held in restaurants. He/she will be responsible ...

Pala, CA Reporting to Assistant Executive Chef Asian Cuisine, the incumbent will assist all chefs in daily kitchen operation and handle all functions held in restaurants. He/she will be responsible ...

F&B COOK 1

Temecula, CA ยท On-site

$20 - $23/hr

To assist the Sous Chef and Executive Chef in Kitchen organization. * Assist in directing and correcting the presentation and portioning of food according to standards. * To provide training to new ...

F&B COOK 1

Temecula, CA ยท On-site

$20 - $23/hr

To assist the Sous Chef and Executive Chef in Kitchen organization. * Assist in directing and correcting the presentation and portioning of food according to standards. * To provide training to new ...

F&B COOK 1

Temecula, CA ยท On-site

$20 - $23/hr

To assist the Sous Chef and Executive Chef in Kitchen organization. * Assist in directing and correcting the presentation and portioning of food according to standards. * To provide training to new ...

Sous Chef

Carlsbad, CA ยท On-site

$75K - $80K/yr

Discover your place to shine in our warm, respectful, and inclusive culture. Our Hyatt Culture is ... The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and ...

Sous Chef

Carlsbad, CA ยท On-site

$75K - $80K/yr

Discover your place to shine in our warm, respectful, and inclusive culture. Our Hyatt Culture is ... The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and ...

Job Summary Kiddie Academy in Murrieta, California is searching for an organized and experienced Preschool Chef to oversee the day-to-day operations of our kitchen. The Preschool Chef will be ...

Preschool Chef

Murrieta, CA ยท On-site

$16 - $18/hr

Job Summary Kiddie Academy in Murrieta, California is searching for an organized and experienced Preschool Chef to oversee the day-to-day operations of our kitchen. The Preschool Chef will be ...

Line Cook - Pala Cafe

Pala, CA ยท On-site

$16 - $20/hr

Good communication skills. * Assist Chef in menu preparation, service and breakdown of function. * Be capable of working in public on live stations and maintaining superior appearance standards.

Line Cook - Luis Rey's

Pala, CA ยท On-site

$16 - $20/hr

Good communication skills. * Assist Chef in menu preparation, service and breakdown of function. * Be capable of working in public on live stations and maintaining superior appearance standards.

Preschool Chef

Murrieta, CA ยท On-site

$16 - $18/hr

Job Summary Kiddie Academy in Murrieta, California is searching for an organized and experienced Preschool Chef to oversee the day-to-day operations of our kitchen. The Preschool Chef will be ...

It's a building block to a successful future in the world of business and hospitality. Our people ... At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ...

Line Cook - Pool Side

Pala, CA ยท On-site

$16 - $20/hr

Good communication skills. * Assist Chef in menu preparation, service and breakdown of function. * Be capable of working in public on live stations and maintaining superior appearance standards.

BANQUET CHEF

Temecula, CA ยท On-site

$75K - $80K/yr

Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart ... The Banquet Chef is the second-in-command for event culinary operations and a critical leadership ...

It's a building block to a successful future in the world of business and hospitality. Our people ... At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ...

Sous Chef

Temecula, CA ยท On-site

$28 - $32/hr

Tapas are prepared typically in bite size offerings and made to be shared. Europa Village is looking for an experienced Sous Chef. The ideal candidate will have a minimum of 2 years' experience in a ...

Showing results 21-40

Chef In information

See Temecula, CA salary details

$10

$24

$44

How much do chef in jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for chef in in Temecula, CA is $24.47, according to ZipRecruiter salary data. Most workers in this role earn between $16.73 and $30.82 per hour, depending on experience, location, and employer.

What is the difference between Chef In vs Sous Chef?

AspectChef InSous Chef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, restaurant, hotelKitchen, restaurant, hotel
Employer & IndustryRestaurants, hotels, cateringRestaurants, hotels, catering
Role FocusOversees kitchen operations, menu planningAssists head chef, supervises kitchen staff

Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.

Is a chef a high paid job?

The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.

What jobs can I get as a chef?

As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What jobs can you do as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.

What cities near Temecula, CA are hiring for Chef In jobs?

Cities near Temecula, CA with the most Chef In job openings:

Infographic showing various Chef In job openings in Temecula, CA as of August 2026, with employment types broken down into 72% Full Time, 26% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $50,892 per year, or $24.5 per hour.

CHEF, DISTRICT

CulinArt Sector

Ladera Ranch, CA โ€ข On-site

$90K - $100K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 2 days ago

New


Job description

 Salary:  $90000 - $100000

Other Forms of Compensation:  

Pay Grade: 14 

CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt’s extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions. 

Job Summary

Job Summary:

Working as a District Chef, you are responsible for overseeing all culinary functions for multiple corporate dining accounts. You will support a team of associates and oversee all safety and sanitation as it pertains to the accounts.

Key Responsibilities:

  • Supports multiple corporate dining accounts
  • Teaches, trains and mentors chefs
  • Responsible for driving innovation in all accounts
  • Helps chefs manage cost controls and control expenditures for the account
  • Teaches Chefs how to plan and create all menus
  • Shows chefs in the region how to purchases and manage inventory
  • Will bring up the skill level of chefs in the region
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team
  • Develops and communicates strategies for improving customer experience
  • Provides training programs to assure consistent, high quality food

Preferred Qualifications:

  • Culinary degree preferred
  • A minimum of five years of culinary management experience is required
  • At least two years of multi-site culinary management experience is required
  • High volume production and catering experience is essential
  • Previous experience managing cost controls
  • Desire to learn and grow with a top notch foodservice company

Apply to CulinArt today!

CulinArt is a member of Compass Group USA

Click here to Learn More about the Compass Story!

Associates at CulinArt are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Req ID: 1563671

CulinArt Sector 

Jenah Freeman 

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