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Chef In Jobs in Saginaw, MI (NOW HIRING)

Compass Group

CATERING CAPTAIN (FULL TIME)

Midland, MI · On-site

$16.75/hr

Assists the Executive Chef in the preparation, execution, and delivery of catered events. * Prepares and serves food for catering functions, coordinates event set-up and service, and may ...

Restore 242 Eatery

Line Cook, Sous Chef

Chesaning, MI

$14 - $18/hr

Do you have a passion for great food and thrive in a fast-paced kitchen? We're looking for enthusiastic team members to join our growing crew! Now Hiring: * Sous Chef / Kitchen Manager * Line Cooks ...

St John's United

Cook Part Time

Saginaw, MI · On-site

$12.50 - $16.50/hr

Assists in all preparation of resident, family, and employee meals, helps deliver and take orders as needed. May be directed by the Chef Manager and/or Director. * Follows standardized recipes ...

Nexdine Hospitality

Cook

Saginaw, MI · On-site

$16/hr

... chef's knives. Representing not only the client but NEXDINE as well, the Cook needs to exhibit great customer service in all aspects of this job. Cook Essential Functions and Key Tasks: * Inspect and ...

Nexdine Hospitality

Cook

Saginaw, MI

$16/hr

... chef's knives. Representing not only the client but NEXDINE as well, the Cookneeds to exhibit great customer service in all aspects of this job. Cook Essential Functions and Key Tasks: * Inspect and ...

Troon

Line Cook

Midland, MI · On-site

$12.50 - $15.50/hr

Assists in the food preparation for the assigned station including; pantry, broiler/grill or sauté. * Prepares and cooks ordered items during restaurant service according to Chef's specifications.

Nexdine Hospitality

Cook

Frankenmuth, MI · On-site

$12.75 - $17/hr

... chef's knives. Representing not only the client but NEXDINE as well, the Cook needs to exhibit great customer service in all aspects of this job. Essential Functions and Key Tasks: * Inspect and ...

Nexdine Hospitality

Cook

Frankenmuth, MI

$12.75 - $17/hr

... chef's knives. Representing not only the client but NEXDINE as well, the Cook needs to exhibit great customer service in all aspects of this job. Essential Functions and Key Tasks: * Inspect and ...

Troon Golf

Line Cook

Midland, MI · On-site

$12.50 - $15.50/hr

Assists in the food preparation for the assigned station including; pantry, broiler/grill or sauté. * Prepares and cooks ordered items during restaurant service according to Chef's specifications.

St John's United

Culinary Services Aide-CULAIDE

Saginaw, MI · On-site

$12.75 - $15.50/hr

Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director. * Provide assistance to the cook in the preparation and ...

Forefront

Part-Time Dietary Aide

Frankenmuth, MI · On-site

$15/hr

This position is located onsite in Frankenmuth. Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director. Provide ...

St John's United

Part-Time Dietary Aide

Frankenmuth, MI · On-site

$15/hr

This position is located onsite in Frankenmuth * Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director. * Provide ...

St John's United

Part-Time Dietary Aide

Frankenmuth, MI · On-site

$15/hr

This position is located onsite in Frankenmuth * Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director. * Provide ...

St John's United

Part-Time Dietary Aide

Frankenmuth, MI · On-site

$15/hr

This position is located onsite in Frankenmuth * Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director. * Provide ...

Mainstreet Ventures

Line Cook

Bay City, MI

$14.50 - $18.25/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Real Seafood Co

Line Cook

Bay City, MI

$14.50 - $18.25/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Mainstreet Ventures

Line Cook

Bay City, MI · On-site

$14.75 - $18.25/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

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Showing results 21-40

All JobsChef In JobsChef In Jobs in Saginaw, MI

Chef In information

See Saginaw, MI salary details

$9

$22

$41

How much do chef in jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for chef in in Saginaw, MI is $22.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $28.94 per hour, depending on experience, location, and employer.

What is the difference between Chef In vs Sous Chef?

AspectChef InSous Chef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, restaurant, hotelKitchen, restaurant, hotel
Employer & IndustryRestaurants, hotels, cateringRestaurants, hotels, catering
Role FocusOversees kitchen operations, menu planningAssists head chef, supervises kitchen staff

Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.

Is a chef a high paid job?

The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.

What jobs can I get as a chef?

As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What jobs can you do as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.

What cities near Saginaw, MI are hiring for Chef In jobs?

Cities near Saginaw, MI with the most Chef In job openings:

Chef In jobs near you
Infographic showing various Chef In job openings in Saginaw, MI as of August 2026, with employment types broken down into 75% Full Time, 22% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $47,773 per year, or $23 per hour.

CATERING CAPTAIN (FULL TIME)

Chartwells K12

Midland, MI • On-site

$16.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 18 days ago

Chartwells School Dining Services rating

5.5

Company rating: 5.5 out of 10

Based on 230 frontline employees who took The Breakroom Quiz

51st of 68 rated caterers

Job description

  • We are hiring immediately for a full time CATERING CAPTAIN position.
  • Location: Midland Public Schools - 600 East Carpenter Street, Midland, MI 48640. Note: online applications accepted only.
  • Schedule: Full time schedule; days and hours may vary. Minimal weekends. Flexible schedule. More details upon interview.
  • Requirement: Prior cooking and organization experience is required.
    • Assists the Executive Chef in the preparation, execution, and delivery of catered events.
    • Prepares and serves food for catering functions, coordinates event set-up and service, and may independently lead smaller catering events.
    • Ensures catered functions are executed in accordance with established quality, food safety, and customer service standards.
    • Provides direction and support to catering staff and may assist with scheduling and event coordination as needed.
    • Works directly alongside the Executive Chef to prepare, execute, and deliver catered events, and provides leadership and direction to catering staff.
  • Perks: Insurance!
  • Fixed Pay Rate:  $16.75 per hour.
    *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1558639.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg


Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary


Summary: Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions.
Essential Duties and Responsibilities:

  • Determines workload requirements from catering orders.
  • Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
  • Interacts with customers and resolves complaints in a service-oriented manner.
  • Demonstrates complete understanding of menu items.
  • Instructs staff on work expectations for catered functions.
  • Helps staff set up rooms to desired specifications.
  • Assembles and delivers food and supplies to scheduled locations.
  • Serves food and beverages to guests.
  • Returns food, beverages, serving equipment and utensils to catering facility.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils.
  • Ensures proper food preparation by following approved recipes and production standards.
  • Performs other duties as assigned.


Qualifications:

  • A valid driver's license may be required. Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.

Associates at Chartwells K-12 are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf will be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. 

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Chartwells K-12 maintains a drug-free workplace.

What Chartwells School Dining Services employees say

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