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Chef In Jobs in Piney Point Village, TX (NOW HIRING)

Sous Chef

Houston, TX

$47K - $64K/yr

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary ...

Company Description We are a dynamic and growing company providing Hibachi catering services in ... Hibachi Chef to join our team. The ideal candidate will have previous experience working in a ...

Executive Chef

Houston, TX · On-site

$68K - $94K/yr

The Omni Houston Hotel is centrally located in the prestigious Uptown Post Oak/Galleria area and is just minutes from all the excitement that Houston, has to offer. The Omni Houston Hotel ...

Sous Chef

Houston, TX

$60K - $70K/yr

This full-time, on-site position offers an incredible opportunity to work in a dynamic culinary environment that emphasizes creativity and excellence in food preparation. As a Sous Chef, you will ...

Company Description We are a dynamic and growing company providing Hibachi catering services in ... Hibachi Chef to join our team. The ideal candidate will have previous experience working in a ...

Chef

Houston, TX

$60K - $75K/yr

If you thrive in a fast-paced environment, take pride in every plate, and are passionate about ... Chef in the management of all back of house staff in a high-volume kitchen, including ongoing ...

Chef

Houston, TX · On-site

$60K - $75K/yr

If you thrive in a fast-paced environment, take pride in every plate, and are passionate about ... Chef in the management of all back of house staff in a high-volume kitchen, including ongoing ...

Sushi Chef Trainer

Houston, TX · On-site

$55K - $62K/yr

Provide hands-on instruction in sushi preparation, knife skills, fish fabrication, rice preparation, nigiri, sashimi, specialty rolls, and presentation techniques. * Train newly hired Sushi Chefs on ...

Sous Chef (Fine Dining)

The Woodlands, TX · On-site

$45K - $61K/yr

Who We Are Since opening our doors in 1992, we have dedicated ourselves to creating exhilarating ... Our professional sous chefs help us deliver these core values to our guests and communities. We are ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

Mac Haik Restaurant Group is opening an upscale dining restaurant in Houston and we are seeking a passionate and experienced Sous Chef to join our New Restaurant Opening (NRO) team. This is a unique ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

Mac Haik Restaurant Group is opening an upscale dining restaurant in Houston and we are seeking a passionate and experienced Sous Chef to join our New Restaurant Opening (NRO) team. This is a unique ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

Mac Haik Restaurant Group is opening an upscale dining restaurant in Houston and we are seeking a passionate and experienced Sous Chef to join our New Restaurant Opening (NRO) team. This is a unique ...

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Showing results 1-20

Chef In information

See Piney Point Village, TX salary details

$9

$23

$42

How much do chef in jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for chef in in Piney Point Village, TX is $23.15, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $29.13 per hour, depending on experience, location, and employer.

What is the difference between Chef In vs Sous Chef?

AspectChef InSous Chef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, restaurant, hotelKitchen, restaurant, hotel
Employer & IndustryRestaurants, hotels, cateringRestaurants, hotels, catering
Role FocusOversees kitchen operations, menu planningAssists head chef, supervises kitchen staff

Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.

Is a chef a high paid job?

The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.

What jobs can I get as a chef?

As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What jobs can you do as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.

What cities near Piney Point Village, TX are hiring for Chef In jobs?

Cities near Piney Point Village, TX with the most Chef In job openings:

Infographic showing various Chef In job openings in Piney Point Village, TX as of August 2026, with employment types broken down into 77% Full Time, 21% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $48,144 per year, or $23.1 per hour.

$47K - $64K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago


Seasons 52 rating

9.0

Company rating: 9.0 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

For this position, pay will be variable by location - See additional job details and benefits below


The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job. 


Job Requirements 

  • Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant 
  • Strong passion for culinary excellence, wine knowledge, and service 
  • Proven ability to develop team 
  • Knowledge of systems, methods, and processes that contribute to great execution 
  • Stable job history which demonstrates upward career progression


  • Restaurant Managers receive competitive salary & quarterly bonus eligibility
  • Eligibility for medical, dental, and vision benefits
  • Company-paid Short-Term Disability and Life Insurance
  • 2 weeks paid vacations and up to 5 flex days in your first year
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • State Benefits Overview
  • After one year of service

∙ Company 401(k) with a match up to 120% on the first 6% of salary

∙ Company paid Retirement Plus Benefits

∙Darden Employee Stock Purchase program

  • Discount program for 1,000 of merchants

What Seasons 52 employees say

Pay

Hours and flexibility

Workplace

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