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Chef In Jobs in Milford, CT (NOW HIRING)

Sous Chef

Huntington, NY ยท On-site

$52K - $71K/yr

Opportunity for advancement Sous Chef (3-5 years professional kitchen experience) Responsibilities: * Assist Executive Chef in managing day-to-day kitchen operations * Supervise and train kitchen ...

Sous Chef

Norwalk, CT ยท On-site

$27 - $28.25/hr

This position is in Redding, CT Join, stay, and grow with Benchmark. Connect with your calling ... We're looking for a Sous Chef who shares our passion and commitment to making Meadow Ridge the best.

Sous Chef

Redding, CT

$27 - $28.25/hr

This position is in Redding, CT Join, stay, and grow with Benchmark. Connect with your calling ... We're looking for a Sous Chef who shares our passion and commitment to making Meadow Ridge the best.

Sous Chef

Hamden, CT ยท On-site

$51K - $66K/yr

Since 1933, we've believed in taking care of our customers, our guests, our communities, and each other-and that belief continues to guide us. TheGlobal Spiritis how we work to fuel that long term ...

Sous Chef

Hamden, CT ยท On-site

$51K - $66K/yr

Since 1933, we've believed in taking care of our customers, our guests, our communities, and each other-and that belief continues to guide us. The Global Spirit is how we work to fuel that long term ...

Chef

Hamden, CT ยท On-site

$71K - $97K/yr

Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and ...

Chef

Hamden, CT ยท On-site

Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and ...

Chef

Fairfield, CT ยท On-site

Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and ...

Chef

Fairfield, CT ยท On-site

Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initiatives, policies, and ...

Cook (PD)

Huntington, NY ยท On-site

$35.07 - $46.25/hr

Provides assistance to Chef in the performance of duties, as needed; may assist Chef in menu planning, changes and testing new recipes. * Performs related duties as required. All responsibilities ...

Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to follow ...

Chef

Oxford, CT ยท On-site

Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned ... Chef Responsibilities include but not limited to: Maintaining quality control and consistency of ...

Chef

Guilford, CT ยท On-site

DESCRIPTION Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want ...

Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to follow ...

Sous Chef

Guilford, CT ยท On-site

$50K - $68K/yr

Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to ...

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Chef In information

See Milford, CT salary details

$10

$24

$44

How much do chef in jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for chef in in Milford, CT is $24.70, according to ZipRecruiter salary data. Most workers in this role earn between $16.88 and $31.11 per hour, depending on experience, location, and employer.

What is the difference between Chef In vs Sous Chef?

AspectChef InSous Chef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, restaurant, hotelKitchen, restaurant, hotel
Employer & IndustryRestaurants, hotels, cateringRestaurants, hotels, catering
Role FocusOversees kitchen operations, menu planningAssists head chef, supervises kitchen staff

Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.

Is a chef a high paid job?

The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.

What jobs can I get as a chef?

As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What jobs can you do as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.

What cities near Milford, CT are hiring for Chef In jobs?

Cities near Milford, CT with the most Chef In job openings:

Infographic showing various Chef In job openings in Milford, CT as of August 2026, with employment types broken down into 73% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $51,378 per year, or $24.7 per hour.

Sous Chef

326 Harleys Llc

Huntington, NY โ€ข On-site

$52K - $71K/yr

Full-time

Re-posted 26 days ago


Job description

Benefits:
  • Employee discounts
  • Free food & snacks
  • Opportunity for advancement

Sous Chef (3–5 years professional kitchen experience)
Responsibilities:
  • Assist Executive Chef in managing day-to-day kitchen operations
  • Supervise and train kitchen staff to maintain consistency and quality
  • Ensure food preparation meets presentation standards and timing requirements
  • Help manage inventory, ordering, and food cost controls
  • Step into lead role when Executive Chef is absent