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Chef In Jobs in Barrie, ON (NOW HIRING)

Preparation of all pertinent food items for work station and able to maintain department levels of production and guest expectations in the department in the absence of the Chef de Partie * Maintain ...

... play a vital role in our society and helping our clients achieve higher performance and ... As a Food Services Associate , reporting to the Chef Manager, you will perform a variety of ...

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...

Line Cook

Newmarket, ON

CA$18 - CA$19/hr

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...

Prep Cook

Newmarket, ON

CA$18 - CA$23/hr

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...

1st Cook

Rama, ON · On-site

Preparation of all pertinent food items for work station and able to maintain department levels of production and guest expectations in the department in the absence of the Chef de Partie * Maintain ...

Server

Bolton, ON · On-site

CA$18.08/hr

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Server

Alliston, ON · On-site

CA$18.46/hr

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Server

Alliston, ON · On-site

CA$18.46/hr

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Server Non Union

Barrie, ON · On-site

CA$18.08/hr

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Server

Bolton, ON

CA$18.08/hr

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Server Non Union

Barrie, ON · On-site

CA$18.08/hr

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Join us in a role where knowing each resident not just by name, but by story, is not just possible ... the Chef; • Practices and maintains established standards for cleanliness and sanitation ...

Showing results 41-60

Chef In information

What is the difference between Chef In vs Sous Chef?

AspectChef InSous Chef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, restaurant, hotelKitchen, restaurant, hotel
Employer & IndustryRestaurants, hotels, cateringRestaurants, hotels, catering
Role FocusOversees kitchen operations, menu planningAssists head chef, supervises kitchen staff

Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.

Is a chef a high paid job?

The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.

What jobs can I get as a chef?

As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What jobs can you do as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.

What cities near Barrie, ON are hiring for Chef In jobs?

Cities near Barrie, ON with the most Chef In job openings:

Infographic showing various Chef In job openings in Barrie, ON as of August 2026, with employment types broken down into 73% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Full-time

Medical, Dental, Retirement, PTO

Re-posted 21 days ago


Job description

Job Type: Full-Time
Wage: Start Rate: $24.51; 1-Year Rate: $27.23 
Vacancies: 2
Shift 1: Swing Tuesday/Wednesday Off, Thursday 16:00 - 00:00, Friday/Saturday 16:30 - 00:30, Sunday/Monday 16:00 - 00:00

Shift 2: Swing Sun OFF Mon OFF    Tue1600-000   Wed 1600-000    Thu1600-000    Fri1800-0200   Sat1800-0200

We Provide: 
  • Exciting, supportive and fun work environment
  • Variety of shifts
  • Opportunity for growth and development
  • Accumulation of paid time off
  • Excellent extended health and dental plan options
  • Pension plan benefits
  • Employee-driven recognition program
The Position
Do you possess a passion for fine cuisine and a desire to expand your culinary mind?  If this fits your profile, then we are waiting for you to join the limelight in the area's best culinary team!  In the role of First Cook, an energetic candidate who enjoys a fast paced environment would excel.  If you have proven experience and are looking for an opportunity to be inspired, Casino Rama is the place for you. 
 
Key Responsibilities 
  • Preparation of all pertinent food items for work station and able to maintain department levels of production and guest expectations in the department in the absence of the Chef de Partie
  • Maintain health and safety standards
  • Must provide superior customer service, to both internal and external customers
  • Ensure that the team is working to expectations and standard.
  • Perform other duties as assigned 
 
What You Bring
  • Must have a minimum of three (3) years of progressive, recognized culinary experience in a large kitchen / similar working environment or 2.5 years of progressive culinary experience and be a graduate of a recognized culinary institution / program
  • Must have experience in the following areas: Garde Manger, Hot Kitchen and Line Cooking
  • Ability to train 2nd  and 3rd Cooks
  • Red Seal would be an asset - eligible for a premium rate
Who We Are
Gateway Casinos & Entertainment Limited (“Gateway”) is one of the largest and most diversified gaming and entertainment companies in Canada with 31 gaming properties in British Columbia, Ontario and Alberta. Across its entire portfolio, Gateway currently employs approximately 7,200 people and features approximately 391 table games (including 31 poker tables), 14,288 slots, 81 food and beverage outlets and 564 hotel rooms.
Gateway has been in the business of gaming and entertainment in Canada for more than thirty years and continues to evolve and expand its renowned offerings, including developing casino and restaurant brands. The Gateway to Your Future starts with us.
Gateway celebrates and empowers our team members, who make it all possible. A career at Gateway means working with great people, being recognized for your unique contribution and career advancement opportunities across our 31 locations. Our employees thrive with ongoing training and leadership programs while working in a dynamic and fun environment. See for yourself what it’s like to be on a team that values your vision, skill and energy.
 
This job posting is for an existing vacancy. 
Gateway does not utilize any form of artificial intelligence (AI) in the screening, assessment, or selection of applicants